Die besten Restaurants mit Kroatisches restaurant Essen in Baden-Württemberg

The cevapcici taste quite good, but not exceptional. The Djuvec rice is also ok. The rice could have been a little softer. However, there are two negative sides, which could easily be changed quickly: 1. The cevapcici come in a bread with onions. As a result, the bread is completely soggy and no longer crispy. 2. The bread tasted like liver. This is because the bread is grilled on the same grill plate on which the liver pieces are fried. Of course that's not so good. Therefore the following suggestion: Pack cevapcici and bread separately so that the bread stays crispy. Separate grill plates and do not fry the bread and liver on the same grill plate.

Great fresh Balkan cuisine and a super nice team! Value for money is unbeatable. Keep it up Dragi!!!

Best restaurant in Nagold! Also an old school innkeeper who understands how to treat his guests. Extremely friendly team, absolutely great service with a schnapps on the house…the food is always perfect. I've been a guest many times and it's been a pure pleasure every single time! I can recommend this great restaurant with a clear conscience!

Delicious food and a very friendly staff that was very attentive.

Very tasty Croatian and Swabian food. Large portions. Very nice staff. Something hidden.

Very courteous staff, great food and good value for money

Decent place for lunch. Good food at a good price.

Very tasty food, friendly service and nice atmosphere. Clear recommendation.

Delicious food, good service and a cozy atmosphere.

The landlord is very nice and funny and the food was really good. I'd love to come back

Very delicious Croatian and German food with outstanding service.

The food is great and is always served promptly. The waiters are all friendly and the hospitable atmosphere is unique.

We were there for the first time today and will 100% come back more often 🥰🥰

Very good food, friendly and fast service, we were satisfied.

Eating game was the order of the day. I had venison goulash with red cabbage and dumplings. I can only recommend it