Gaststätte Kegelbahn Werkhalle in Plauen

Wie hier schon mehrfach von anderen Gästen geschrieben, unterscheiden sich die Preise "online" und "offline", online vorbestellt, weil wir gelesen haben, dass die Leute teils 2h auf Ihr Essen warten müssen, einige Speisen waren dann bis 6€ teurer( war wohl in den 5 Tagen wieder eine Hyperinflation 🧐🤣) Kurz nur zu meinem Essen: Ich hatte Bierfleisch oder so ähnlich bestellt, jeder im Vogtland weiß wie sowas annähernd zu schmecken hat, bekommen habe ich eine Pampe aus Fleisch, die einen widerlichen(als hätte ein 🍺Trinker ein Schnitzel wieder🤮)Geruch am Tisch entfaltete. Weiter sag ich dazu nichts. Meine Kinder hatten Zanderfilet bestellt ( Forelle war wohl wie immer aus🤣), das Filet war in der Vorbestellung mit 18,90€ ausgepriesen in der Karte dann stolze 24,90€! Zum Personal sag ich jetzt nichts, da wurde schon einiges darüber geschrieben

Nice restaurant with good food. It's a shame that it has to close at the end of March if there is no successor 🙈

Nice restaurant with original decor. Unfortunately the service leaves a lot to be desired. We made a reservation and received the menu after about 10 minutes... After the drinks were served and the food order was taken, NOTHING happened for almost an hour. We were then told by the chef(?) that a group was very late and there were delays. (Then why weren't the guests present first served? There were times when not a single dish left the kitchen for more than a quarter of an hour, even though the restaurant was full.) After another 20 minutes we got the information that it was about to start. Barely 2(!) hours after our arrival, the first meals finally arrived. Luckily, they tasted very good and were generously portioned. In other restaurants there would have been at least a bread basket or drinks on the house for such exorbitant waiting times. There didn't seem to be any need for that here. The regret expressed was also rather half-hearted. Too bad.