Gastronomie Gebrüder Ferrarese Gmbh in Weinheim

Not a particularly good restaurant, even if the celebrity photos on the walls (who does that anymore?!?) suggest otherwise. And the boss who - no joke - circles the tables and explains to his guests how fantastic the food tastes. I'd rather judge that myself. So here we go: We had antipasti for two, followed by a salad that contained exactly the same thing as the antipasti, just with a few additional lettuce leaves. The pizza took three quarters of an hour, then the wrong one arrived. The right one was then delivered later and only took as long as a pizza normally takes. Instead, a cola was served without being ordered - which wasn't unwelcome, but which I would have liked to have ordered myself. The quality was mediocre. There are good frozen pizzas that are better than the ones we got. Tough dough, the topping charred - there is something better, and not far away. Conclusion: It's the same as always: In nice places, some innkeepers believe that they can take advantage of everything because the guests come anyway. But what matters is whether they come back. We are not.

Wonderful, high quality and delicious Italian food, a wonderful place an original family run Italian restaurant, dinner or lunch excellent. Particularly fresh vegetables, seasonal and organic. The service is very friendly and accommodating, but you should make a reservation if you want a seat. The artichoke bread is a poem, the pasta is homemade and wonderfully seasoned, the pizza is original Italian and you can sit outside on the market square.