Ristorante Riviera in Darmstadt

Unfortunately, the pizzeria disappointed me across the board. The pizza base looked like a bizarre mixture of beer mats stuck together and a thawed wrapper – neither crispy nor fluffy, just chewy. Overall, the pizza felt like it had gone straight from the freezer to the microwave. Awfully bad. The spaghetti was edible, though lacking in flavor. The service was friendly and attentive, but unfortunately, that couldn't salvage the overall impression. Conclusion: A definite "no thanks" for pizza lovers.

A long-established restaurant with a slightly upscale Italian flair, offering indoor and covered outdoor seating. The food was very good, although I'll try something other than pizza next time. The pasta from the daily special looked fantastic and was apparently excellent. The service is typically Italian. It feels like a mini-vacation in Italy. I'd happily go back.

Hello, I ordered and picked up last night. The pizza was extremely salty and I couldn't eat it. I don't recommend it.

A disappointing visit with a large group My visit to the restaurant today with a large group was unfortunately very disappointing. The service left a lot to be desired. One dish was served with only a few potatoes, apparently because they were out of stock. When we asked if a portion of fries could be served instead, we received the unfriendly reply that they would have to be charged extra – that's unacceptable! On a positive note, all the dishes were brought to the table at the same time – which is by no means a given with a large group. However, I noticed that the quality had declined compared to previous visits: While last time we had a whole grilled sea bream, this time only the fillet was served, which was not very tasty. The fries were also rather disappointing. I was particularly dissatisfied with the way the dishes were cleared away: Some plates were cleared away while the rest of the group was still eating – it seemed rushed and rude. In some cases, the dishes were even cleared over the heads of the guests – an absolute no-no in the restaurant industry. One can't help but get the impression that the use of gourmet blocks played a role here. If so, that would be more than regrettable – because service quality should be independent of the payment method. All in all, a disappointing visit that unfortunately doesn't make for a return visit.

We had a lovely evening with nice service and good food

Reliable for decades and friendly. The food isn't Michelin-star worthy, but it's very solid and good. Always happy to return.

We had a lovely evening with delicious steak, crispy pizza, and chanterelle mushrooms (seasonal menu). The service was friendly and thoughtful. The outdoor area was nice and quiet.

Four of us went out to eat today. I ordered a medium rump steak from the daily special. Unfortunately, I got a well-done steak. I hate to complain, but I complained to the waiter anyway. He said he could swap it, but the steak would be dry. My husband tried to help and said the steak should just be medium, so pink, and it couldn't be dry if it was medium. The waiter said it would be bloody. Here, too, my husband tried to explain that the steak we received was cooked through, and I just wanted it medium. Not rare or bloody. Medium, please. Shortly afterward, the owner kindly brought us a nice piece of meat. Unfortunately, it was rare. We tried to explain that we'd ordered medium here several times before and received medium. Unfortunately, the manager immediately became extremely aggressive and threw us out. This was impossible for us... even though we didn't have to pay, because good food is the most important thing. We sometimes go out to eat simply to get good to very good food. We always order steak medium and sometimes turn a blind eye when it's almost done...but the chef's intention to cook it medium is still evident...so not well done. We respect food and therefore reluctantly send food back, especially meat. However, if the steak is completely cooked, we can't accept this. If it's still rare...then it can always go back in the pan for a short while... The owner's aggressive reaction was uncalled for. We don't know whether the waiter didn't understand that you can't make a medium steak out of a steak that's already cooked. At least he understood that it would be even drier if it were seared again. We don't think the chef or the owner ever explained that we wanted the steak medium...we don't care. We won't eat here anymore. This probably suits the Rivera team, as they can do without customers who want to get what they ordered (at least approximately). P.S. I've actually only returned food twice in my life. Today was the second time. So please don't mistake me for a spoiled brat!

