Die besten Restaurants mit Restaurant Essen in Rhauderfehn

I think it's really great that you're really comfortable

Everything okay, clean, friendly and tastes good, recommended.

Hi, We wanted to have a nice family dinner for a birthday. So, on the advice of friends, we went to the restaurant. We had a reservation, and there were only a few guests. The first impression was somewhat spartan, with little attention to detail. Then the food must be particularly good… we thought. We were handed the menus, and as we flipped through the pages, I felt a little "off"; the pages had been flipped through several times by other hands. There were some brown and red stains, and I felt like asking for a damp cloth for my hands. Laminated, washable pages would be advantageous in a restaurant. The menu looked truly unappealing. The drinks were almost empty when a "small greeting" came from the kitchen: a few very small slices of baguette with an unnamed, sour dip. As time passed, we took a bite of it until the appetizer arrived: cream of asparagus soup. The garnish was almost raw asparagus, the liquid part a salty, thickened, whitish, milky broth whose taste was unfortunately no longer detectable due to the high salt content. When it was passed around the family, everyone immediately noticed that it was not enjoyable and completely over-salted. When clearing up, the staff themselves judged the soup to be over-salted and removed it from the bill. The main course is surely better if you've already messed up the starter. Another 30 minutes passed before the main courses arrived. The gourmet burger for the junior was quite okay when asked. Next main course was plaice fillet with diced ham and fried potatoes, with a side salad. Sounds like a great dish if you know how to prepare it. Because the soup was too salty, the salt was apparently left out of the plaice fillet altogether. Unfortunately, it tasted like a fried beer mat in batter. Of nothing. When the third bite didn't get any spicier (seasoning can sometimes be uneven), I pushed the plate aside so the staff would notice something was wrong. Unfortunately, this plan didn't work for a long time. They skillfully ignored it and preferred to wipe the tables next door rather than pay attention to the guests. At some point after waiting for 30 minutes, someone came over to ask if they had enjoyed their meal, even though they could have saved themselves the question if a plate had been pushed to the side almost untouched. When I then explained what was wrong with the food, they blamed me. After all, I could have said something and then gotten a new fish. I would have said something much sooner if they had been attentive and made an effort to serve us - given the lack of attention, a table bell would not have been a bad idea. So much for hospitality... the other main course consisted of very, very firm (it could have been half-raw) asparagus. A mere 10 spears with a not-so-tasty hollandaise sauce and a couple of boiled potatoes that were dried out on the outside. A few crumbs of chives sprinkled on top unfortunately couldn't conjure up a delicious meal. Afterwards, we had a long discussion (presumably with management) about how to deal with our disastrous meal and the accompanying bill. Unfortunately, when the discussion was over, they forgot to come back to our table. At some point, we went to the counter so we could do some shopping before closing time and then cook ourselves at home. We ended up spending almost €65 for two dishes (the worst dish was waived) and then cooking ourselves. It's a real shame. When the staff said they hoped to see us again next time, they met with a resounding shake of the head. Absolutely not. That was a truly disappointing end to my birthday, and their good reputation is no longer valid.

The shawarma is very tasty. I recommend it.