Männerfalle in Potsdam

For a restaurant in a "4-star" hotel (ridiculous), I expected significantly better service than what we experienced. Long waits for drinks. Clearing tables didn't work at all!!!! The service staff could, in German, be resoling their shoes while walking!!!!! Much better service for a restaurant in a supposedly 4-star hotel!!!! NOT RECOMMENDED 👎🏻👎🏻👎🏻👎🏻

We started out as a group of 5 and were seated then three extra people unexpectedly joined us, including two children and it was no problem to move us to a larger table. Service was friendly and helpful and accommodating of a large group including a couple of non-German speakers. Food was delicious and a good night was had by all, celebrating a family visit from visitors from a long way away in a multi-generational group.

Very tasty. You can enjoy delicious ramen here in the heart of the Dutch Quarter.

We celebrated our wedding reception at Villa Kellermann on October 2, 2025, with a total of 16 guests – with a champagne reception by the water and the exclusive rental of the Green Salon 1. The ambiance was beautiful, sophisticated, and tranquil – exactly as we had imagined. The communication and planning beforehand with Ms. Gabriele Höft was excellent: efficient, professional, and extremely customer-friendly. The organization of the celebration also ran absolutely smoothly – with attentive service, delicious dishes, and perfect coordination with our individual wishes. We would especially like to emphasize that all dietary restrictions (gluten allergy, vegetarianism, garlic allergy) were carefully considered. The value for money was excellent. We can wholeheartedly and warmly recommend Höfts at Villa Kellermann – especially for weddings or other festive occasions in a stylish setting.

The rum steak was good, and so were the fries. Everything was quite minimalist. The salmon burger with rösti was very marbled. The rösti was inedible. The way it was prepared was also questionable. Burnt and dry around the edges, softer toward the center, but also dry. Either they were thawed too quickly from frozen or prepared in an air fryer. The narrow salmon steak in the wide burger bun made little sense; the taste was only average, and the combination was below average. Fries were supposed to be brought instead of the dried-out rösti, which apparently caused quite a bit of discontent among guests, but they never made it to our table. Overall, the food was far too expensive for the value, the service was average, and the ambiance was good, especially if you can eat on the terrace.