So etwas habe ich in einem Restaurant in meinem Leben noch nicht erlebt. Wir waren zu viert. Drei der vier bestellten Essen waren gut. Jedoch war man nicht in der Lage, das bestellte Steak „Medium“ zu servieren. Beim ersten Mal war es „durch“ beim zweiten Mal „englisch“. Einem Mitarbeiter mussten wir sogar erklären, was „Medium“ bedeutet. Beim zweiten Versuch brachte der Chef selbst das Essen. Man servierte ein schönes Stück Fleisch, jedoch nicht wie bestellt. Nachdem wir ihm dies klargemacht hatte, passierte etwas Unglaubliches. Er flippte völlig aus und musste von seinen Mitarbeitern zurückgehalten werden. Er war überhaupt nicht mehr zu beruhigen. Anstatt sich bei uns für die Unannehmlichkeiten (für die Inkompetenz seines Team) zu entschuldigen, schmiss uns aus dem Lokal. So geht man nicht mit Kunden, so führt man kein Restaurant! Der Mensch war völlig uneinsichtig, unentspannt und aggressiv!!!

I've never experienced anything like this in a restaurant in my life. There were four of us. Three of the four meals we ordered were good. However, they were unable to serve the steak we ordered "medium." The first time it was "well done," the second time it was "rare." We even had to explain to an employee what "medium" meant. On the second attempt, the chef himself brought the food. They served a nice piece of meat, but not as ordered. After we explained this to him, something incredible happened. He completely freaked out and had to be restrained by his employees. He was completely unconvincing. Instead of apologizing for the inconvenience (for his team's incompetence), he kicked us out of the restaurant. That's not how you treat customers, that's not how you run a restaurant! The person was completely unreasonable, unrelaxed, and aggressive!!!

The two of us went for dinner with the Schlemmerblock (snack board) and were very impressed. The food was deliciously prepared (liver and saltimbocca), the service was extremely friendly, and the prices were reasonable. The covered terrace is a great place to linger. We'd be happy to recommend it!

Very delicious food and really friendly staff. The outdoor terrace is a great place to sit.

We visited the restaurant on Monday. Everything was great. The atmosphere was very nice, the staff very friendly, and the prices were fair. I highly recommend this restaurant.

Yes, traditionally run, food always good, ambience like on holiday in a small restaurant.

During our festive visit to the restaurant, we were unfortunately confronted with extremely rude behavior from the service staff. There were inappropriate comments and a clear lack of interest in customer service, so we didn't even have the opportunity to try the food. It is the service that represents the face of a restaurant and determines whether guests feel welcome. From my personal experience, I can unfortunately only give the service one star.

Everyone was very satisfied. Very friendly staff. Cozy restaurant.

We enjoyed it very much The restaurant was really well attended

A middle class Italian. The ambience is simple and the service could be better. I wanted to pay the bill and waited 10 minutes. To eat, the schnitzel costs 19 euros, which is a bit intimidating. So there was pizza

We were there today with the Schlemmerblock. Service was attentive and friendly, the food came quickly and tasted delicious. Price performance good! We'd love to come back

Friendly service, good food, as this is not a fast food restaurant. The only thing you shouldn't look too hard for is the tablecloths.

The food was delicious and the service was very friendly. I can only recommend the Riviera to everyone!

A lovely evening with delicious food and good service. We had a rump steak a la chef and the veal liver Venetian style. Attentive and friendly service rounded it off. Gladly again.

Our favorite restaurant with the best tiramisu in all of Darmstadt.

The food was not well cooked. We had pizza which was cold, the tortellini were way too salty and they told us they don’t have pizza bread and served it the neighbor table. Overall I would recommend to visit another restaurant in Darmstadt cause this one is bad in all ways.

