Max Enk in Leipzig

Incredibly great restaurant with regional food and a friendly service team in a unique location.

guter Service, Essen durchschnittlich mit Luft nach oben! Der "Kartoffelsalat" zum Wiener Schnitzel bestand aus Kartoffel-und Gurkenscheiben in einer undefinierbaren Marinade. Unangenehm war der Geruch nach Fisch im Gastraum.

El menú era genial, bueno para un omnívoro. Ganso y cerdo! El servicio era eficiente y los precios competitivos. Disfrutado por todos

It was a real treat! I have never eaten and drank so deliciously before. Everything about Max Enk is stylish and authentic, from the ambience to the very courteous and highly competent staff. The advice and recommendation of the food and drinks met our taste 100%. It was an evening that makes you happy. Thank you.

Very good event location, staff very friendly and accommodating

Absolutely recommend the food and service. Reservation of a table is recommended.

Hats off... unfortunately not to the service. But from the beginning: We enter the Max Enk full of anticipation for fine dining and a lovely evening. In the wardrobe, an employee watches me in amusement as I search in vain for a place to put my hat. Shelf or hat hook: none. When I asked for help, he replied that he wasn't interested. The evening is actually already over. After further unsuccessful attempts to place the good accessory from the Leipzig hatter somewhere, I am asked to simply place it on the narrow board above the guests dining below. I usually never reveal the end of a story, but I do here: I leave the restaurant that evening with a felt hat completely covered. (Of course it fell between the feet of the guests sitting underneath) That evening, the same waiter gradually brought us our courses from the Max Enk menu. He can't give any information, he simply doesn't know what's on the plates. The two of us will pay 300 euros for this evening with wine accompaniment but what we eat remains a secret. When I asked, the same waiter brought the menu and everything was there. We are polite and keep looking and reading. Meanwhile, our waiter is talking to the next table about football. He knows his stuff there. The wine accompaniment is a consolation. The lady for this part masters her craft with flying colors. Delightfully professional and knowledgeable. But now to the courses: Tom Essrich's bread is excellent. The Leipzig Bakery is an authority when it comes to sourdough. The greeting from the kitchen: Venison boulette on turnip is a small work of art. The following Consume is bursting with power and leaves you wanting more. The bland tartare next to an unseasoned salad is all the more disappointing. Was the dressing forgotten here? Many reviews have already said that the excellently fried pike perch doesn't go well with sauerkraut at all. The black pudding, on the other hand, suggests creativity. The saddle of venison makes up for things, but in the end the dessert tears everything down again. Sour lemon sorbet with sour plums in watery plum juice - how does that go with the wonderfully bittersweet hot chocolate cake? Is it from Chocolatie Prätsch? Combine the fruit juice and season it finely, replace the sour sorbet to soften it... there's something that could be done. So there remains hope for a good espresso, which they manage to achieve - luckily. But where do I get my hat cleaned now? And why do you get so bad service for 300 euros? Max Enk must know; according to the waiter, he would have shot the deer on the plate himself, or was it a buck?

Schön, dass es das noch gibt! Engagierte Leute im Service und eine exzellente Küchenmannschaft. Mit einer geschickten Aufteilung der Aufgaben gelingt eine perfekte Betreuung des Gastes. Angesichts der Qualität der Materialien, der perfekten Zubereitung, tritt der nicht so schöne Eindruck des leider fensterlosen Speisesaals zurück. Grosses Kino.

Enjoyed a very good New Year's Eve menu. Nice restaurant centrally located. A bit noisy, so you have to expect a higher noise level when the house is full. Extensive wine list at fair prices. The menu itself was expensive, but good quality has its price. Gladly again.

Surprisingly good, really delicious - much better than football. Perfect, attentive service rounded off the evening. Thank you!

We were extremely happy! In addition to a delicious menu, we enjoyed very attentive service and great wine accompaniment. Despite the fine cuisine, there was a relaxed, informal atmosphere and the young team was really fun.

We discovered the restaurant by chance. We chose 3 courses and were not disappointed. A culinary delight!! The wines are also a dream. Having the Crêpe Suzette prepared at the table was an experience, thank you very much!

