Die besten Restaurants mit Restaurant mit-westlicher-kuche Essen in Köln

Unfortunately the evening was a bitter disappointment. The staff was completely overwhelmed. All tables had to wait forever for drinks and food. We had an appetizer that came quickly and tasted good too. However, we waited almost 2 hours for the main course. I ordered a rump steak. The rump steak (which in my opinion wasn't a rump steak, but rather hip or fillet) was generously estimated at a maximum of 150 g and that for €37.00! Very sporty for the two strips of meat. - see image

Delicious food in a rustic, cozy restaurant, the real fireplace with the cozy warmth also made its contribution.