We used to go there often and were very impressed. I have no idea when the owner changed, but we were relatively disappointed today! The service was almost flawless, but: small Christmas menu with high prices (small side salad with standard dressing, probably from a bottle for 6 euros...). The spaghetti with pecorino and a few wafer-thin slices of truffle for 19 euros... there was nothing on the menu about olives and not everyone likes them, as they also contribute to the overall taste... the portion was good, but everything was too dry and the pasta was too soft . Unfortunately the espresso is only lukewarm... That was it for us with this “Italian”.

We had, pizza mix + grape juice and Spaghetti + apple juice spritzer. Both menus were very tasty, friendly welcome and service as well as a pleasant atmosphere. Price-performance ratio is right.

The pizzas and tortellini are unfortunately very disappointing. It seems as if cheap ingredients are carelessly combined and then presented as high-quality dishes. This is not only misleading, but also inappropriate for a restaurant that focuses on quality. My suggestion would be to focus on the strengths of Pakistani cuisine rather than offering dishes that have nothing to do with your country of origin

Ordered pizza without artichokes, but it came with them. Pizza nothing special. The waitress couldn't stop herself from smiling. Were brought here through the Schlemmerblock and probably won't be coming back. Be careful if you drive by car, it will be expensive because of the parking fee, but the restaurant can't help that.

If you want to eat comfortably in the evening, you should choose another restaurant. It is almost standard practice that tables are only allocated for two hours. The fact that you are extremely rudely asked to pay after 1h40 because you are blocking the table is another topic. We were asked for dessert beforehand, but I have no idea whether we would have had to eat it in front of the door. Anyone who reassigns the table after 90 minutes may not be able to do the math correctly. Apart from that, a few fewer tables would be more comfortable and you wouldn't be stuck to the person next to you. Always a bit dangerous when you can't get enough of your throat. Don't worry, after this treatment we will definitely not block any tables there again. As a regular, you may enjoy different interactions, which doesn't make it any nicer for first-time visitors.

Wer abends gemütlich essen möchte, sollte sich für ein anderes Lokal entscheiden. Dass Tische nur für zwei Stunden vergeben werden, ist ja schon fast Standard. Dass man extrem unhöflich nach 1h40 aufgefordert wird zu zahlen, weil man den Tisch blockiert, ist nochmal eine anderes Thema. Wir wurden vorher noch nach einem Nachtisch gefragt, keine Ahnung, ob wir den dann vor der Tür hätten essen müssen. Wer den Tisch bereits nach 90 Minuten neu vergibt, hat es vll nicht ganz mit dem Rechnen. Davon abgesehen wären ein paar Tische weniger gemütlicher und man würde nicht an seinem Nebenmann kleben. Immer etwas gefährlich, wenn man den Hals nicht voll genug bekommen kann. Keine Angst, nach dieser Behandlung werden wir dort sicher keinen Tisch mehr blockieren. Als Stammgast genießt man vielleicht einen anderen Umgang, was es für Erstbesucher nicht netter macht.

The food was very tasty..the service is also great.we will be back.

Average in every respect, priced at the upper limit for what is on offer

A family evening for five. The food was very, very tasty!!! We'll be back! The pizza was particularly good (I've never had a pizza base like this before) and the pasta made with cheese was also great!

The owners were super friendly and flexible when we were late before their lunch break, we were still allowed to order and stay seated, the food was excellent. Absolutely recommended!

Good little Italian restaurant.

Pizzas are way too salty. Not recommended.

Fish was raw. Pizza too salty and the pasta was completely over salted. Definitely not recommended