An outstanding restaurant that shines with excellent service and great food. The plates are beautifully presented, the ingredients are of high quality and the advice is unobtrusive. Classic elements such as the preparation of food at the table and the presentation of digestives at the table are wonderfully integrated into the evening. Glasses are unobtrusively cleared or refilled. The advice and navigation through the wine list was first class. The visit was a great experience and the culmination of a weekend in Leipzig. A comparable experience of service can only be experienced in star restaurants in Berlin.

A great discovery in Leipzig. Although the distance between bread, amuse-gueule and starter was quite short. The food was delicious and the wine selection was very good. We will definitely eat here again.

Four of us were there for dinner on New Year's Day. The team is very friendly and attentive. The menu is good and the food is highly recommended. Only the acoustics are subpar. Like a train station hall. Too bad!!! 4cl of schnapps for 28 EURO is a bit too much.

I had a very nice stay. The food is excellent, as is the service. Always courteous and friendly, never intrusive. This restaurant has my full recommendation.

If you appreciate very good food, this is the place for you.

The food was not only of the highest quality, but also beautifully presented - a real feast for the senses. Every dish was seasoned perfectly. A feast for the stomach and eyes 😀 The service was equally impressive: attentive, friendly and yet unobtrusive. You felt completely comfortable and valued. The ambience also contributed to making the evening unforgettable - stylish yet cozy. This restaurant is an absolute must for anyone who appreciates good food and excellent service. We will definitely come back and can recommend it without reservations!

Recomendado por nuestro hotel para el almuerzo. Espacio abierto muy moderno. La comida era simplemente excepcional. Me gustaría haber cenado aquí, pero solo almorzamos. Recomiendo encarecidamente esto.

We chose this restaurant because of the many positive reviews. The service was very attentive and we were very happy with the starter (tuna tartare). The intermediate course (truffle pasta) was tasty, but nothing special. Unfortunately, I didn't like my main course (zander fillet with sauerkraut). The acidity of the herb masked everything, the intense herb flavor was found in every component of the dish. When I was clearing the still almost full plate, I was asked if it wasn't tasty. When I answered (that the dish might just not be to my taste), the waitress replied that most of the guests felt the same way. That surprised me a bit. My partner was happy with his main course (venison loin).

We were invited by our children, it was a very nice and delicious evening! Yes, the prices are high but worth every cent! Super attentive service but not intrusive! First of all, a greeting from the kitchen with bread variations and porcini mushroom butter! Good selection of food, there is a dish to suit every palate, with a recommendation of the right wine! A dream, we would love to come back!

Great location and extremely nice team. The food is fantastic, as are the wines and drinks. Gladly again 😊

Alles super - gute Sommelierberatung, obwohl es ein Österreicher war ;-) Frau wird mehr als satt. Dessert perfekt. Weiter zu empfehlen

Thank you for a wonderful evening. The vegetarian menu was excellent. Intense aromas, beautiful presentation. Above all, there is no attempt to make vegetarian food taste like meat - a big compliment. The service team led by Ms. Jost was extremely attentive and the atmosphere was wonderful. Very happy again.

Wir waren auf Empfehlung unseres Tour Guides (Dirk Langenhan - Orte. Menschen. Geschichten.) im Max Enk und sind sehr gut bewirtet worden. Essen, Service, Ambiente ... Alles hat gepasst. Danke.

The Max Enk restaurant impresses with excellent food and excellent service. The Crêpes Suzette in particular were a real dream and rounded off the evening perfectly.

Nach guten Erfahrungen im Sommer auf der Terrasse, wollten wir als Abschluss einer Leipzig-Reise einen schönen Abend mit Freunden genießen. Leider war der Tisch für die 7-köpfige Gruppe so unglücklich ausgewählt, dass eine gemeinsame Unterhaltung kaum möglich war. Unsere Bitte, den angefügten zweiten Tisch zu entfernen und statt dessen, die siebte Person am Tischende zu platzieren, wurde vom Restaurantleiter strikt abgelehnt mit der Begründung, das gehe nicht. Unser Lösungsvorschlag wurde barsch zurückgewiesen. Enttäuscht haben wir dann auf das eigentlich geplante Menü verzichtet und nur ein Hauptgericht bestellt. Die empfohlene Kalbszunge war schmackhaft, musste aber von allen drei Bestellern nachgewürzt werden. Die Wiener Schnitzel hingegen ließ sehr zu wünschen übrig, da das Fleisch extrem dünn war, während der "Kartoffelsalat" aus dicken Kartoffelstücken bestand. Die Panade eines Schnitzels war sogar auf der Rückseite verbrannt. Der bestellte Espresso kam auch nicht, was dann der krönende Abschluss war.

