Die besten Restaurants mit Gourmetrestaurant Essen in Dortmund

Art of eating, finely tuned. Excellent. Upscale star gastronomy.

Competent hostess and cook, magical food, great ambience. Excellent handling of guests' wishes.

A kitchen at a very high level. According to the current standard, there is a menu with a whole range of appetizers and several small courses, all of which are beautifully presented and very tasty. To the highest degree of perfection, the chef comes up with a flavor note that could be roughly described with the keywords “apple, cucumber, lemon/lime, fish”, fresh and stimulating... The pricing policy is courageous for Dortmund standards. Around €180 per person is quite an announcement. The fact that caviar plays a role several times - probably intended as compensation - should be reconsidered. When it comes to wine, the pricing is a little more worrying, because it gets tight for under €100. One can be a little concerned about the broad impact that even a gourmet restaurant needs in order to survive. The service is good.