Elfriede Friedrich Speisegaststätte in Limburg a.d.Lahn

The owner gave us a friendly welcome and you still feel welcome here as a guest. Our schnitzels were freshly prepared and delicious, the restaurant is very well renovated and clean. Thank you for the lovely evening, keep it up.

This was our second time at Timo Weimer's BBQ. The first time, we invited friends and were thrilled. There was a nice selection of unusual dishes like beef hammer, various sausages you can't get anywhere else, delicious steak, pulled pork, and matching homemade side dishes and salads. The Kaiserschmarrn from the grill was also great. So we advertised it among our friends and went there with six people that weekend, expecting to experience the art of grilling again from the first time. We were told in advance to arrive at 6:30 p.m. When we arrived, all the tables were already occupied and the guests were waiting for their meals. We ordered our drinks and went to the grill. Unfortunately, this time the selection was standard: meat skewers, pulled pork, chicken, and steak. The cevapcici were already empty, as were several salad bowls. At 7:20 p.m., the grill was cleaned for dessert, and the leftovers were kept warm. When we asked, we were told that due to a staff shortage, we were served later than the other guests. For dessert, there were pancakes with ice cream. When I went to get dessert at 8:30 p.m., no one was there, and I left empty-handed. In summary, I have to say that for the rather high price of €40 in a meat sommelier's restaurant, I expect to get something I can't grill myself at home, or only with a lot of effort and experience. It wasn't anything special. The quality was okay, but the time was a no-go. Not getting anything fresh after a net 50 minutes is unacceptable.

A very delicious and cozy restaurant with a lovely ambiance and exceptionally delicious food. The tarte flambée, the cheese platter, and the "Strammer Max" (a kind of sausage) were fantastic and highly recommended. The service was also very friendly and attentive. We would be happy to return and highly recommend the restaurant.

Unfortunately, I can't agree with the reviews. I had reserved a table. The one assigned to me was in a narrow corridor leading to the restroom and kitchen. It took a while to be seated upon arrival, and then another while before we were assigned the table above. After about seven minutes, a server arrived and only handed out one memory card for two people. A second one was brought after another five minutes, and then no one was seen again, so we got up and left after 18 minutes. The service seemed unprofessional and confused, so the prices are by no means justified. We're used to different, and above all, better, food in Frankfurt am Main.

Nice beer garden. Okay food, friendly service.