We spent a wonderful and harmonious evening in the Max Enk restaurant. The food was excellent and of the best quality. The fish (Ikashimi salmon) tasted very good even to a non-fish eater! We'd love to come back.

The service started well, the menu was interesting and promising. Unfortunately, neither could be met. The food was of a good standard, but (except for the steak and the Wiener Schnitzen) fell well short of expectations. The cheese platter at €17 was far too expensive for my taste (quantity and quality), and the cherry schnapps at €8 wasn't worth the money either. Wine prices were ok. At the beginning of the service there were at least 3 different, very nice people. In the end you had to wait a bit until someone came. But everyone was really nice.

The ambience is reserved and pleasant. I had the "Max" menu. The courses were all well prepared and very tasty. The wine pairing was very appropriate. The service was very friendly and very pleasant. The last bit of professionalism may sometimes be missing, but everything is very personable. The sommelier deserves special mention. Very competent, excellent wine selection and you can tell the passion and enthusiasm for the wines and spirits that are served. I felt very well looked after the whole evening and had a very nice evening. Definitely highly recommended and inexpensive in the best sense.

Unfortunately not recommended at all, poor and unfriendly email and telephone contact, competent handling of criticism, dirty tablecloths and glasses but above all a below-average kitchen. If Corona aid goes to the management's head, it becomes dangerous. #sxhlimm Arrogance right to the end (answering the guest opinion) - but time will tell.

Very tasty food, well prepared. No big portions. It's a bit pricey, but the overall atmosphere makes it worth it. The service was first class, we were looked after perfectly.

Tolles Mittagsmenü mit kreativen, leckeren Gerichten. Der Service ist sehr aufmerksam und freundlich. Absolut empfehlenswert.

Une grande sale avec un haut plafond, décoré sobrement et avec goût permettent de se sentir bien. La qualité des plats était bonne et les quantités appropriées. De plus, le service était sympathique et efficace, en résumé ce fut une bonne table.

I have eaten at this restaurant several times and I have never been disappointed. The quality of the service is outstanding. The food is consistently at a very high level and in my opinion there is nothing to complain about.

Top service, top food :) Between 3 and 5 p.m. I seemed to be the only one who wanted a very tasty Viennese veal schnitzel. But I am very sure that even if the “hut is full” the service here will definitely not be neglected. Very dedicated staff! I added some pictures of the food. All I have to say is how delicious it was :) See you soon!

Delicious food, very good service, would love to come back.

Very good upper middle class restaurant. Very friendly service. The food is very good, but not as good as the prices would suggest. Unfortunately, there is a small gap in the price-performance ratio. The portions were a bit large for a multi-course meal, so that in the end you couldn't eat much more. It's not the end of the world, but the finishing touches are missing for a top restaurant. Still definitely worth a visit.

A culinary break that is worth every cent! During our spontaneous visit to Leipzig we were looking for a place of peace and found exactly that on the beautiful terrace of the Max Enk. Our experience began with a perfectly chilled bottle of white wine from the Saxony region. The service? Professional, attentive and with just the right amount of humor – you will feel completely in good hands here. The cuisine impresses with honest, sophisticated dishes with a clear focus on regional ingredients. Particularly noteworthy is the in-house meat from the aging cabinet, a must for all lovers of high-quality cuts. But the menu also offers an excellent selection for other culinary delights. A restaurant is only as good as the team behind it - and here you can immediately tell that the atmosphere is right. A big compliment to the management and the entire team. We'll definitely be back!

Wir haben das Max Menü probiert, und es hat uns wirklich überzeugt. Die Gerichte waren durchweg gut gemacht und geschmacklich auf den Punkt. Alles in allem ein gelungenes Menü, das den gehobenen Preis rechtfertigt. Wir können den Besuch nur empfehlen.

We tried the Max menu and we really liked it. The dishes were consistently well made and tasted to the point. All in all, a successful menu that justifies the high price. We can only recommend the visit.

Birthday dinner, very pleasant evening, excellent food, courteous and attentive operators, very good, I will return if I return to Leipzig. They have a wonderful menu for vegetarians.

