Brauhaus Castel in Wiesbaden

What happened here? I've been coming to this brewery for 30 years, back then with my grandma and grandpa. The good old days are gone. I seriously wonder if the "chef" would eat the food he puts out himself? The service was very friendly but also very inattentive and unfortunately she noticed this from the tip. The potato soup as a starter was returned. Sorry but this indefinable white mixture of water and cream that tasted of absolutely nothing was absolutely inedible. Liver dumpling soup was OK. The main course was asparagus with hollandaise sauce (ready-made sauce) and schnitzel (I even got two as an apology for the soup because even the waitress stammered that it wasn't edible, we have a new chef and no idea what he's doing). According to the menu they were supposed to be triplets, they were normal boiled potatoes where they even forgot the salt and they were only 90% cooked. The asparagus was bitter and stringy. The knuckle was big and proud to look at, but unfortunately totally wobbly and not crispy. The entire meal was only moderately warm. Chiara, I don't think anything is freshly cooked here. It's a shame, in summary, but reading the recent comments, it seems this isn't an isolated incident. We remembered that our last visit wasn't so great either... We won't be coming back this year, despite the lovely beer garden. Hopefully, there will be a new chef next year, or the current one has learned something.

A nice, rustic Bavarian-style brewery with an appealing, hearty menu and hot food served all day. The beer wasn't my cup of tea; there are certainly better options in the area. On the other hand, the food was really great; unfortunately, the otherwise very friendly service was a bit distracted several times, which unfortunately somewhat spoiled the overall experience. Otherwise, if you like hearty and savory food, this is the place for you...!🍺🍺🍺

Great brewery with lovely rustic decor. The menu is good. The beer tastes great. Thanks to the friendly service.

The beer had an extremely unpleasant aftertaste, which unfortunately also persisted in the substitute beer, so they gave up. The worst beer my boyfriend has ever had. A tiny sip was enough for me, too. The cheese spaetzle arrived as a nearly cold mush; upon request, they reheated it, but unfortunately, it remained mush. The apple spritzer was okay, but the restrooms weren't exactly inviting either. Unfortunately, a complete disappointment. Never again. Too bad. We had hoped for more.

The food was okay, but by no means worthy of a second visit. The service was abysmal – no greeting, no attention, no concern for the well-being of the guests. Our waiter was arrogant and, despite writing down our order in an empty brewery, managed to completely forget parts of it and then argued with us that we hadn't ordered those items. When he tried to act smart, he didn't even know his menu. A pathetic performance. It also didn't fit the ambiance that tables left by previous guests in an empty restaurant weren't cleared during our two-hour stay.

As always, everything went perfectly. Thanks to the team 👍🏻

Beer, great food, serenity, tranquility and courtesy. Bravi.

Price/performance extremely poor

The service was very attentive, friendly, child-friendly, and professional, and the atmosphere was typical of a rustic brewery. Unfortunately, while the food looked really good, it tasted terrible. The salad was drowning in a rich yogurt dressing, the dark beer sauce was simply bitter, and the otherwise great idea of ​​the malt breading for the schnitzel simply tasted dry on the completely overcooked, extremely thin schnitzel. The spaetzle are not homemade and very flavorless, and the cheese sauce tastes of almost nothing. The beer, though, was good, especially the Maibock.

Neat little spot, everything you would think it would be. Parking lot on site but pretty tight, better to park nearby. Recommend the pork knuckle.

Since I generally test food multiple times, and have also given my personal opinion on today's meal, my rating could of course improve. Perhaps we were just unlucky today.

Beer was delicious, as always. That's fine. The food was warmed up and had obviously been sitting in the warming area for a while; the beer sauce already had a skin on it. The Braumeisterschnitzel underneath, with its crunchy crust, was dry, and the thin meat between the thick breading was unidentifiable. It tasted like a whole-wheat roll throughout. Quite an experience, though not a good one. The potatoes with the green sauce were translucent and sweaty, and the cheese spaetzle were average at best, but, besides the green sauce, probably the best thing of the evening. Overall, not worth the money. To make matters worse, we arrived at 8:30 p.m., which was late; the chef had obviously already finished work.