First of all... I don't normally give reviews, but... We were there for dinner today. We actually come here often and apart from a few small things we have always been satisfied. However, what happened to us today is incomprehensible to me on the part of the restaurant owner... We ordered our food - everything was still very nice! I got my side salad and it was... as described here many times - unfortunately very brown... I let him go back and was offered a new salad (with the comment that they needed to pay more attention to it in the kitchen)! I declined this - without reproach - but gratefully. The main course was okay. Then we ordered a tiramisu. On the second forkful, I noticed something “green” about the tiramisu. I asked the condition if she could take a look at this and whether it could be mold?! The answer was an angry boss - who picked at the tiramisu in front of us and explained to us that it was from yesterday. Okay, so far so good... I then went in to explain that we were there often and that it might just be the day when things weren't going so well for us...but he didn't let me finish. He said - he knew that we come often... but he doesn't need something like that here and he can do without something like that! It's a real shame... how customers are treated here. After this incident - my dear owner of Riviera's - we will no longer enter your restaurant (that is self-explanatory) and since we live nearby - I will no longer be able to recommend the restaurant to anyone or advise against visiting it. Very unprofessional and very disrespectful! In fact, something went wrong here today... just to make it complete: Salad bowl was broken at the edge and the tablecloth had stains… We didn't complain about this or mention it... based on the owner's reaction, maybe it's better that way🤔?!

Anyone who associates beautiful childhood memories with the Riviera will keep them in mind. This has nothing to do with the delicious Italian restaurant around the corner. Dirty tablecloths, warm drinks, wilted salad, tasteless fried potatoes from the deep fryer and carelessly slapped together pizza. I've rarely been so annoyed about a meal.

We waited 20-25 minutes until the drinks were taken. The pizza was average, nothing special.

We came to the restaurant with friends through the Schlemmerblock. We sat outside, the seating was very tight. The staff were friendly. The pizza could have stayed in the oven a little longer, the base was still a bit doughy, but the taste was good. My girlfriend and I both had sepia from the grill, the price-performance ratio was ok, unfortunately the sepia could have had a little more heat (roasted aromas), upon request we were given some garlic oil (as a tip, maybe serve it straight away). When paying, we informed the clerk about our sepia. She responded really well and wanted to give us another portion to take home.

Well, the decoration of my meal consisted of black olives scattered over my pasta, very risky because there are some people who don't like olives, unfortunately my partner's meal was cold. Unfortunately, because we were there on the weekend, we had to wait a little longer for our food. The ambience on the terrace was a bit loveless for an Italian, I don't know whether there is construction going on there or what the blue tarpaulin outside is supposed to do, if at all there was no Italian flair. In the end we were charged one dish too much. All in all, probably not a second time.

Overall, the food was very good and the service was friendly. Unfortunately, as a vegetarian, I don't have a selection on the menu. Therefore one star deducted!

In my opinion the most beautiful restaurant in Darmstadt

The Ristorante Riviera is an absolute insider tip! From the warm welcome to the excellent service – everything is just right here. The atmosphere is cozy and elegant at the same time. The dishes are a culinary dream, especially the homemade pasta is outstanding. The staff is incredibly friendly, attentive and knowledgeable. An unforgettable experience that I can highly recommend to everyone. I'll definitely be back!

Lasagna completely spoiled, a shame

We always feel warmly welcome here. Our wishes are always taken into account. Here you will meet “restaurateurs with heart and soul”!

Hier ist nicht nur das Essen super lecker, sondern auch der Service extrem freundlich. Man fühlt sich einfach willkommen. Wir lieben die Kalbsschnitzel mit Masalasosse. Und der Salat ist mega. Und das beste Tiramisu ever toppt alles noch.

Very friendly welcome, the food was very tasty.

The restaurant has almost always been in DA. Anyone who likes tradition is in good hands there. Everything is very nice, uncomplicated!

Great service and nice ambience

Ordering online doesn't work - even though it was placed directly on their website. We then quickly baked a pizza, it was okay, not great.

