I have known the Costa Smeralda from the beginning. And that's now about 35 years. The quality of the food and drinks remains very good. Although I haven't lived in Delmenhorst for many years, this restaurant is always worth a visit.
The food suits my taste and I think it's very good.
The employees are friendly and nice.
My order was ready quickly and I'll definitely eat there more often. It's just around the corner in about 10 minutes on foot.
I ordered a pizza and a kebab plate, but the service was disappointing. The pizza was not cut and no cutlery was provided. Additionally, the quality of the food was poor. I felt like I was being intentionally neglected. Service like that doesn't work! I will not order from here again and cannot recommend it.
Super leckeres Essen. Die Außenfassade und Inneneinrichtung könnte mal wieder verschönert werden. Das tut dem Essen aber kein Abbruch. Man kann dort alles gut essen. Vor allem indisch, was man bei einer griechischen Aufmachung nicht vermutet.
Immer noch sehr gut. Obwohl die Kriese im Moment allen Gastwirten zu schaffen macht.
Update:
Leider ist das Lokal für immer geschlossen.
I was a regular customer, but the meat used to be better. The lamb isn't what it used to be... it upsets every single one of my friends' stomachs. Coincidences are piling up. I would celebrate if more emphasis was placed on quality in the future with meat. Just like at Ali Baba, Lava Grill, or the doner kebab truck at Kaufland. Those are currently the top three.
We were very hungry, as we hadn't eaten anything all day.
I ordered three sushi dishes, one of which wasn't available. So I ordered a double (a temaki roll) because the sushi menu didn't offer much choice. When the sushi arrived, I was immediately shocked. The presentation was meager, and the temaki (hand rolls) weren't recognizable as such.
Hand rolls are usually hand-sized (hence the name). However, at this restaurant, a hand roll is about 1/5 the size of a sushi roll, but costs half as much (€5.50). The temaki roll consists of a dollop of rice, salmon, and a lettuce leaf (no avocado, no cream cheese, nothing at all).
The sushi roll (salmon and avocado) was okay, but also far from good sushi (rice overcooked, roll loose, twisted, and crooked).
So, for €22, I had a dollop of sushi on my plate.
My friend ordered a chicken dish for €15.90. This could have fed three starving construction workers.
Here, too, the rice was overcooked, but the dish was good overall.
So I'd like to understand the pricing. Why does a dish with chicken have to be bathtub-sized (every guest took the leftovers home), and can't it be offered at a cheaper price and in a more edible portion size? Why, in contrast, would you have to order at least €50 of sushi to feel full?
The service was okay, but not overly attentive. We weren't even asked if we wanted more. tastes good.
I wouldn't visit the restaurant again.
I ordered from you on Tuesday and had the disgust moment alla Maestro, had a Susuc Pizza Aller special plastic piece.
Guess the boss knows which order is meant 😉✌️
Promises that are not kept, such as a free order etc
Thank you once never again!!!!
This Asian snack bar impresses with delicious food, fast service and overall good quality. A small downside is that the advertised sushi selection may not always be easy to order, as the effort involved may be perceived as a bit inconvenient. Still, the alternatives to sushi are tasty and provide a good option for guests who want to resort to it. The fair offers, both for lunch and on weekends, are particularly commendable. However, the weekend offer is no longer really valid or only sometimes valid, as I personally found out (possibly depending on the seller or his mood), so it causes a bit of irritation. Unfortunately, it has not yet been possible to pre-order by telephone (despite multiple attempts).
Proximity to the cash registers might be a matter of taste for some when deciding whether or not to dine on site. Fortunately, there are enough spaces available that are also comfortable.
A pleasant surprise for this city. The choice of food is also creative. I particularly enjoyed dealing with guests and the food was above average.
I think the 2-hour rule is fine. Guests who stay for a long time, don't reorder and have no idea about the existence/cost structure are not okay. Better fast food then🫢