Before the coronavirus pandemic, the food was actually quite okay. We've been long-time customers, but unfortunately, the food has deteriorated significantly, both in terms of quality and taste; it's now just zero stars. The price, however, has skyrocketed. This is no longer acceptable!

Maybe I was just too excited about going to a brewery. After the first beer, we gave it another chance, but the food was also terrible: the fried potatoes were still raw, and the brewery schnitzel would never have made it to our stomachs without the sauce. A shame. The only positive thing was the poor service; otherwise, we would have drunk more and raised the bill (ironic). I'm really sad that it was like this...

The knuckle of pork and the roast chicken were a disaster and the worst we've eaten in years. The beer and the cordon bleu were good. Food 0 stars, drinks 4 stars.

The food was good. It is a huge area and they have a section outside with a slide. So it was very nice for the kids and it is easy to also keep an eye on them. The service was great and the kids after arriving got their own set of colouring book and pencil.

Delicious food, nice to sit in, great conditions, lots of celebrations had there, from the wedding day to the confirmation, everything was beautifully done and super good food

Wir waren im Brauhaus und haben eigentlich noch nie so miserabel gegessen. Die Haxe war nicht durchgegart, nur schnell in den Konverter geschoben, die Ofenkartoffel war schon tagelang gekocht gelagert und dann aufgewärmt worden und das sog. Jägerschnitzel hatte eine "künstlich angerührte Soße" mit Dosenchampignons als Beilagen. Gruselig! Auch das Bier ,weder dunkel noch hell, schmeckte nicht. Kurzum: ein absoluter Fehlgriff. Nie mehr wieder.

My husband and I went for dinner because it has good reviews. But my husband's meal was disappointing, a schnitzel with a grain crust, it was terrible, dry, flavorless and burnt. I had such a dry knuckle that it was impossible to eat so much food, the only thing better was salads. We cannot recommend this place... unless they change the cook. At least the person who served us was very friendly.

Fast service, great food, good value for money 👍🏻 However, it gets quite loud when the place is full.

Waren zu viert im Restaurant. Bedienung sehr freundlich, Getränkebestellung wurde schnell aufgenommen und auch geliefert. Essensbestellung wurde auch zeitnah aufgenommen. Wir hatten Schnitzelvariationen und Wurstsalat mit Bratkartoffeln bestellt. Essen kam auch zeitnah. Schnitzel und auch ein Cordon Bleu waren mehr als "well done", trocken, dunkel gebacken und hat nur im entferntesten an ein saftiges Cordon bleu erinnert, die anderen Schnitzel waren ähnlich von der Qualität. Was die Bratkartoffeln angeht, ungewürzt, keine Zwiebel, Speck etc. teilweise im Kern roh! Insgesamt nicht zufriedenstellend. Bedienung fragte anschließend wie es geschmeckt hat, wir haben sie entsprechend informiert. Uns wurde als Entschädigung ein Kaffee bzw. Nachtisch angeboten, haben wir aber nicht in Anspruch genommen. Fazit: vorher essen gehen, und dort nur ein Bier trinken.

Food was great, service was quick. But there wasn't that much going on... Price performance is great

Food and service amazing! We have been eating here for several years and have never been disappointed. 10 out of 10 recommend

Beer 5 stars Food 3 stars Value for money 4 stars. Pounding the cutlets and bringing the fried potatoes past the cooking point is good, but it could also take some practice ;-). The beer is so delicious that I'll be back anyway.

The service is amazing. We had the potato soup, a pretzel, and the half chicken. The soup and pretzel were absolutely delicious, I've been thinking about since we ate it! The chicken was very flavorful and had delicious crispy skin, however, it was a bit dry for my liking but still very good.