We were at the Rivera again on a weekend with 8 people (three generations of family) after a few years. We've always loved going there for about 45 years because it used to be super tasty and familiar (Bruno, Roberto & Alberto etc.) - unfortunately we couldn't even begin to confirm this time. Due to the nice weather, the restaurant was empty and we sat on the terrace with a few other people, as always. After we ordered, we unfortunately had to wait almost 1 hour and 30 minutes for our food. The meat dishes were good, but the portions were so small that you could search for the meat with a magnifying glass and almost count the fries on one hand. No one was full, so we had to order 4 pizza breads. When we looked at the bill, we noticed that 3 x dishes from the kitchen were €5 and 1 x dish from the kitchen was €3.50, which we couldn't at first assign. When I asked the boss about it, I was told in a very unfriendly manner that I should be happy that it says 1 x 3.50 € for the pizza bread instead of 5 €, because at the Turkish restaurant it would now cost 6 €. The fact that my brother, his wife and my two sons were there two days beforehand and that on Friday the pizza bread only cost €3, I didn't even get an answer to that. Sorry, that doesn't work at all!!! I like to pay money for good food, but sentences like - I should be happy and at the Turkish restaurant it costs €6 - are not just cheeky, they are outrageous!!! Dear Riviera, unfortunately you won't meet anyone from our family again, but as I experienced with the boss, he doesn't care whether former regular customers come back or not. We like to remember the Riviera from back then with Roberto, Alberto and all the others as fondly as it was back then, but unfortunately it is far from being any more!!!

Wir waren zu viert im Riviera, das Essen kam recht zügig und entsprach unseren Erwartungen. Man konnte sehen dass es frisch gekocht wurde. Freundliche Bedienung. Gemütliche Atmosphäre durch große regionale Fotos an den Wänden. Gerne wieder

We ended up here spontaneously on a Saturday evening. Unfortunately everything was reserved outside, but I couldn't get 2 seats inside. The drinks and food came quickly. The chef was probably in love because the pizzas were unfortunately too salty. The waitresses didn't wear uniform clothing either. This made it difficult to distinguish them from the guests. There were no problems with the gourmet block.

Everything takes a very, very long time... portions are very small. I was still hungry for it, a reorder took forever and three days so I ended up having to cancel it. And it was nowhere near full… Disappointing unfortunately. I also haven't seen any real Italians here... I just might come back.

The Riviera is the “neighborhood Italian” you want. Lots of regular customers, very nice service, solid food at reasonable prices. You'll enjoy going there again and again.

Had dinner with friends on Saturday evening. The ambience was very nice, even though the tables in the corner were very close together. Table decoration really attractive. The small salad is simple but tasty. The main courses were borderline poor across the board. The saltimboca tasted very sour, the meat showed that the animal had been deceased for a long time, as if it had been cooked for too long, without any roasted aromas and completely unseasoned. The sage mushy. The main course salad was small and not half as tasty as the description on the menu promised. The quality of the other two main courses was no better. Good thing we were there with the Schlemmerblock. No recommendation for a repeat!

++ You can do it ++ I went there for lunch with a colleague. Overall, the restaurant is well maintained and tidy. In my opinion, a bit of a breath of fresh air and a modern "menu" are missing. We each had a pizza where we weren't sure whether the dough was freshly baked. If necessary, the whole pizza too. That's our impression. We can also be mistaken. The owners and employees are very nice and friendly. 👉 Conclusion: I can only recommend it to a limited extent.

There were 4 of us in the restaurant and we all ate schnitzel (some veal, some pork). All schnitzels were very tasty and recommended! We were full, the waitresses were very friendly, you sit a bit close to the other tables inside but the restaurant is still cozy. The prices are a little high, because I only know a pork schnitzel for €20 as an “original Viennese” made from veal. Otherwise everything was great and we would love to come back :-).

Unfortunately it turned out to be a sad family dinner. The employees showed preference only for regular customers, our drinks were often forgotten, food was waited longer than late tables. Also, out of 5 dishes, some of the dishes arrived either late or cold. And at the end of the dinner it turned out that cash or EC cards are accepted, which is strange in our time. We were not warned that classic bank cards are not accepted. The cuisine is good, everything is fresh, we tried dishes from different categories, everything was delicious, but the service ruined everything.

