Basierend auf 10 Bewertungen gefunden auf 1 Websites

Basierend auf 10 Bewertungen gefunden auf 1 Websites

Nº 69 unter 1564 unter Düsseldorf
Nº 40 von 582 Restaurant unter Düsseldorf
Stellungnahmen
Good food, good drinks and good service
Thorsten Lindner . 2024-05-17
WEITERE KOMMENTARE IN Google
We were there for the comedy evening. The Pils Tannenzäpfle... took some getting used to, otherwise a nice evening
Christiane Rohrmann . 2024-03-29
WEITERE KOMMENTARE IN Google
Unfortunately, you can't immediately tell that this restaurant is public. I highly recommend it. The boss cooks himself. We had very tasty roast goose at a family celebration, the red cabbage with it was the finest! Vegetarians could also find good alternatives. The rooms are clean and comfortable. We'd love to come back!
Petra Elskamp . 2023-12-10
WEITERE KOMMENTARE IN Google
Very tasty food, beautifully prepared, Philipp the owner was very friendly and the atmosphere inside and outside was very modern and cozy! It's a shame that there are no photos of it, it's worth stopping by!
S. P. . 2023-08-13
WEITERE KOMMENTARE IN Google
Very tasty food, friendly service.
Vera Saddeler . 2023-06-07
WEITERE KOMMENTARE IN Google
Diese Zeiten sind an besonderen Tagen möglicherweise nicht ganz genau. Bitte fragen Sie immer im Restaurant nach
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Great bistro, nice people and the coffee is really amazing.

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Normally quite good. But today it was barely edible. The fries were soggy; we rescued them in the air fryer. The wraps were extremely salty and had way too many jalapeños. We always order the same thing. Today it was a complete disaster. Unfortunately, we had to throw half of it away.

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As always, a culinary and personal delight. Fu is a place to feel at home. The food is fresh and incredibly delicious. The owner is always attentive but never intrusive. Our special requests are fulfilled with a naturalness we've never experienced before. Thank you so much!

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299 Stellungnahmen
We were really looking forward to this evening, as it was our first time trying this restaurant and we were very curious. There had been a mix-up with the reservation, so we didn't have it on file. A big thank you to the team for still giving us a table. We opted for the large vegetarian menu. Our seat was next to a door leading to the hallway and the restrooms. Unfortunately, there was a draft at this spot, so we made sure the door was closed. However, this wasn't possible because there was a hanging flower basket in the doorway – very convenient indeed! The rest of the restaurant's decor was rather mediocre. Now, about the menu: The individual courses arrived with somewhat long intervals between them, weren't very exciting, and were quite visually unappealing. There was an intermezzo. All in all, the quality of the dishes didn't live up to the advertised expectations, let alone the price. The team's unsolicited use of the informal "du" (you) didn't help matters. Compared to other upscale restaurants, Staudis leaves a bitter taste in your mouth. I've never experienced anything like this in a restaurant of this price range: being ushered out at 11:30 pm with a reminder that this was the last order... In conclusion, I must unfortunately explain that while there is a dedicated team working here, they simply don't understand the rules and quality standards of this price range. I certainly won't be spending another evening at this restaurant.