Die besten Restaurants mit Kebabimbiss Essen in Nordrhein-Westfalen

Nice service, homemade bread delicious👌👌👌Keep it up, the best kebab in Hamm

Unfortunately, things have slowed down a bit and the prices have increased. You used to get more for your money, today the store gets more money for your food. Still a solid, good kebab.

Honestly, I've seen a lot, but the people who work there are very, very unhygienic. No gloves, drainage pipes visible everywhere, they grab the meat with their hands, then the money, then their heads itch. The container is more like garbage. The french fryer is already black. It's all old people, you can't eat there. There you only earn money and nothing is reinvested. Where is the health department??? Simply disgusting... 🤮

Super very tasty, very clean and super friendly staff.

I was there on Saturday and it's closed. Anyone know why? Time: 22:30

Top food, top prices, top staff, what more could you want?

Good pizza but 7 euros for a miserable kebab is not possible. The bread is soft and falls apart. Far too many liquids through salad accelerate the disintegration of the bread. Just way too expensive

A nice shop with very tasty meat. 🥩 The service is nice, everything is nice and clean...what more could you want? Five stars more than deserved 👍🏼

Nice staff overall delicious food

Doner kebab test: three shops in comparison We tested three different kebab shops in Herdecke (Laylam, Istanbul Restaurant and Döneria) and rated them based on several criteria: meat quality, bread, sauces, freshness of the salad, value for money and service. Here are our detailed reviews: 1. Laylam – Grade: 3- Laylam impresses with a very tasty, fresh bread, which forms a good base for the kebab. The salad is also crisp and fresh, which provides a pleasant texture. The sauces are well balanced in terms of taste and complement the kebab well overall. Unfortunately, the meat is not of particularly high quality, which is noticeable in both the taste and the consistency. It seems dry and not juicy enough, which makes the entire kebab taste a bit flabby. This is particularly unfortunate because the other components are actually promising. The staff is friendly, but the relationship with the guests is somewhat lacking - you don't really feel welcome or particularly valued. In terms of price, Laylam is in the middle range, so neither particularly cheap nor expensive. Comparison: • Better than Döneria when it comes to bread and salad, but weaker when it comes to meat. • Worse than Istanbul Grill because the meat is dry and the overall package seems less coherent. 2. Istanbul Grill – Grade: 2 Istanbul Grill scores with a very good overall concept. The bread is delicious and fresh, the meat is juicy and tastes good. The salad is crisp and fresh, which gives the kebab a pleasant lightness. A small point of criticism is the amount of sauce - it was exaggerated a bit, which means that the rest of the taste of the kebab is lost a little. A touch less sauce would probably have made the kebab perfect. The staff is particularly noteworthy: very accommodating, friendly and attentive - you really feel welcome here as a guest. In terms of price, Istanbul Grill is in the higher segment, but this is at least partly justified by the good quality. Comparison: • Better than Laylam in terms of meat quality and service. • Better than Döneria because the sauces and salad are fresher, but a bit too dominant. 3. Döneria – Grade: 3+ The Döneria has one great strength: the meat. It's the best of all the shops tested - crispy, flavorful and cooked to perfection. Unfortunately, the other components are a little weak: the salad doesn't taste particularly fresh anymore, and the bread looks like it's a few days old. That's a shame, because with better bread and fresher salad the döneria would have a very good chance of getting a top rating. The staff is rather reserved, but the kebab is prepared very quickly, which is a clear plus point for hungry guests. In terms of price, Döneria is the best choice - here you get the most for your money. Comparison: • Better than Laylam in terms of meat quality, but worse in terms of bread and salad. • Cheaper than Istanbul Grill, but less harmonious overall picture. Overall conclusion: Every kebab shop has its strengths and weaknesses: • Istanbul Grill offers the most well-rounded package, but with a little too much sauce. • Döneria has the best meat, but is weak when it comes to bread and salad. • Laylam scores with bread and salad, but loses with dry meat. Which store is the best in the end depends on what you value most. Juicy meat? Then off to the Döneria. Friendly service and a balanced experience? Istanbul Grill. Crunchy salad and good bread? Laylam.

I ate the kebab pizza and got food poisoning. I've never felt so bad, so I can only advise not to order anything there.

Ordered pizza today, of course 2 large ones were delivered, 2 small pizzas were delivered for the price of the large one, a receipt wasn't brought either, just excuses over the phone etc We'll never order again.

Poor quality, kebab, falafel, pizza really didn't work at all.

The food is freshly prepared. Great attention is paid to hygiene. The portions are very large, so you really feel full. The operation and service is super friendly. You feel very comfortable. The prices are absolutely acceptable considering what you have to pay for the same dish in Cologne on Keupstrasse (double to triple) It's great that it's not overcrowded and you can always get a seat. We go there often for dinner. We often order the mixed grill plate (Karisik Izgara) because it has a bit of everything in terms of meat. Before the main course comes, you are served the Meze starter free of charge with lots of warm, fresh bread. You have meze as hot, as spicy and with garlic and dill in 3 variations (see 1st picture) Absolutely great restaurant highly recommended.

This place will definitely close as quickly as it opens. Unbearable. Thank you very much