Die besten Restaurants mit Portugiesisches restaurant Essen in Bayern

Unfortunately, price/performance is not in proportion. What a shame! First of all: If a restaurant wants to compete in a certain price category, that of course creates expectations for me as a guest. Unfortunately, this was missed with After Church. We had a table for two on a weekend evening. When we entered the restaurant, we were quickly greeted and shown to the reserved table. The interior design didn't blow us away; it seemed a bit haphazard and thrown together randomly. We found the lighting to be too bright for dinner in the evening. There were no candles at the table. We would have liked that more than the bright ceiling lighting. We chose the clams for starters (18 EUR), the octopus with mashed potatoes and the bacalhau with carrot puree (both 30/31 EUR) for the main course. When asked which of the Vinho Verde wines best suited our selection, the waitress was unfortunately unable to provide any information. We would have expected that. The bottle of wine came already opened, which is not usual in my opinion. A new bottle is always opened for the guest so that the guest knows that the wine has not been sitting around for a long time. Unfortunately a bit unprofessional. Luckily the wine was very good and went well with the food. The clams were tasty, fresh, beautifully presented. There was nothing wrong here. Different with the main course. Both dishes came very simply presented. The puree took up a large portion of the plate. The fish was simply placed to the side, skin side down (why?). The dishes tasted good, but were nothing special. The doneness of the fish and the octopus were spot on, which we really appreciated. Unfortunately my fish had a lot of bones running through it. When it comes to a fish fillet, as a guest I expect (especially given the price!) that the chef has already removed most of the bones to the best of his knowledge and belief. Conclusion: Too expensive for what you get. For the money I can eat much better in Munich. In addition, the service should be improved, be more attentive, refill, know how to serve wine. I expect all of that in this price range. It's a shame, because in my opinion a really good Portuguese is definitely a gap in the market in Munich and would have a lot of potential.

Comida boa..empregada antipática. Pedi uma garrafa de água trouxeram um copo com agua e cobraram 2 euros..não recomendo

TODAY WE WERE UP AT THE WALDRAST LISBOA RESTAURANT.. WE SIT DOWN FOR A SHORT TIME AND WANTED TO REST AND HAVE A COLD DRINK THERE.. AFTER A MINUTE THE RUDE OWNER CAME AND TOLD US "COME IN" NO HELLO NOTHING AT ALL JUST COME IN AND ORDER SELF SERVICE BUT LOOK NAUGHTY.. WELL WE ARE VERY THIRSTY AND PURCHASED 2X SCYCLISTS FOR 9 EURO.. VERY OVERPRICED I THINK. YOU DON'T EVEN PAY THAT IN A 5*HOTEL.. WELL AFTER WE HAD DRINK WE WALKED DOWN. THEN WE WERE CURSED WHY THE GLASSES AND SUCH WOULDN'T BE BROUGHT BACK.. WHEN NO CUSTOMER ELSE WAS TRUE.. I SAID I'VE ALREADY RUNNED DOWN I'M NOT RUNNING UP AGAIN. THAT'S WHAT I WAS CALLED AGAIN AND GOT ​​A HOUSE BOARD... I ADVISE NO ONE TO GO THERE.. IT'S BETTER DOWN ABOUT ABOUT 100 M. IT'S ALSO A GUESTHOUSE AND VERY FRIENDLY..