My wife surprised me with bringing me here. Standard German food. Hearty and good proportions. Good for groups. Update: It's still my favorite Bavarian restaurant. Always attentive staff and generous food serving. Update: 19 JUL 23, our office went for lunch. It was my suggestion to have lunch here for a special occasion, but I was nervous about our short lunch schedule. When the door opened at 1130, there was already a small line to get in. We were kindly greeted and welcomed by the staff. Service was fast, and the food was excellent. This is simple, home style Bavarian food served in a cozy house.

Amazing beer and food also. Totally worth it

Es hat einige Zeit gedauert bis wir endlich bedient wurden. Die Getränkebestellung wurde aufgenommen und dann dauerte es wieder einige Zeit bis die Bedienung endlich unsere Essensbestellung aufnahm. Auf der Bitte hin zu dem Wienerschnitzel vom Kalb statt Pommes Kartoffelbrei zu servieren wurde das auch so aufgenommen. Nach fast 40 Min - und alle nach uns angenommenen Gäste ihr Essen schon längst bekommen hatten und fertig waren - kam endlich unser Essen. Leider doch Pommes statt Kartoffelbrei zum Schnitzel. Aber damit kann ich leben. Das Schnitzel war nie im Leben ein Kalbsschnitzel. Das Fleisch war voller Sehnen und mit Fett Rand. Das Fleisch war tot gebraten und so trocken, dass ich die Hälfte habe stehen lassen. Leider musste ich zur Theke gehen um eine weitere Bestellung aufzugeben. Unser Kellner völlig überfordert und unfreundlich. Das Brauhaus haben wir vor einigen Jahren ganz anders in Erinnerung. Wir werden auf keinen Fall mehr dort hingehen.

Cozy place in rustic style, very cozy. The home-made beers are very tasty, even non-alcoholic, which is important for me as a driver. The food is plentiful and tasty. The brewery is also suitable for larger groups - but you should make a reservation.

We visited today from the U.S. and I must say, what a wonderful experience. The staff were incredibly welcoming and understanding of our language barrier. Most of the staff, however spoke varying degrees of English and gave us an English menu. The food was outstanding, and goodness, there is A LOT of it! But wow was it served quickly and no sooner did we pay our check did they have it packaged to go and in a bag! I had the stuffed cabbage and mashed potatoes and my boyfriend had the chicken salad. Being that are nerves were just at the beginning of settling in and trying to be sure we are respecting the culture and norms of beautiful Germany, we were not able to eat as much as we normally would, but if you are ever in Germany, you won't go wrong by stopping here. Also, the jovial atmosphere of watching the locals toast with there mugs of beer then heartily enjoy their meals was no cool to see. Thank you for this wonderful expense and your hospitality to a visitor to your beautiful country!

I've eaten there several times, the staff are super friendly and accommodating for companies celebrating, and they're always great for a cozy dinner too

Still amazing authentic german cuisine. Love coming here.

Our third visit to this Bavarian style restaurant. There is space for 150 people in the actual part, up to 250 people in the beer garden and up to 70 people on the covered terrace. There is also the gallery and a small side room - the beer parlor. No reservations were necessary on any of our visits, although of course we did. The menu includes, who would have thought, typical Bavarian tavern dishes - schnitzel, liver dumplings, knuckle, roast pork, etc. and people who don't eat meat have also been thought of. As always, the service was very friendly, very attentive and very quick. All dishes ordered were freshly prepared and attractively presented. The meat was cooked to perfection, but the fried potatoes were a bit pale and were obviously a convenience product. The atmosphere is, who would have thought, rustic and cozy with lots of wood. The price-performance ratio is very good. February 2025: everything as usual - very good 👍

Went there spontaneously for lunch. Really quaint there, great beer and food are decent portions. I'll be back.