Very nice location in the middle of the city center, with a cozy garden for warm summer evenings. Attentive service and great regional wine accompaniment. The food is excellent and regional. The modern interpretation of Leipziger Allerlei was particularly great 👍

Sehr angenehmes esslokal mit grosser terrasse in schoenen innenhof vom staedtischen kaufhaus. Wir waren zum abendessen dort und waren sehr zufrieden.ausgezeichnetes abendessen, guter, offener wein (Der riesling ) Und sehr netter service. Das preis-leistungsverhaeltnis stimmt. Gehobenes restaurant der mittleren Preisklasse, je nachdem was bestellt wird. Sollten ich nochmals in leipzig sein, kommen ich sehr gerne wieder.

We haven't just been here once. It's always a pleasure to eat here and enjoy the really attentive service. The food is prepared with a lot of love and it is a real pleasure to dine here. The restaurant impresses us every time. The quality of the dishes is consistently high and you can taste the freshness of the ingredients. Particularly noteworthy is the attentive and friendly service, which gives every visit a personal touch. Although we have been here several times, we continue to discover new delicacies on the menu. Every visit feels like a little culinary adventure that makes us feel completely at home. We can recommend this restaurant to anyone who values ​​excellent food and first-class service. Hospitality is still very important here and every visit is a highlight.

I reserved a table at this restaurant in hopes of getting a special meal. Unfortunately this restaurant is way too expensive for the quality and quantity of food you get. There are different servers for the drinks and the food. So if one of them came, you could only order either drinks or food and had to wait a while longer to complete your order. It’s not really efficient to be honest. In a place like this, I expect them to make an effort to also offer alcohol free options and I’m not talking about juices. This was a big difficulty for them to offer when asked. The outside area is really nice to sit in but it is not worth the price.

Very tasty food, very friendly service and a very nice atmosphere

No evening at ENK has ever been a bad one - the service is always attentive, the food is fine and the wines are carefully selected. A highlight in Leipzig!

Max Enk - an absolute highlight in Leipzig. Particularly noteworthy is the excellent price-performance ratio for fine dining. The prices are certainly high, but they are more than justified by the exceptional quality of the food and the outstanding service. The staff takes allergies into account, recommends daily specials and offers special salts to accompany the meat - an all-round great experience. The seasonal menu is varied and creative, the large outdoor seating area and the spacious interior invite you to linger. Excellent advice and a flexible design of the dishes make the visit perfect. A culinary experience not to be missed.

Nice food and great place. Staff was friendly but not overwhelmingly. Main course could have been seasoned a bit better.

Mein Freund und ich waren Abends im Max Enk essen. Wir wurden sehr freundlich begrüßt und haben uns für einen Tisch auf dem schönen Freisitz entschieden. Uns wurde ein leckerer Aperitif empfohlen - eine sehr köstliche Erdbeerbowle. Wir haben uns einmal für das Max Menü und einmal für die vegetarische Variante entschieden. Außerdem haben wir dazu die passende Weinempfehlung genommen. Der Service war sehr aufmerksam und wir haben uns sehr wohl gefühlt. So hatten wir einen tollen Abschluss von unserem Urlaub in Leipzig.

I was recently at the Max Enk restaurant in Leipzig and I was thrilled! The food was very good, but what really made the evening unforgettable was the service from Tristan. Tristan enhanced the experience by another 20% with his first-class service. Not only did he greet us with a smile, he also gave us excellent information about the dishes and was always attentive. Thanks to him, we not only looked forward to the meal, but also enjoyed the entire evening. Thank you for the great service, Tristan! We'll definitely be back.

Very good food, taken to the next level by the great service. Here they know how to prepare the food in an attractive way, but also how to present it so charmingly and informatively on the part of the service staff that the verbal presentation alone makes your mouth water. We couldn't have felt better looked after. Thanks for the great evening!

Delicious food, friendly staff, great ambience. Thankful for their kind assistance with my receipt. :-)

Another very entertaining evening at Max Enk. Every single course was delicious. We were accompanied by an outstandingly good service. The staff knows their job. Good advice, always on hand quickly, competent with a good “eye” for the guest. We were completely satisfied and would definitely be happy to come back.

