Zieglerstüble in Leinfelden-Echterdingen

Hearty, delicious and unique. An institution in the heart of Musberg.

It's just impressive how the older lady runs the place. Price performance good. Very happy again

Chic little restaurant run by an older lady. Eat like grandma's. Simply delicious.

I have never tasted such great goulash. Always my pleasure.

Simply brilliant. The woman has rarely experienced something so warm. The food is also very fresh and extremely tasty. I can recommend it to everyone.🤩🤩🤩

A great corner in beautiful Musberg! The food is excellent and the landlady is very hospitable! Would recommend the Zieglerstüble to anyone in the area.

A quaint, long-established restaurant, an institution, a woman who really impressed me. Since she was 15, now she's 83, she's been running this restaurant completely on her own and cooking herself. I ate an extremely delicious goulash, with good foods and a good kick. Red wine, with onions and garlic, cooked in the original way. On the one hand simple and yet wonderful. Home cooking to perfection from a really great person. I'm extremely impressed how a person of this age is still so capable and still has so much fun. I was able to observe the warmth that she brings to her customers and it is impressive. I was there on business and was looking for something to eat, no fast food please but there are actually no restaurants open at 3 p.m. A call to her, found here via Google Maps. I asked if she offered food all the time, she said no, but: “goulash is always possible”. I didn't say no...

Aspic only by pre-order. It is still cooked in-house and the landlady needs 3-4 days' notice. At lunchtime it is nice and quiet and you can eat comfortably. If you're lucky there's Gaisburger March. The landlady cooks whatever she wants and therefore there is no menu. Every day is therefore a surprise. Aspic only by pre-order. It is still cooked in-house and the landlady needs 3-4 days' notice.

One of the last rustic inns in L.-E. Excellent cuisine (always 3 dishes to choose from) and great service.

3 Swabian dishes every day, fresh and tasty as if cooked by mothers. Friendly and experienced landlady, reasonable prices and everything pico bello. We'll be back.

Eine super urige Kneipe, geschmissen von der Wirtin, die auch selber kocht. Essen schmeckt super, einfache Hausmannskost ohne Spielerei. Kochen wie früher bei Muttern... die Wirtin lässt aber niemanden hungrig nach Hause gehen, aber man muss essen, was gekocht wird. Aber das schmeckt!

Die Wirtin schmeißt den Laden allein. Ein klassisches deutsches Wirtshaus aus alten Zeiten. Das Essen war richtig lecker. Es gibt 2 bis 3 Gerichte, selbst gekocht. Einfach spitze.

Wunderbar, dass es solche Lokalitäten noch gibt

Einfach gemütlich und super lecker!!

Einfach schön und gemütlich. Hut ab vor Christel, das Sie das noch alles schafft. Es gibt keine Speisekarte, Christel kocht 2-3 Gerichte und Bodenständig wie bei Muttern und das ist auch gut so. Alles frisch und saulecker. Wer kocht da noch Sonntags selber.

Immer wieder gerne 👍 . Schöne alte Dorf Kneipe ...

Eine richtig coole Location für coole Leute