The brewery made a great impression from the outside. Unfortunately, we were given something better... Waiting 90 minutes for the food while guests who arrived later got their food is simply not possible. When we asked if we had been forgotten, the excuse was that it was probably because of the kohlrabi (we had kohlrabi schnitzel) because this dish isn't served that often... I don't know what it is about a kohlrabi that is just sliced ​​and breaded that can be so heavy, but maybe it had to be grown or harvested first. It's also shameful that there wasn't a word of apology or anything like that from the owner...

Completely dissatisfied, Waiting 1.5 hours for food, no asking in between if everything was okay, not even a “sry” for the long wait. The kohlrabi (kohlrabi schnitzel) is to blame! We didn't even get a farewell, even though we didn't complain but were always calm and patient!

All in all it was pretty good. Service and ambience is perfect.

It tasted like cafeteria food. Cordon Bleu not fried properly and not seasoned properly. Castell pan didn't taste right. The meat was not tender. The spaetzle from the bag and the sauce were not salted enough and a shot of wine was added at the end and you could taste it. The beer tasted good

Nice service, the brewery's interior is the program, I expect that in a brewery, but it could be cleaner. When it comes to food, I don't really know where to start. Schnitzel was not evenly seasoned, not salty here, parnade way too thick! Fried potatoes had color but they were small. The Haxe was a complete disaster. The sauces were just OK... Salad was fresh and perfect, I have a guess about the dressing. I hope the inn returns to its old quality. Maybe listen to the kitchen to find out where the problem is, in general you can expect more craftsmanship for this price. German cuisine is demanding and has to be learned, then you don't need any powder, even if the package says it's free of flavor enhancers, it's all about the declaration requirement for retailers. This is solely my personal impression on that day in December 24th. We will come back in the summer and take another look. But then outside under the open sky.

3 out of 5 Food absolutely fine. Unfortunately, for the other two meals (each with chicken), the meat was not completely fried. Otherwise, always worth a visit.

The fried potatoes were underground! What a disgrace to offer something like that! Schnitzel, usual frozen food... The best thing was the home-brewed beer! Eating there, never ever

I love this rustic interior and especially the food there and the home-brewed BEER. The whole thing is wheelchair accessible except for access to the toilets. A solution would be appropriate here.

authentic experience, kind people, delicious food and amazing beer

We were there on Sunday evening at 6 p.m. The restaurant was not completely full. But it took a full 50 minutes from ordering to serving the food. No excuse for the long wait. The food was largely disappointing. After half the chicken at the next table was left lying around after a few bites, we could have been warned. Unfortunately, half of our chicken died in vain. Apparently it had been under the heat lamp the whole time. It was thoroughly dry and tasteless. Even the skin was seasoned very sparingly, if at all. My sausage salad ended up being half a pound of Lyonnais in a pool of oil. A few cucumbers and a few raw onions for garnish. Vinegar and seasoning were missing. We won't eat there anymore. It's a shame actually. The atmosphere is quite pleasant.

Quaint brewery with very good beer. The food is good and the portions are large. The atmosphere is rustic and the service is very good.

I absolutely cannot recommend this restaurant! We were there at Christmas and had called in advance because there are some vegetarians in the family and we wanted to know whether vegetarian dishes would also be offered at Christmas, as there is usually always a slimmed-down menu at Christmas. It was said that vegetarians were allowed to order from the normal menu. At the end of the song we arrived and there was only cheese spaetzle for the vegetarians. An absurdity if you clarify it beforehand. When we mentioned it, the service was totally unfriendly. The food was really not tasty, unfortunately many of us had severe stomach problems afterwards! Price-performance is absolutely not right! Since some of us didn't finish our portion and we didn't want the food to end up in the bin, we asked if we could take it with us. We were then given non-reusable packaging and were even charged for it in the end. That should have been said beforehand, absolute cheek! If it had been a reusable box it would have been okay, but even then you say that it costs extra and you don't just collect it at the end. My family and I were there for the first and last time!

