Restaurant Casteila in Kassel

Rude. Angry. Just go somewhere else.

Very bad. Running buffet for €29 (a la carte was not possible), we sat for a total of 15 minutes as everything was cold and there was hardly any choice. We grabbed mini spring rolls that were still frozen and spaghetti that had become so hard that you couldn't even serve it. We eventually complained to the manager, but he didn't listen to it. Ultimately paid €135 for a few pieces of tomato and cucumber. The manager who had shown us the table and therefore knew that we had not been there for more than 15 minutes, also simply let us pay for it. Actually, this 1 star is still too high to rate the drama here. Besides the fact that the food leaves much to be desired, we have not yet discussed the hygiene in this restaurant. You have to duck to avoid the spider webs. In short, don't eat here but go to the steakhouse on the industrial estate next to the hotel area (tip: make a reservation)

There was nothing to complain about the food during a three-day conference. It was very tasty, the drinks were replenished quickly, and the selection was plentiful.

At €18, breakfast is already quite expensive for the limited selection offered – even the option to have a freshly prepared omelet doesn't make up for it. There's also seating out back on the terrace...

The breakfast can be described as expensive at 18 euros for the limited selection offered - that doesn't make up for the possibility of having an omelette freshly prepared. There is also seating at the back on the terrace...