Döner & Pizza Nemrut in Mainz

Best kebab in town. Quality proven for years with fresh salads and juicy meat. In addition, always very nice staff. I'd love to stop by again next time I'm in the area.

Five stars aren't actually enough - it should be at least six. Absolute gem in the “Kreuzberg” of Mainz, conveniently located to the main train station. Without much frills, Palatinate cuisine (yes, in Rheinhessen) is offered here at reasonable prices, including home cooking such as roulade and of course Saumagen. The wine list contains many treasures from the Palatinate and Rheinhessen, some of them a little off the beaten path. Ultra-friendly service, small special requests are fulfilled quickly and calmly. The manageable number of tables fills up quickly, so be sure to reserve! When we made our reservations, we were told the time of the next table occupancy so that we could prepare for it and avoid unnecessary hecticness. Conclusion: unreservedly recommended. A restaurant that you always look for and rarely find.

Great menu with a small but fine selection of food. Attentive service!

Unfortunately, the fries had probably already been warmed up for the third time. Unfortunately that doesn't work at all. At €4 you can expect fresh fries. The chicken was just fine.

Lovely hotel. Wonderful staff; you can taste in every dish the love that the chef and bartenders have for their jobs. Kind, friendly (by a southern American standard), and a refreshing focus on quality over quantity. It’s been a long time since I’ve felt so comfortable in any hotel space. Also, I have to mention the spa. I have a lot of influence in my life from American Southern Baptists, and she was so kind and accommodating, somehow understanding the hesitation and anxiety I felt. Sincerely, I don’t often come across staff this lovely to work with. I’ve not even finished my stay yet; they’re worth the praise already. I hope, if you see this, that you’ll choose this fine business to patronize. They’re worth every cent.