We had great expectations before visiting Max Enk. The start was promising, service at the beginning and starters were great. For the main course we had a braised dish that did not meet our expectations. The meat was far too tough for a piece of beef that had reportedly been braised for days. What was more serious, however, was the increasingly noticeable lack of enthusiasm in the further service, which culminated in an empty bottle of wine being quietly cleared away without any further requests being asked. We almost felt like we were being forced out about an hour and a half before closing time (tables were loudly being rearranged and cleared two hours before closing time) and we were only “allowed” to order more wine after being informed accordingly. Admittedly it was very good. Nevertheless, the bottom line was unfortunately only a slightly above-average overall impression.

Yesterday evening the two of us spontaneously went to Max Enk for dinner. Even without a reservation, we received a friendly welcome and were given a table. This was followed by an evening of the very finest. The food was a dream, starter, intermediate course, main course and dessert. Incredible. A pleasure and in our opinion a great price-performance ratio. The only thing that topped the meal was the service that was unbeatable. Friendly, courteous, attentive, always a smile on your face, always a nice saying on your lips. Unbeatable. We were simply thrilled and weren't there for the last time. The ambience is certainly not for everyone, but we really liked that too. Thanks to the entire Max Enk team.

The restaurant completely convinced us! Great service, great ambience and great food. I was particularly impressed by the attentiveness of the staff after I mentioned that I eat gluten-free. I was given very good advice and didn't have the feeling at all that it was a challenge. The food was of top quality and well prepared, we enjoyed it very much. And above all: we arrived hot. Not many restaurants can do that. We definitely recommend Max Enk and would be happy to come back!

We came here on the recommendation of friends. Nice decor and nice ambience. The enormous ceiling height creates an enormous background noise. Too loud for our taste. In addition, the heat had built up significantly in the guest room that evening. That's why we left the restaurant immediately after the main course. Unfortunately, the combination of the volume and the temperature made it a not so pleasant experience for us. All the rest, which was not insignificant, was positive…. The food was delicious and the service was very attentive, friendly and quick.

Treated myself to the 5 course menu. In fact the bread did not seem so fresh. Halibut tartare was good, with a little salad and sauce. Lobster bisque was thin but had a piece of lobster in the raviolo. I don’t think mango is a good flavour for a sorbet palate cleanser.Duck breast was a whole breast, too much, but rhubarb with it was delicious and unusual. Dessert was a very solid parfait, not sure what flavour, with a strange assortment of chocolate soil, apricot pieces, creamy sauce. Sachsen Rose wine was good. It was a warm evening so dinner was served on the terrace.

See above. As a starter I had a kind of Saxon Wagyu Maultaschen with ratatouille and as a main course I had “boulettes” with sweet potatoes, which was absolutely delicious. Good wine recommendation with it. Staff very friendly.

We spontaneously looked for a restaurant to eat and had a lucky break. Very friendly and entertaining service, excellent and educational wine advice and selection and very tasty, regionally inspired food in both the vegetarian and max menu. Absolute recommendation!

Very fine dishes served by attentive staff in an impressive ambience. Nothing more is possible on a Saturday evening in Leipzig. Tip Crepes Suzette and the great wine list.

Simply good Food very good Service attentive Gladly again

Lovely venue with first class service!

We have been here several times and it has always been perfect. The menu is fresh, varied, regional and delicious. Worth every euro. A great wine list and the friendly, very professional service are also convincing. Complaints are also handled in an absolutely professional manner, things can go wrong, but there is no discussion here but rather an extremely accommodating manner. We'll definitely be back soon.

Great restaurant with excellent service. 100% recommended. We will come back.

Nice location, Friendly staff, Relaxed atmosphere, is away from the tourist traps, Very good and varied lunch menu. Use of fresh ingredients and the best spices. It was the best lunch location for us and we will come back. A downer was the high price for the carafe of water, especially if you had a lunch menu with wine.

Aufgrund guter Rezensionen und der Nähe zu unserem Hotel reservierten wir hier einen Tisch. Wir bestellten Vitello und Steak Tatar als Vorspeise. Danach zum Hauptgang Lammlachs und Trüffelnudeln. Die Vorspeisen waren sehr gut, der Lammlachs auch aber die Trüffelnudeln unterirdisch. Die Spaghetti lagen in einer wässrigen Sauce mit Spinat und Ei. Ungewürzt und mit sehr klein geraspelten Trüffeln obendrauf. Geschmackserlebnis gleich null. Als Entschädigung wurde mir ein Glas Champagner offeriert. Auf das Dessert hatten wir keine Lust mehr. Noch eine Anmerkung zur Location und zum Service. Die Räumlichkeit ist fensterlos, Licht kommt nur von oben. Ambiente speziell und die Holzstühle unbequem und ohne Auflagen. Auch die grauen Abtrennungen fürchterlich. Sind das noch Überbleibsel von Corona? Der Service sehr durchwachsen, wir haben die herzliche Gastgeberschaft vermisst.