Unfortunately, it took a long time to be served and for the food to finally arrive. The food was okay, but nothing I would come here for again. The quality of the pork was very disappointing. The schnitzel was partly still raw. How can something like this happen when something like this is prepared every day? Absolute no go. Went to eat there again after a long time and it was the last time

Am 26.12. Tisch reserviert, zu viert. Festtagsspeisekarte. Schnitzel haben alle 3 Bestellt. Das schlimmste Schnitzel EVER! Kalbsschnitzel, Zeigefingerdick mit Sehnen. In der Fritteuse dunkelbraun frittiert. Trocken und geschmacklos. So funktioniert Gastronomie nicht. Der Salat kam als das Schnitzel schon zur Hälfte gegessen war, obwohl das Restaurant nicht einmal halb voll war. Das einzig Positive: Das Bier! Ich hoffe die Geschäftsleitung liest dies. Ich war mal Kunde.

Undercooked pork (schnitzel) and terrible service!! 20 minutes after eating here a stomach ache for the whole family!! I will not visit this restaurant again! There must have been a change in ownership because this restaurant used to be so delicious with excellent service and food.

Everything is very good here at the Brauhaus Castel, the food and of course the good beer

Rustic brewery with delicious food, good beer and nice service.

We were there on a Monday evening. The parking lot was overcrowded, so we had to park on the side street. It was pleasantly warm inside, not too loud and reasonably crowded. The time it took to order the drinks was fine. It took a long time to order the food and even longer for the food to arrive. We had to wait about an hour. The food was very tasty. Unfortunately, the schnitzel doesn't automatically come with salad, which I missed on the menu. Drink prices are okay, the price for Cordon Bleu, if you order the side salad with it, is 4.50, in my opinion a little higher at around 23.50 euros. I also had a champion cream sauce.

The two of us had dinner there and were actually looking forward to the evening. Unfortunately we found the Braumeisterschnitzel to be very disappointing. The portion was sufficient but the meat was dry. We felt like the sauce was past its peak (it was very dark and only tasted like malt). The salad offered little variety as it actually only consisted of green leaf lettuce. Too bad...maybe the kitchen was having a bad day. We really like drinking light drinks. The light beer offered there tasted more like smoked beer to us.

The food is very tasty 🤤. However, I wouldn't recommend eating there on Advent Sunday because it is very crowded.

Traditional German fare, friendly staff, good service. Great beer.

Sorry.. The cheese spaetzle was disappointing in taste - more of a tasteless lump of cheese than a proper dish. The beer-crusted schnitzel wasn't my cup of tea either and it was slightly burnt. The service at the table was friendly, but nothing more. Unfortunately, the lady at the counter was very rude when paying, which further spoiled the overall impression. I can't recommend the brewery and won't be coming back any time soon.

Collection of various dishes after ordering by telephone. Very well packaged. Unfortunately, the quality of the dishes - with the exception of fries and salad - was very poor. “Classic cheese spaetzle with fried onions”: The spaetzle probably came from a supermarket and was dripping with oil. In fact, there were no less than 3 (!!) half fried onion rings on the “Spätzle”. Additionally a touch of cheese. Very disappointing in terms of taste. And the whole thing for a proud price of €13.90. In the second dish, the schnitzels were mostly burnt. Although it is called onion schnitzel, the onions were used sparingly. According to my observations, the quality has declined rapidly in the last 3-4 months. Ultimately, the brewery will be crossed off our favorites list for now.

