Die besten Restaurants in Bayern

We took chickens today, they were amazing and cute. May God bless you with livelihood

Very tasty pizza!! The dough is amazing 👌

Really good pizza and super friendly service! Can only recommend it!

It couldn't be better. Super friendly people, best kebab, delicious. Can't complain.

Standard döner staff friendly you can do

My first visit, I treated myself to two portions. Who knows when I'll be back? The best cheese spaetzle in ages 👍👍

Carlo, you're the best! Thank you for the incredibly delicious pizzas at our registry office party – everyone loved it! Super friendly and with a lot of heart. We'd do it again anytime!

Authentic Brazilian food — delicious 😋! I'll definitely order here more often. The owner is also very friendly.

The ice creams are very well made. I've been looking for the perfect lemon sorbet for a while and I just found it there. The orange and mandarin sorbet is also perfect, just the right amount of sweetness.

Ein sehr freundlicher Empfang. Wir waren etwas zu früh, konnten trotzdem etwas essen. Es gab eine kurze info: den shop, den Spabereich, und alles was wichtig ist. Die Zimmer sind Top ausgestattet mit Blick auf die Berge. Auch im Restaurant war alles bestens. sehr nettes Personal kümmert sich um die Wünsche der Gäste. Auch das Essen ist super.

Great restaurant with excellent food. I would just skip the wine pairing next time. Sorry, I'm a wine lover and the wines weren't a match for the fantastic food.

Stunningly well cooked food, fresh, imaginative, tasty, wholesome, thank you very much for the top food that you offer every day.

Thank you very much, it was very tasty and the service was very good. There was always a waiter ready and everyone was well looked after. It is a small but nice restaurant. Definitely still recommended.

A wonderful place where you want to return! It's not just delicious here, but also very cozy. Thank you for your care, warm atmosphere and great mood!

Hello everyone, At the beginning of September it was time again to head towards Bella Italia. However, on our journey from northern Germany to the Adriatic, shortly before our first stopover, we received news from the engine compartment that we should not continue our journey in the Frenchman who had carried us for the first 600 kilometers. So we ended up in Ingolstadt for a more than involuntary stop. Starved by the exertions of the day and facing an uncertain future, a glimmer of hope in tomato sauce red would soon appear on the horizon. Mario welcomed us with open arms and conjured up the finest pizza and burgers on the table within a few minutes. For my part, I turned to a solid pizza. The Coke from the down-to-earth aluminum can was also impressive. Even though Mario hadn't promised us anything beforehand, his craftsmanship exceeded every expectation and saved the day, at least in culinary terms. thank you Mario, thank you Ingolstadt, thank you Citroen. See you at the next breakdown