The food was first class and the service was great! The restaurant invites you to feel good. We really enjoyed the evening and will definitely come back! The highlight was the dessert: flambéed at the table!

Eating at the highest level with a conscious avoidance of the “stars”. We chose the menu that evening and were not disappointed. Competent service in all areas, an exclusive ambience and a very nice evening.

A very nice lunch menu, interestingly prepared at an absolutely fair price. Very courteous service. We look forward to coming back!

This worthwhile culinary address in Leipzig is somewhat hidden in the center of the city. Food and drinks are served at a high level with unobtrusive, international and friendly service. The offer fits perfectly with the historic guest room and the regional cuisine can be found between the restaurant and the star kitchen. Preheated plates would be desirable. If you come early, you will be the focus of the well-trained service, which drops off a bit when the restaurant is full.

Must try the truffle pasta and the desserts out there. Since I have tried all of them, I would warn people with diabetes. Still do not miss out , it is a really great place for a nice evening. It is a great dining experience

Another very pleasant evening at Max Enk. The large dining room is loud, but also intimate, as the tables are far apart. Greetings from the kitchen with meat, which surprised us a bit, were immediately swapped for the vegetarian at the table. Otherwise impeccable service, someone is always there, perfect timing and competent information about the wine list. The food was simply delicious and we were very satisfied throughout.

The only thing that's upscale about this place is the prices

Had a reservation for dinner. Welcome friendly.Table with sufficient distance for privacy.Small tasty amuse guele.Excellent food.Service by various waiters. One very attentive,another one did not return when his jokes were not appreciated,another came unsolicited putting dessert menus on the table. With a friendlier and more attentive service this could be an outstanding restaurant .

Great restaurant with a good atmosphere and beautiful decoration. Delicious food and an excellent wine list. Well worth a visit.

We tried the Max Enk - and conclusion: hats off! Excellent service, excellent wine advice, great cuisine! The dishes are regional and extremely well-crafted - with a little exciting twist here and there (mustard caviar for the pike-perch, which is served with black pudding and sauerkraut). The classic beef tartare as a starter, with egg yolk, just the way you want it 😍 Crêpes Suzette flambéed live as a dessert - really an experience! And last but not least there is a small wooden cart with various schnapps - the advice was also very personal 😁 All in all, definitely recommended, especially if you want some advice 👍 Also good for your conscience, as there is a producer radar and almost everything comes from the region.

We enjoyed being guests at Max Enk once again. We enjoyed the Max Menu with wine accompaniment. The staff was very attentive, especially the sommelier was very accommodating and helpful. We would like to come again.

Solid part of Leipzig's gastro elite. The food was really good. There were four of us and we had a lot of dishes that played with “surf’n’turf” (see pictures). We liked it. We worked our way through about 2.5 bottles of excellent wine. Including a few glasses of a crazy 2013 riesling. Service calm but present, friendly and sufficiently competent in the respective roles. Ambiance is modern, clean, nice, somewhat reverberant but not loud. Of course the whole thing had its price. We had 2x 4 courses and 2x 3 courses, good wine and coffee. We ended up paying around €600. In this regard, it fits in with the rest of the “finer dining” restaurants in Leipzig. All in all a nice evening.

We had the pleasure of stopping at Max Enk to spend a wonderful evening. We were warmly welcomed, asked to sit at the table after taking off our jackets and from then on we were looked after. The service was friendly and attentive at all times. We had the Max Enk menu with wine accompaniment. Each wine was presented in advance and if it wasn't the perfect choice, an alternative was offered. Our menu was excellent both visually and in taste. Here too, the service always paid attention to whether the glasses were filled or whether we liked the food. Right at the beginning we asked about any intolerances, so the menu could be adjusted if necessary. All in all, we recommend Max Enk as an upscale restaurant. Quality is important here. We completely lost track of time that evening and enjoyed every bite of the food. Thanks

very good service, very polite, very good kitchen - absolutely wow!