A review I made on Google about the Brauhaus was deleted by Google after a complaint from Brauhaus. Can that be grasped? This way you can avoid bad reviews. But the unfriendly male service outside again and the small amount of food actually happened, a witness was there. In a larger group, the small amount of food was also noted among witnesses. We'll never go there again and can't recommend it to anyone. The rating was as follows: Now we've finally had enough with the brewery. 1. Portions are becoming smaller and more expensive. 2. If you come at lunchtime, you have an unfriendly waiter who thinks he has to educate the guests. Last summer we were outside and waited forever for service. When asked about it, he said we didn't have to sit outside. Now again: we go out, sit down, wait, another couple comes, sits down, studies the map. After a while I go in and ask politely if we can order. Wait again. Then the waiter finally comes. We: closed menu, our neighbors who arrived later: are still engrossed in the menu. Where does the waiter go, looking at both of us? Of course to the next table! I ask politely and the waitress says she has to educate us! We don't go there anymore. We had similar experiences in larger groups, none of us go. Addition: after a complaint with Google, this review should be deleted. I'm doing it again here. It happened just as I described it, there is also a witness! It's not without reason that the review received 5 likes, possibly from people who had similar experiences in the brewery. Of course you can get rid of bad reviews, can you believe that? You can no longer trust good Google reviews.

Absolutely nogo this restaurant food underground for the price.

The female service was really very friendly and everything worked out great. However, the male service was a disaster. A really very unfriendly guy was overwhelmed with everything and was almost in tears. Well, I would say he missed his job.

Twelve of us had dinner there with visitors from the USA. The brewery looks beautiful and we also had a great raised table in the middle. But unfortunately the food and the service were very poor. The only thing that went well and went quickly were the drinks at the beginning. It was a Saturday, but the restaurant wasn't really full. We had already been waiting for the food for about 50 minutes when the waitress came and said two of the dishes we had ordered were unfortunately out and what they would like to have instead. We knew it would take longer to eat. We were slowly getting impatient. The two re-ordered meals arrived after 15-20 minutes, but the other 10 meals were still missing and still didn't come after another 30 minutes. We asked several times and didn't understand why only two meals came. Unfortunately, when the food finally came after a total of over 2 hours, we were further disappointed. The Braumeister Schnitzel was very dry and the fried potatoes were not fried potatoes. The potatoes weren't cooked through and barely fried. The fries, however, were burnt. When we complained and would like to speak to the manager, we were told there was no manager available or on site. After a long discussion we got a discount and a case of beer. However, we were so disappointed that we would have preferred not to pay anything at all. We will never eat there again.

There were 2 of us. Ambience is ok. Only the two waitresses were very inattentive. We would have drunk more if we hadn't had to call for service every time. The food was plentiful only the fried potatoes were still very raw inside. But then there was a schnapps on the house. Price is ok. The food also came pretty quickly.

Just a brewery! Rich cuisine, but lots of schnitzel

It's always an experience to come here, we had a great evening at the Brauhaus Castel!! Best address far and wide if you like German cuisine and delicious beer. Even without a reservation with larger groups, you can always find a place.

Highly recommended! Delicious beer, great rustic atmosphere and friendly team ⭐️⭐️⭐️⭐️⭐️

After several years, we spontaneously went there again for dinner, 4 people with a dog. We were assigned a table and after briefly studying the menu, the extremely friendly and open-minded waitress arrived. But she first brought the dog a bowl of water before they considered us (as a dog owner, that alone is worth 100 points). The meal was perfectly timed between starter and main course. All of the food was high quality and plentiful, so we took some leftover home with us. The ambience? It's a brewery and therefore a bit rustic, which then fits with the overall picture. We will be guests there again this week.

Service staff very attentive and friendly. Beer is good but the food was nothing

Loveless cuisine with little demand for good quality. When we asked for bread to go with the salad, this order was skillfully ignored. The menu was probably supposed to be pork pre-eaten with Spätzli, the pieces of meat were very rare and the Spätzli were taken from a dry package My portion of spaetzli could be unraveled in the mushroom cream sauce without any lumps, but the culinary pleasure was very limited. My conclusion: not recommended.

Went there with a group of 60 people, service was full of stress, you couldn't get any bread, the main course came out of a bag and was done carelessly. I will avoid it in the future.

