We had already visited the previous guest room and wanted to see what had happened after the move. It's especially nice that you can now sit outside. The pizza is still very tasty. However, the dough is just way too thin and cookiey. But the criticism was accepted very openly and the owners are incredibly friendly. We'll come back and try a pizza with more crust and dough in the middle next time :)
Very friendly and attentive staff. The pizzas are exceptionally good - the bases are just a little bit thicker than the traditional thin base, and the toppings are generous. The crusts are perfect. My favourite is the diavolo, which is quite spicy with red onions and salami.
The menu is not that long - nowhere near the typical Italian restaurant menu, but what they do, they do very well indeed. There is no draught beer, but they do have bottles. The house wine is perfectly in order. The Pinot Grigio is excellent!
All in all, a great place for a bite and or a glass of wine.