Basierend auf 1 Bewertungen gefunden auf 1 Websites
Basierend auf 1 Bewertungen gefunden auf 1 Websites
Nº 14 unter 21 unter Volkach
Nº 7 von 10 Restaurant unter Volkach
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418 Stellungnahmen
We ate here; it was exceptionally delicious! If you're looking for a new taste, this is the place to go! My boyfriend had baked calf's head, and he's never tasted anything like it. The taste was "over the top!" My cordon bleu was very tender with well-seasoned cheese and excellent-tasting ham. We ordered a regular salad with it, which was just as delicious. We will be back. ❤️ PS: The 2023 Neuseser Glatzen Kerner Spätlese was just right for us! Christiane & Thilo from WÜ
34 Stellungnahmen
Das Abendessen als Buffet war von Auswahl und Qualität sehr gut. Jeder konnte etwas nach seinem Geschmack finden. Wir waren sehr positiv ueberrascht. Das Personal ist sehr aufmerksam und freundlich.
215 Stellungnahmen
132 Stellungnahmen
We stayed three nights and one evening we even had dinner in the hotel's beautiful setting. Warning: If you're hungry, don't eat here. There's also a fine-dining restaurant, Weinstock, in the same hotel, and if they're open, they always have priority! It took over an hour for the appetizer and another hour for the main course. They tried to assuage our frustration with some strong alcohol.
98 Stellungnahmen
Unfortunately, the food wasn't that good (it wasn't well seasoned, and the wine sauce tasted like it was pure, uncooked wine). There was also a very limited vegetarian selection. The staff was friendly, and the ambiance was very nice!