It was our first time eating there with our children. Very nice atmosphere, service great and the food was great. We'll definitely be back 😊

Found the pizza good. Service was nice.

Very tasty food. Veal liver was very tender. Service very friendly and attentive. Would love to come back .

Typical Italian restaurant, located just outside near the Großer Woog. The staff is very friendly and the service is very good. The menu is varied and there are always delicious dishes on the daily menu. So there should be something for every taste. In summer it is also possible to sit outside, although the number of places there is limited. In this case, a reservation is always an advantage. Come in and find out! (visited in November 2023)

A great atmosphere and delicious food.

Very tasty, very friendly, inexpensive.

Sehr schönes Lokal, der Service war super und das Essen hat sehr gut geschmeckt. Gerne wieder. 😊

war das erste und letzte mal dort, eher ungemütlich und kaltes Ambiente, Tische stehen sehr eng, Salat nicht richtig angemacht sehr strohig die Auswahl der Salate, hatten fast das gleiche bestellt einmal Chef Lende und einmal Chef Rumpsteak, beides sehr lieblos auf den Teller präsentiert ohne Deko die Lende eher trocken gebraten und das Rumpsteak fast noch roh und der Fleischsaft hat die gute Soße richtig verdünnt und auch sehr zäh das Fleisch. Preis Leistung deutlich Daumen nach unten 👎

Achtung!!! "Dies ist nur ein Speiselokal," wurde uns gesagt, nachdem wir "nur" eine Getränkebestellung aufgegeben haben und nichts Essen wollten. Für einfach mal kurz auf ein Getränk wird man abgewiesen. Somit haben wir weder gegessen, noch etwas zu trinken bekommen. Auf das Geld ist man dann wohl heutzutage nicht angewiesen.

Sehr leckeres Essen und man merkt die Harmonie im Serviceteam. Die Peperoniwurst könnte meiner Meinung nach etwas schärfer sein, aber das ist ja Geschmackssache. Das Tiramisu war luftig und hat anders schmeckt, als üblich. Es wurde wohl ein anderes Getränk zum tränken der Löffelbiskuits verwendet.

Das Essen war sehr, sehr gut. Ich habe die Kalbsleber mit Pfifferlingen und Bratkartoffeln gegessen. Die Leber war sehr zart und geschmacklich einfach toll. Die Kartoffeln waren perfekt. Den einzigen Punkt Abzug gib es für die Menge. Die Portion war klein. Das Ambiente hätte draußen durch Kerzen angenehmer gestaltet werden können. Der Service war sehr nett und angenehm.

Früher ganz solide. Jetzt irritieren die sehr "lässige" Bedienung, Bratkartoffeln, die in der Friteuse waren, Sand im Salat (o.k., das kann mal passieren) und schlecht gespülte Gläser. Schade.

Leider entspricht das Essen nicht dem Service oder Ambiente. Der Koch sollten Würzung verwenden .

Nettes kleines Restaurant, bei dem man auch draußen sitzen kann. Da recht begehrt und im Schlemmerblock sollte man reservieren. Das Einlösen des Gutscheins ist aber kein Problem. Leider stehen die Tische sehr nah beieinander, so, dass man wenig Beinfreiheit hat und wenn hinter einem einer aufsteht, muss man ganz nah an den Tisch rutschen. Ich würde mir wünschen, dass auch draußen nicht geraucht werden darf.

Es war ein sehr angenehmer Aufenthalt und meine Bolognese-Schnitzel war lecker.