Absolutely authentic Bavarian restaurant with a brewery. Great range of Bavarian food at honest prices. The home-brewed beer is absolutely top notch. The price-performance ratio is fair and appropriate. The portions are almost too big

The “traditional pork roast” was just something to walk away from. Lukewarm-cold, carelessly slapped on it and completely mushy. Dumplings fart dry, hello.

The atmosphere was nice and our service was excellent, but I was disappointed in the schnitzel. Even with the sauce it was dry which surprised me. I think all of us were a little disappointed in the schnitzel.

We had lunch today for lunch and it was simply great and delicious. Always my pleasure.

12:00 p.m. a table reserved by phone for 7:00 p.m. for 2 people. After calling 5 times, someone answered the phone. So far so good. Arriving at 6:50 p.m. the store is full. No table free. Wait 30 minutes at the bar table. There we are warned that the food will take time. Okay, let's order while standing up. A beer at the same time. But, there are no more dumplings or roasts... Standard Bavarian food is just mentally flying away... well okay It takes 7:15 p.m. for the first sip from the glass. 10 minutes later a table. Yeah... "but you're sitting with someone," the young waitress throws at us." Barely good... The people are friendly though, that's fine. Beer empty... I can only order it with difficulty. Everyone gets their drink at the table, but the beer doesn't come. The same thing happens with another drink. After an incredible 2 hours we receive our food. The fried potatoes are coarse cubes, some of them still raw. Taste wise a 4 to 5. The meat is ok. Similar with the 2nd plate. The dishes are not really hot, which means half of the plate is cold. Our table neighbors complain directly because everything takes so long. So we are not an isolated case. And when I read through various reviews, the chef is often overwhelmed. The waitresses were all nice and really tried hard. The salad was free as an apology! Aha, so you know about the problem... 35km one way...Not so fast anymore. No recommendation although the atmosphere is great. Too bad.

Sorry, but that really doesn't work!!!!! Were there with 12 people and waited more than 2 hours for the food, without prior notice from the service staff! (After several complaints, no insight from the staff) Unfortunately the food was also mediocre. The potatoes were too raw, the schnitzels and fries were too well cooked. We won't be coming back!

Absolutely disgusting. 🤮 save your money. Our meal was completely cold and the pork was so dry I could hardly cut it.

The cabbage roll advertised on the menu hasn't been available for months. Even if you come to eat at 1 p.m. on Friday, there is no stuffed cabbage. It's a total mystery to me how this works. Then why don't you remove the dish from the menu? The best thing is that we are now traveling from Frankfurt for the 4th time (!) and call beforehand to ask about the dish - but in vain! Nobody answers the phone, even though there are only 6(!) tables with 4 people each occupied. The store seems to be doing well.

The beer is still very good! BUT: The quality of the food has declined significantly in recent years: Nothing is freshly prepared anymore, just warmed up The fried potatoes are like greasy foam cubes The meat, e.g. chicken, is dry and tough It's a shame, the food used to be really tasty.

Das Essen war vorbestellt und kam schnell. War aber qualitativ eine Katastrophe. Die Käsespätzle waren Nudeln aus der Packung und enthielten keinen Käse dafür der Salat eine Raupe. Die Reklamation wurde unfreundlich abgetan. Ein Nachtisch würde trotz zweifacher Bestellung nicht gebracht. Der andere Apfelstrudel war ebenfalls aus der Packung. Preis-Leistung stehen in meinem Verhältnis. Absolut nicht zu empfehlen.

Ewig auf das Essen gewartet ( 1,5 Std ! ). Getränke auch erst 1/2 Std nach der Bestellung. Die waren gut. Aber als dann das Essen kam, waren wir entsetzt. Keiner hat aufgegessen. Es sah nicht nur merkwürdig aus, es schmeckte auch so. Teilweise konnte man es schon als widerlich beschreiben. Ging an diesem Abend auch noch ganz vielen anderen Gästen so. Die Kellner/innen waren sehr nett und bemüht aber sie sprachen ihren Frust und Ärger über die gesamte Situation ( hier wurde die Küche genannt ) offen aus. WIR WERDEN DIESEN LADEN nie wieder aufsuchen. Unfassbar !

