Restaurant N°18 in Dresden

Unfortunately, the food is inedible. The sausage is salty like aloe vera, and the oil is full. The shish kebab is chicken breast as it is and has no connection to shish kebab at all. Even the garlic wasn't good. The only fattoush that was edible out of the entire order. I put 40 euros and ate fattoush 😡

Taste OK, but no sensation. You can eat better at Dooki

The staff are a disgrace, unfriendly. Apparently, there are no more appointments available (even though the doctor ordered acute treatment within 14 days). Appointments are only possible in three months! A report has been made to the Association of Statutory Health Insurance Physicians! It's a waste of time to go there!

It was a beautiful, warm summer evening, and music was playing at the market. I sat down at a table and wanted a bite to eat. I didn't have to wait long for service and ordered a drink and number 108 from the current menu, "Pecorino Pomodori." The salad was supposed to be dressed with tomatoes, feta cheese, olives, garlic, and onions. Dear friends of refined gastronomy, what then arrived at the table was a culinary and visual revelation. The fixed components of the salad, carelessly placed on the plate, were 8 small halved tomatoes (16 halves), 6 cubes of feta cheese, a few small pieces of garlic, 2 pieces of an onion ring, and 4 black olives that had obviously reached their best at the end of the previous week. There was no way they were dressed. The salt mill was missing from the table (my neighbor was kind enough to do so), I couldn't persuade the pepper mill to add pepper, and the bottles for the vinegar and olive oil were stale. I'm a frugal consumer and cautious about negative reviews, but this is completely unacceptable. I tried to voice my criticism cautiously. The response was as helpless as it was sobering: "I'm sorry." The restaurant industry certainly doesn't have it easy, but here you can clearly see the "tourist restaurant" trend. I'm leaving in a few days, and the restaurant won't care if I return. The next tourist will just come along and order the 108.