Super Lokal für einen gediegenen Abend!👍🏼

War in der kurzen Mittagspause dort - es waren nur 2 weitere Gäste da - trotz vorheriger, erneute Nachfrage zum bestellten Essen, wurde ein komplett anderes Essen serviert als das Bestellte - dies wurde von mir bemängelt - eine Entschuldigung erfolgte nicht - aufgrund der kurzen Mittagspause habe ich Teile des Geriches, dass nichtmal gut, aber deutlich teurer war als das Bestellte, gegessen; auf der Rechnung wurde mir das nicht bestellte, teurere Gericht berechnet, was ich kaum glauben konnte - ich habe dann erneut darauf hingewiesen, dass ich dieses Gericht nicht bestellt hatte und dies ein Fehler des Restaurantes war und dass ich anstelle einer solchen Rechnung eher eine Entschuldigung erwarte - der Kellner antwortete daraufhin, dass ich ja in Zukunft woanders hingehen könne, wenn es mir nicht passt - absolut unverschämt, offenbar auch unfähig ein bestelltes Gericht zuzubereiten oder vielleicht eine Taktik, um teurere Gerichte zu berechnen ... auf jeden Fall nicht empfehlenswert !!!! - minus 5 Sterne wäre angebracht - habe derlei Verhalten in einem Restaurant noch niemals erlebt - ich werde es im Freundes- und Bekanntenkreis verbreiten...

Man sitzt sehr schön außen (und innen). Die Pasta waren al dente, die Saucen ausgezeichnet und die Pizza kross und üppig belegt. Ragu kann nicht jeder, aber Ihre Bolognese war sehr gut . Kindergerichte oder ein Verweis auf kleinere und preisreduzierte Portionen wäre schön. Wir wurden (trotz Gutscheinbuch) sehr zuvorkommend bedient und kommen wieder!

Für das Essen konnte ich leider nur 2 Sterne geben. Die Pizza war kalt als sie angekommen ist. Die Ravioli waren teuer und eine mickrige Portion. Der hohe Preis kam vom grünen Spargel, allerdings waren da ungefähr 3 klein geschnittene Spargelstangen dabei. Also echt wenig. Außerdem waren sie leider in fettiger Butter ertränkt. Das war echt zu viel. Der Beilagensalat war lecker, hätte aber auch großzügiger ausfallen können. Ich war vom Essen irgendwie echt enttäuscht. Es war definitiv essbar, aber viel zu teuer und hat meinen Geschmack einfach nicht getroffen. Sicherlich sagt es manchen Leuten zu. Mir aber nicht. Der Service war gut. Nette Bedienung. Da hab ich nichts zu beanstanden :) Je nachdem wo man sitzt, ist das Ambiente sehr unterschiedlich. Drinnen fand ich es nicht so schön. Mein Tisch war verkrümmelt, es war relativ eng innen und dunkel. Draußen fand ich es eigentlich ziemlich schön. Ich würde nicht unbedingt wiederkommen. Ist mir zu teuer für das, was man bekommt.

Ich habe meinen Geburtstag hier gefeiert und uns hat es von hinten bis vorne fantastisch gefallen. Die Bewirtung war unglaublich nett und herzlich und alle Gäste haben sich wahnsinnig wohl gefühlt. Das Essen war super und auch Sonderwünsche wurden spontan noch erfüllt. Wir werden mit Sicherheit wiederkommen.

Ich gehe seit den 80ern hier Essen. Aus gutem Grund! Also über 40 Jahre bei gleichbleibend hoher Qualität.

358 Gramm inklusive Tara, Sauce und TK Pommes + Fleisch siehe Foto und dafür 19,99 verlangen. Gehts noch? Meine Freunde sind oft dort essen. Ich bin selten dabei und wenn dann nur wegen der Gesellschaft, nicht wegen dem Essen. Ich wusste, dass das Essen dort nicht gut ist aber das nenne ich einfach nur noch Raub. Habe mir etwas nach Hause mitbringen lassen und beim anheben der Verpackung hab ich mich schon gewundert, ob was vergessen wurde. Das Essen entspricht für meine Ansprüche keiner Restaurantqualität. Pizza ist eher eine "TK JA!" Variante vom REWE. Rumpsteak ist immer zäh. Ich werde dort kein Geld mehr für Essen ausgeben.

