Basierend auf 18 Bewertungen gefunden auf 1 Websites
Basierend auf 18 Bewertungen gefunden auf 1 Websites
Nº 46 unter 70 unter Oberursel (Taunus)
Nº 17 von 25 Restaurant unter Oberursel (Taunus)
Stellungnahmen
We were there for brunch on 26/12/23. The buffet was very large and the selection of food and its quality was very high. There was something delicious for all tastes. The staff was very discreet but always present, which was very pleasant. We can 100% recommend the Vitello restaurant for brunch.
Jean-Maurice LEVANT . 2024-01-11
WEITERE KOMMENTARE IN Google
We were there for Christmas brunch. The staff was very nice and accommodating. The buffet was extremely good and plentiful. The only drawback was that the aisle to the buffet was quite narrow.
Renate Voigt . 2023-01-04
WEITERE KOMMENTARE IN Google
Poor service and food was not good. We had dinner and dessert, never offered a second drink. When we discovered an insect in one of the desserts, they said they would bring a new one but it looked like it was just removed and restored. For us, never again!
Anne . 2022-09-11
WEITERE KOMMENTARE IN Google
That was really good. The chef is creative, the ingredients are very fresh and of high quality. The Caesar Salad was deliberately prepared with separate ingredients. Interesting and a visual highlight. However, I didn't think it all the way through...the anchovies were arranged whole underneath the whole salad, not easy to eat for me...or whoever likes a tablespoon full of anchovies with capers and dressing at the end of the meal, after the rest of the dish already been eaten? Something could be improved here. The scampi as an extra topping was really delicious. The Vitello Tonnato was also prepared separately according to ingredients. I find a whole menu to be finished by myself a bit tedious...but oh well. This was also delicious if you put all the ingredients on the plate together on a fork and eat them together. Well, then why the food combining? But no matter: tasteful and good. The service was a highlight! Very competent, kind and attentive. Thanks for that. Feel free to go here!
Jo Wa . 2020-02-25
WEITERE KOMMENTARE IN Google
Today Sun./23.02. for brunch with 8p. Food offer and selection very good. However, guest reception (Prosecco...) and restaurant entrance/reception weak! One has the impression of 'only untrained, unprofessional staff without sufficient language skills'. Uncertainties in the drinks service, still/sparkling mineral water. The good quality food selection, prosecco, coffee machine, great orange juice keep the rating high! We still remembered the Möwenpick with much better staff!!!
victor buchholz . 2020-02-23
WEITERE KOMMENTARE IN Google
Very tasty Sunday brunch and very friendly and attentive service staff. We were very satisfied.
Dagmar Henning . 2020-01-19
WEITERE KOMMENTARE IN Google
Wiedermal ein leckerer Brunch. Bis demnächst wieder in Orschel 😎
Markus Loyen . 2019-02-14
WEITERE KOMMENTARE IN Google
Diese Zeiten sind an besonderen Tagen möglicherweise nicht ganz genau. Bitte fragen Sie immer im Restaurant nach
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477 Stellungnahmen
We were here with 11 people for a goose dinner in the evening and had pre-ordered the food. We really liked it: the food was really well prepared; It's not too loud in the restaurant, so you can have a good conversation. We thought it was so good that we made reservations again for next year.
1721 Stellungnahmen
A nice and cozy hotel. The staff is very friendly. The breakfast is delicious. If you stay in Bamberg, then stay here
108 Stellungnahmen
We ate at ROCA. Price/performance is right there. This is not a star restaurant but a home-style restaurant. We ate very nicely and with very good service with 6 people. The innkeeper really did everything he could to give us a very nice evening. We really enjoyed both the food and the hospitality and will definitely come back.
2 Stellungnahmen
The lounge in Oberursel is right at the train station, in the old station hall. The restaurant has a very large selection of drinks, with and without alcohol. Theme parties are also held there on weekends. Anyone who likes the charm of the old hall will be satisfied. Tastes are just different. The food I had was average. Neither good nor bad. You can tell there that it is aimed at “mass”.