Vereinsheim in Triberg im Schwarzwald

“5 stars because nothing more is possible! The Gasthaus s’Felix is ​​a little gem in Triberg. You enter the room and immediately feel the warmth that the boss and family exude - as if you were eating with good friends. Here we don't waste time, we take care of it! There is a small menu on Thursdays, but that's exactly what makes it so charming. Instead of juggling a 20-page menu, there is a small, fine selection that comes to the table fresh, quickly and really tasty. This leaves time for the most important thing: a hearty chat with the boss - and, if you're lucky, one or two insider tips for the Black Forest! Conclusion: S’Felix is ​​a hit! We will definitely come back – with an empty stomach and in a good mood. See you soon!"

A restaurant that you can absolutely recommend. Super delicious food, very warm and very nice owners and employees and the ambience rounds everything off perfectly to spend a nice evening. A small note, the menu is vegetarian and vegan.

The Gasthaus Staude in Triberg is an absolute recommendation! We felt comfortable here from the first minute. The atmosphere is cozy and inviting, perfect for a break from everyday life. The food is excellent - traditional Black Forest dishes, lovingly prepared and very tasty. The staff is extremely friendly and attentive without being intrusive. You can tell that people work here with heart and soul. The location of the inn is also ideal for hikers and nature lovers who want to enjoy the beauty of the Black Forest. All in all, a wonderful place to take a break and indulge in culinary delights. We'll definitely be back!

I am absolutely convinced of this Greek restaurant. The service is always very friendly and extremely polite. The food I ordered was always good and never took too long, even when the restaurant was full. All in all, this is a very nice restaurant with very good cuisine and the friendliest service. I wish the business good customers and all the best for a long time:

Price-performance was okay, although unfortunately I couldn't define exactly what kind of meat I got on the kebab plate. Unfortunately it only says minced meat, which leaves a lot of interpretation open. In terms of taste, I'm assuming veal/beef/sheep/lamb. Sure, I could have asked questions, so I can't take that as a negative. I still enjoyed it, even if it wasn't my highlight this weekend. Otherwise everything was clean and in order. However, I would recommend taking the food away, the service was friendly. The price on site was 20% more expensive than described here on the internet.