Great menu. Sommelier with good knowledge, which he conveyed very well.

We're just sitting here, and first of all in a nutshell: ambience, quality of the food and service: absolutely top!!! Our first time here and it absolutely lives up to the high standards. Anyone who wants to criticize something here and punish it with one or two stars either has no idea and/or is from the competition and just wants to make things bad. Thank you, thank you, thank you and goodbye! Rico Bach

I was there for lunch today. Service was top, all employees were very friendly. The food was delicious from the starter to the dessert. The wine list is also very interesting and has very good wines. Highly recommended, very good price-performance ratio. I'd love to come back soon!

Vous n’allait pas être déçu car c’est un rêve culinaire cet endroit à la perfection. Le service et le personnel vous expliqueront vraiment ce qu’il vous faudra pour passer une agréable soirée

Ich wollte meiner Frau zum Valentinstag etwas Besonderes bieten und habe daher einen Tisch im MAX ENK reserviert. Der Abend war ein voller Erfolg! Wir haben das 5-Gang Valentinsmenü mit Weinbegleitung genossen und es war rundum gelungen. Der Hauptgang mit dem zweierlei Kalb war für uns das kulinarische Highlight. Die Weine wurden sehr stimmig zum Menü ausgewählt. Der Service war zuvorkommend, professionell und dennoch unaufdringlich. Für uns war der Abend perfekt und wir werden auf jeden Fall wiederkommen!

Wir waren zu viert im Max Enk. Die Räumlichkeit ist auf den ersten Blick wirklich beeindruckend. Insgesamt ist es allerdings recht laut. Wir haben alle vier das Menü bestellt. Das Essen war wirklich sehr gut. Die Bedienung wird dem tollen Essen allerdings in keiner Weise gerecht. Schon bei der Bestellung hatten wir das Gefühl, dass man auf die Uhr schaute, damit rechtzeitig Feierabend gemacht werden konnte. Die einzelnen Gänge wurde nicht noch mal von der Bedienung erklärt, was wirklich schade ist. Der letzte Bissen war kaum im Mund, da war der Teller schon weg und Minuten später der nächste Gang serviert. Über den Abend haben sich ca. 6 verschiedene Bedienungen um uns gekümmert. Es gab keine Konstanz. Während wir noch gegessen haben, wurde lautstark um uns herum aufgeräumt, nach dem Motto: Hier ist gleich Feierabend. So wollte man und auch keinen abschliessenden Kaffee mehr anbieten. Insgesamt war die Bedienung viel zu wuselig und dem Anspruch des Restaurants nicht angemessen. Wirklich schade, da der Koch Besseres verdient hätte!

Yes, the food was okay and the red wine was excellent. The service was very friendly and informative, but in my opinion the price wasn't right because I've eaten in better restaurants and the selection isn't that great, so 3/5 stars are strict, but you also have to be strict given the competition from upscale restaurants.

We had a wonderful evening at Max Enk and would come back in a heartbeat. The service was incredibly friendly. The Crêpes Suzette were a perfect ending. We actually would have liked to try the whole menu. We'll probably come again then. 😅

I like the hall-like character of the location, the babble of voices, the delicious food, the wines, the staff

Ein sehr schönes modernes, aber geschmackvoll eingerichtetes Restaurant. Sehr nettes und kompetentes junges Personal. Es werden Lebensmittel aus der Region verwendet und dieses auch ausgewiesen. Top Qualität bei den "Dry Aged "Steaks. Aber auch alle anderen Gerichte an den Nebentischen sahen sehr hochwertig aus, Eine sehr schöne Auswahl von Weinen, auch hier eine separate Karte mit Weinen aus der Region. Ein sehr empfehlenswertes Restaurant.

Excellent food, great service. Class.

Top location, friendly and professional staff! Perfect for a business lunch.

Preis-Leistung ist absolut ok. Viel Servicepersonal, welches wirklich motiviert, aufmerksam und anwesend ist! Die Speisenauswahl ist sehr reichthaltig, so dass jeder etwas findet. Die Küche geht flexibel mit Sonderwünschen um. War ein schöner Abend.

Sehr nettes Restaurant mit fantastischer Weinauswahl und mega aufmerksamen Personal. Speisen sind schmackhaft aber die Erwartungen laut Bewertung wurden unsererseits nicht voll erfüllt.

