Restaurant Rieger in Reutlingen

Tasteless noodles, watery and cold soggy breaded chicken. Do not recommend.

Pretty cold in the restaurant for breakfast in the morning. Uncomfortable. It took 13 minutes for the food to arrive. We were pressed for time. I find it too long. Lots of flies buzz around our food. In the autumnal season. Evidence of unhygienic conditions. The food doesn't taste fresh, despite the long wait. Probably not again.

HONESTLY CAN'T UNDERSTAND A LOT OF THE NEGATIVE REVIEWS HERE. IN MOST CASES THE PIZZAS WERE GOOD

Up front, cash only, good food, beer, and wine. Indoor and outdoor seating (seasonal). Of the 4 wait staff, only one spoke English, but this was not a problem as one can simply "point and click" so to say, if you didnt speak German. So, on my first journey out into Reutlingen, I stumbled upon this place; around noon on a Saturday in September. I sat outside right next to the fountain. I was immediately addressed and ordered a beer (Paulaner Hell). In less than 4 minutes after ordering that, I was approached by no less than 3 other servers asking to make sure I didn't need anything! Later, I ordered a simple "Bauerpfanne" (farmer's pan) for just under €8. It was delivered in about 5 more minutes. The food was excellent and the atmosphere was most calming. Despite the busier section of town only two streets over, it was quiet and calming. I paid with cash, but that's all that they take. Overall, when you see locals sitting and enjoying the atmosphere here, then you know you found a good place.

As if in a dystopia, a soulless assembly line continually serves up biosphere-packaged morsels, such as maki, nigrin and loki. These are probably chopped off from an endless sushi roll with his bare hand in the kitchen by Mr. Miyagi himself. Wisdom: To make honey, young bees need young flowers, not old plums.