Park Restaurant in Bremen

We ordered food 40 min ago it was so late Food is just heated from frozen ha… Even one star is too much for them

The Park Restaurant is a culinary highlight in Bremen that is second to none. The skills of chef Frank Seyfried and his team are particularly impressive, as they turn every course into a small work of art. The attention to detail, the creative composition of the dishes and the quality of the ingredients are outstanding. My personal highlight was the Mieral duck, which was served with a perfect combination of chervil root and pear - a real taste explosion. The vegan options also demonstrate a high level of sophistication and variety. The restaurant's ambience highlights fine dining with an atmospheric atmosphere, and service was attentive but unobtrusive. A big compliment to the chef and the entire team, who with their expertise and passion make the Park Restaurant a real place of enjoyment. I'll definitely be back!

Delicious dishes, an absolute surprise from the kitchen! Good service combined with excellent dishes and experience from the kitchen! Cheers!

Service is slow, inattentive, waiting 25 minutes on an empty terrace for service and then a coffee is out of the question! In addition, there is no milk, sugar or biscuits, which is easier to get at the train station!

Price and performance are in extreme contrast. The price is around 15% less than the one-star cuisine in Hamburg, for example, and is miles away from that in every respect. This starts with service at reception. Moving on to the wine accompaniment that was forgotten to serve. Then the same wine as the previous course is served, only to discover that the wines have been mixed up. It doesn't matter, you can then serve the wine that would have been part of the previous dish. The idea that wine and dish go together is therefore obsolete. Why this particular wine is being served is not conveyed anyway, as only the label is read out. The silver plating is chipping off the silver cutlery and no one notices. Unfortunately, the food cannot keep up with the price level. Starter and intermediate course with significantly too much salt. The fish in the main course was not cooked to perfection, but well over cooked. Little sense of finesse and creativity. Instead, a creepy crawly on the dessert plate, which would perhaps have contributed most to the claim. In the end we left €300 there for really little joy. It's a shame Bremen would have benefited from a little more first-class gastronomy. However, you can't get them at the Parkhotel.

Really a joy. Went for dinner with our parents. Great service and excellent cuisine.

High class, not exactly cheap, but tasty.

We had a great first Christmas day. Great, imaginative menu, very attentive and courteous service and a very nice table. We will come back!

We had specially booked an overnight stay in the house on September 25th. to be able to invite friends to dinner in the dome hall. The table was ordered in the dome hall 4 weeks in advance. At breakfast we had to watch as the domed hall was cleared out for an event. It was explained to us that an annual meeting takes place there. You probably already did that on August 17th. knew and could have told us. After inspecting the alternative accommodation, I asked for the table I had booked to be spruced up a bit to compensate for my wife's 75th birthday. The lady at the reception also welcomed this in a friendly and willing manner. At the appointed time, however, there was only a silly children's garland lying on a table for two. The booked table for five had to be set and seating first. There is no communication between reception and the restaurant. After the meal we had to wait a long time until someone came over so we could ask for the dessert menu. Our guests were quite irritated - they were invited to the best house on the site and left alone in the restaurant. And one more warning at the end: don't order red fruit jelly. The scratching noises in the imitation slate bowl are nerve-racking. And the very last thing: the 5*Haus has still not responded to feedback with the same content after 5 weeks.

Thank you, everything is beautiful

Lovely Restourant And good Location

As external visitors, we ate in the Kuppelhalle restaurant. Very nice location and you don't feel cramped. Advance reservation is required. Food was great and the portions were reasonable. 5 stars for that. Unfortunately, there is a staff shortage here too and service inevitably suffers. Even though everyone was very nice and apologized, the service was in line with what could be achieved with good efforts in terms of capacity. Unfortunately, it didn't live up to our expectations and the overall rating was 4 points. However, this is solely due to the personnel emergency. The three employees who were allowed to serve two restaurants and a bar at the same time were no longer able to compensate for this with their commitment.

Nice location with a successful atmosphere.

Das Hotel ist schön, aber im Park nicht parken oder spazieren, hier wird geklaut.Meine Tasche wurde geklaut.

Kuchen und Kaffee am Sonntag als Hotelgast war sehr gut. Service war aufmerksam, freundlich und schnell. Hintergrundmusik perfekt, nicht zu laut und angenehme Klänge! Die Bewertungen hier hatten uns abgeschreckt. Daher haben wir abends bereits auswärts reserviert. Das nächste Mal essen wir aber auch hier zu Abend …! 🥳

Viel zu teuer für die Leistung, die höchstens mittelmäßig ist. Das Essen war eher fad, der Service war ok, ich erwarte aber für den Preis professionelle Bedienung. Das Hotel ist natürlich eine Institution und sehr schick. Aber das war’s dann auch schon.

At first the hotel didn't even knew if restaurant will give us some warm food. There were few people around and we still waited for drinks around 30 min. After we got drinks the staff said to go to the other table. Then for food waited probably 45 min. Caesar salad portion was big and tasted well but the burger was awful, despite the fact that asked no onions or pickles, still got them there, also it was too much mustard and the bun was like rock! 😳 Price ofc was very high 💸💸💸... The only good thing was view.

Was die Umgebung betrifft, ist dies die beste Bar und das beste Restaurant in Bremen, die mit guten Händen an einem großen Tisch sitzen. Das neue Restaurant bietet köstliches Essen mit dem gleichen Essen, verschiedenen Menüs, Wein und Spirituosen. Dieses Personal ist sehr großzügig

Das Essen ist gut, der Service unterkühlt und das Ambiente nicht unbedingt zum Wohlfühlen. Schade

Feines Restaurant im Parkhotel Bremen. Das Ambiente ist sehr nobel und gediegen. Man sitzt an großzügigen Tischen mit bequemen Polsterstühlen.Das Restaurant ist frisch renoviert mit neuem edlen Teppichboden. Die Speisekarte bietet edles und ausgefallenes über Fisch und Fleisch. Es gibt Exzellente Weine und Getränke. Das Personal ist wie immer sehr zuvorkommend.