Der Abend begann schon mal seitens des Restaurants, das auf dem Schild vor dem Lokal mit dem Schriftzug "Restaurant vornehmen Stils" wirbt, äußerst ungehobelt. Meiner Begleitung und mir wurden an der Garderobe unsere Mäntel nicht abgenommen, sondern ein Mitarbeiter entgegnete uns mehr oder weniger in einem Imperativ "Hängen Sie die Kleidung da auf". Der Service am Tisch war auch gewöhnungsbedürftig. Wir hatten zwei verschiedene Personen, eine Kellnerin und einen Kellner. Die Kellnerin hatte Schluckauf, aber kam überhaupt nicht auf den Gedanken, sich dafür bei uns zu entschuldigen. Es wurde also mit Schluckauf serviert. Der Kellner hatte ebenso Schluckauf wie seine Kollegin, entschuldigte sich dafür aber wenigstens. Meine Vorspeise Blutwurst war geschmacklich fad und für 18 Euro auch zu teuer. Für 18 Euro erwarte ich mehr als drei kleine Stücke einer Blutwurst. Die Vorspeise meiner Partnerin Steak Tatar Rind war geschmacklich ein völliger Flop. Es schmeckte 0,0 nach Rind, sondern vielmehr wie Mett bzw. eine Teewurst zum Brotaufstrich. Mein Hauptgang Bauerngang geriet komplett daneben, was v.a. an der völlig unpassenden Lebkuchensauce lag, die viel zu dick serviert wurde, nebst dem völlig geschmacklosen Blaukraut und zwei kleinen Knödeln. Der Hauptgang meiner Partnerin Leipziger Allerlei ging zur Hälfte wieder zurück in die Küche, weil er sich geschmacklich ebenso als ein Fiasko für den Gaumen entpuppte. Der Service den Abend über war neben den Schluckaufs der Kellner ebenso grottenschlecht, weil er nicht präsent war. Nachdem ich nach dem geschmacklosen Essen nach dem Restaurantleiter fragte, kam dieser und meinte, warum wir denn unsere Kritik nicht früher geäußert hätten? Die einfache Antwort war: Es kam vom Servicepersonal ja nie jemand vorbei - außer zum Abservieren. Der Restaurantleiter, dem Dialekt nach ein Österreicher, zeigte sich völlig uneinsichtig und gab sich recht arrogant. Er pries das Essen seiner Küche an und, dass es daran eigentlich nie Kritik geben würde. Auch seine Reaktion war damit mehr als unprofessionell. Fazit: Die am Schluss bezahlten 120 Euro hätte ich sehr gern woanders ausgegeben. Für mich war das Essen im "Max Enk" eines der schlechtesten im Jahr 2023. Das einzige Positive an dem Abend: Als Weißbier wird Unertl aus Haag i. OB angeboten, das in Kennerkreisen zu den besten Weißbieren des Landes zählt. Werben kann man für dieses Lokal trotzdem nicht, aber warnen davor.

Sehr tolles Essen mit regionalen Produkten, sehr gut zubereitet. Auch Getränke (Wein) waren super, sehr große und hochwertige Auswahl. Sehr netter Service.

Anlass: Familienfeier Zeit: 28.12.23, 18 h Management: Vom Erstkontakt Mitte November bis zum Abschluss rundum professionell, einfach perfekt. Klare, verlässliche Kommunikation, jederzeit wahlweise persönlich / medial / digital möglich. ***** Essen & Trinken: Aufgrund des Jahreswechsels stand zwar „nur“ die kleine Speisekarte zur Auswahl bereit, aber auch hier war für jeden Geschmack über alle Gänge etwas dabei. Hoher Anteil an regionalen Zutaten, nachhaltig und frisch. Hervorragende Küche! ***^^ Umfangreiche, gut strukturierte internationale sowie alternativ regionale Weinkarte. Von Aperitif bis Digestif, Tee, Kaffeespezialitäten - Topp! ***** Servicepersonal: freundlich, offen, gepflegt und fix, gut geschult, aufmerksam. ***** Ambiente: sehr gefälliger Saal mit interessanten Installationen aber leider offenem Sitzangebot. **** Fazit: Danke, besser geht nicht! Eindeutige Empfehlung!