Wir saßen auf der Terrasse. Der Salat war gut, der Service war gut, die Getränke waren recht teuer.

War das erste mal da, meine Erfahrung, viel zu teuer, Cola 4,50 das Bier 4,50,das Essen Kinderportionen bin überhaupt nicht satt geworden , bedienung ohne Worte, Wartezeit zu lange da geh ich nie mehr hin !!!!

Wie schon beim letzten Besuch von Darmstadt, war dieses Restaurant mein Ziel, da ich begeistert bin von dem sehr guten Essen, welches hier freundlich serviert wird. Ein besonderer Dank also an die Küche und auch beim nächste Besuch in der Stadt werde ich hier wieder einkehren.

Ein rundum zufriedenstellender Abend...👍

Wer das Reviera seit Jahren kennt wird enttäuscht. Das Essen ist ok, aber auch keine Bisschen mehr. Der Beilagensalat kommt manchmal mit Fertigsoße aus dem Grosshandel, manchmal mit Öl und Essig. Also am besten dazu sagen was man möchte. Ein bisschen weniger Gerichte und dafür Qualität wäre aus meiner Sicht wünschenswert. Wenn man zufällig vorbei kommt ok, aber den Weg extra würde ich nicht mehr gehen.

Sehr gute Pizza bzw. sehr gutes Essen

Schlechter Service und mittelmäßiges Essen. Keine Empfehlung … auch nicht mit Schlemmerblock.

Sehr leckere Pizza 🍕. Man sollte vorher aber reservieren, da gut besucht.

Wir hatten mehr von dem Restaurant erwartet. Das Essen war Ok, aber eher nur durchschnittlich, Preise eher gehoben...

Gehen oft hier essen und die Pizza ist sehr lecker.

Schönes Ambiente und freundliche Bedienung. Aber: Bei gehobenen Preisen sollte das Essen doch auch passen. Das ist nicht der Fall, wenn es zum Fleisch statt Bratkartoffeln frittierte Kartoffelscheiben, also runde Pommes gibt. Das Saltimbocca war gut, der Beilagensalat frisch und das Tartufo preislich an der Obergrenze auch gut.

Sehr humorvoller Inhaber, leckeres Essen, guter Service und uriges Ambiente. Wir kommen gerne wieder!

Pizza 🍕 sehr lecker, dünner Teig gut belegt und gebacken. Service freundlich bis auf den nicht sprechenden alten Herrn.... Parken ist leider sehr teuer, modernes Rittertum vom Darmstädter Bürgermeister.

Passables Lokal bei netter Bedienung

Essen durchschnittlich. Preis Leistung war beim Essen aus meiner Sicht nicht gegeben. Tartufo war gut 👍 Bedienung war aufmerksam 👍 Inhaber das genau Gegenteil 👎 Was überhaupt nicht gut ankam war, das die Spirituosen, ein Baileys total verwässert war und der Ramazzotti nur nach Zitrone schmeckte. Das kenne ich so absolut nicht. Vielleicht lag es daran das wir ein Gutscheinbuch am Start hatten. In manchen Restaurants drängt sich der Eindruck auf, das man damit nicht wirklich willkommen ist. Da fragt man sich warum das Restaurant daran teil nimmt. Das Konzept ist ja, genau deshalb dort ein Besuch abzustatten, um dann ein Indikator für eine Weiterempfehlung zu sein. Also dann erst recht eine qualitative Leistung abzuliefern. Also hier hat man das offensichtlich und absolut nicht verinnerlicht 🤷‍♂️. Eine Empfehlung für dieses Restaurant wird somit von meiner Seite komplett ausgeschlossen…

Viel Auswahl auf der Speisekarte, Essen und Service gut. Die meisten Gerichte und Getränke sind aber was Preis-Leistung angeht zu hoch angesiedelt.

Leckeres Weihnachtsmenue genossen.