All in all, I would give the Dorint in Garmisch-Partenkirchen 4 out of 5 stars. The hotel itself is already getting old. Renovation backlog is probably the right word here. It exudes the charm of the
I ate there alone in May of this year. I was able to sit outside due to the good weather and enjoyed it. You look at the S-Bahn underpass, but I still found the ambience with tablecloths and olive tre
A real insider tip! Very tasty food, a little away from the tourist traps and most restaurants. The food was excellent, especially the pizza and liver. You can taste the handmade ingredients. Absolute
Food was quite good. Had the rump steak and the penne arrabiata with extra chicken.
Minestrone as a starter. You have to season it here. Otherwise everything is ok.
Really tasty and the rustic atmosphere is great. You feel like you're in Italy, although the menu also includes Greek dishes. My large appetizer plate was great and so were my family's pizzas!
Very, very good Italian, very friendly staff, really tried hard and quickly. Normal prices and the best pizza we've eaten in ages. We were all very excited.
Really a very tasty restaurant that we were able to try after our visit to the State Opera. The staff was really very friendly and the food tasted extremely good. Price performance was also very satis
Unfriendly service
I only have culurgioni with no taste
For 2 ports 33€ and 2 small beer iknusa and glass of wine 2 mirtos in total 63€ is too expensive. The waiter left before I could ask for the rec
When we were there there was only 1 waitress there. This young man was so quick and always friendly at the table. He works so quickly and is so friendly. Craziness. Of course the food was perfect too!
Wir waren bereits zum 3. Mal dort und sind immer zufrieden gewesen. Der Chef sowie alle Kellnern sind immer nett und zuvorkommend.
Leckeres Essen zum vergleichbar mit anderen Restaurants günstig bzw.
