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4,9

Basierend auf 15 Bewertungen gefunden auf 1 Websites

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Nº 1 unter 26 unter Zeulenroda-Triebes

Nº 1 von 15 Restaurant unter Zeulenroda-Triebes

Ergebnis
StellungnahmenHinweisGoogle154.9

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Good home cooking, a pure family business with a small hall for 70, a restaurant for around 30 and a party room for 20 people.

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Reiner Baumann . 2021-08-18

WEITERE KOMMENTARE IN Google

Highly recommended for family celebrations. Thank you for the delicious food and the super nice service.

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Gewaltro . 2019-08-21

WEITERE KOMMENTARE IN Google

A very cozy country restaurant. With plenty of food and very friendly staff

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MaNi . 2019-04-14

WEITERE KOMMENTARE IN Google

Super netter Service und leckeres Essen.

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Annett Rischer . 2018-12-07

WEITERE KOMMENTARE IN Google

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I wonder why dog ​​owners are discriminated against. We talk about equality all the time? Were invited to a family event and had our dog with us. Also upon request: No entry for dogs. Well, the store doesn't need to make money from guests who own a dog. Otherwise I don't understand the other reviews. Do you eat everything fresh (no convenience - they also advertise Thuringian cuisine on the homepage) and you see ready-made croquettes and fries in the photos? And since when have schnitzels and co. Thuringian cuisine? Of the almost 60 dishes on the menu, only 1 is “Thuringian cuisine”. It is very questionable whether I can then advertise with “Thuringian cuisine”? What is also very nice is the mold on the walls in the guest room (next room towards the mountain). It was very nice to look at. Also the cobwebs in the children's play area and at the bowling alley. But what is not possible is a wood stove as heating in the middle of the entrance area. This is not secured! Small children could touch the window, which could result in serious burns. I see an urgent need to catch up here. Conclusion: If you would like to go there without a dog but with a child, you are welcome. Before doing so, you should check whether there is enough immunization and how quickly the emergency doctor will be there in the event of a burn. As for the food. It is questionable whether fried spaghetti as decoration is already a cultural asset. And if the dining room looks so run down, I don't want to know what the kitchen looks like. My tip to the operator: ask yourself the question “What do I want to be and what do I want to represent?” and then perhaps change the concept again, but in a well-thought-out and coherent way.

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