We tried it again after the food was terrible last time, we thought it couldn't get any worse, but we were wrong! The meat smelled and tasted spoiled after it was with us after about 2 hours, the waiter didn't serve us for half an hour and the beer came after about 1 hour (stale)! All in all, the worst restaurant visits of my life! We also saw mice and for us the Brauhaus Castel is now just called Grauhaus Castel because everything was horrible when we visited!

Wir, d. h. Familie und Freunde, sind Gäste seit der ersten Stunde. Wir waren bis jetzt eigentlich immer im grossen und ganzen zufrieden. Aber gestern wurde ich mit dem Essen derb enttäuscht. Mein bestelltes Schweinenackensteak war erstmal noch halb roh. Die Kellnerin hat es höflich mitgenommen, damit es nochmal gegart wird. Nach dem weiteressen merkte ich dass das Fleisch komisch schmeckte, mein Mann meinte, es riecht auch komisch. Zudem war es sehr durchwachsen, mit Fett und Sehnen, was mir die freundliche Kellnerin bestätigte. Die Pommes waren auch sehr ölig und nicht knusprig. Auf mein Feedback an eine andere Kellnerin meinte sie sofort, dass sie das Essen von der Rechnung abziehen, was ich sehr lobenswert finde. Ich hoffe, es bleibt bei diesem einmaligen Reinfall. Hatte schon mal Lebensmittelvergiftung, brauche sowas nicht nochmal.

I was in the brewery again after 20 years and was looking forward to the visit. What can I say?! It was little attended. We were assigned a table and drinks were taken after 10 minutes. I specifically ordered a non-alcoholic wheat beer since I was the driver. The food was a disaster, the fried potatoes were huge cubes that were still raw, the Brauhaus Schnitzel was too small for the price and not to my taste. The crust was much too coarse (that's my personal opinion, of course). The meat was bland and far behind what I'm used to there. The highlight, as it turned out later, was that my beer wasn't alcohol-free at all. "It could happen," was the reaction of the waiter, who could only be distracted from his cell phone at the counter by shouting and waving. I will never visit this restaurant again. I don't usually give bad reviews, but that was myself for me the summit.

Impossible. We picked up the menu ourselves. Waited forever for our drinks. The food took over 1.5 hours to arrive. A meal ice cold, all the schnitzels were burnt. After a long wait, several guests left the brewery pissed off without food. By the way, the beer is stirred with a spoon so that the foam rises again. Well then, cheers!

Cozy beer garden. The beer was also very tasty, unfortunately after 2 hours there was still no food!!!! There was no response at all to questions or simply gossiped about the chef. So you can't recommend this restaurant. Too bad!!!

I would have preferred to give zero stars if it had been possible. From the staff to the food, it's a complete disgrace. We had to get the tickets ourselves, drinks arrived after 30 minutes and food only after well over 90 minutes. Schnitzel burnt not edible, other dishes not cold and not edible. Unfortunately a huge disappointment!!

So rarely eaten so badly. After 25 minutes the first waitress came to serve us. We already got the tickets ourselves. Then after 1.5 hours a burnt schnitzel arrived which I immediately let go back. So once and NEVER again. I would have preferred not to come here.

Very good brewery, good food, nice service, nice beer garden, everything good, would love to come back

We were looking forward to Bavarian food and a nice cold fresh beer. Unfortunately, despite instructions, nobody cares about their guests in the beer garden. What a shame!!!!

Food was tasteless. I won’t be going back

Great service Great food Great beer

I was probably unlucky here today, the potatoes with the green sauce were tough, as if they had been lying around for a long time, the sauce was sandy, as if the herbs had not been washed carefully. I won't be coming here again.

That was a rather disappointing evening. Drinks were good, service was nice but the food was really bad. Chanterelle schnitzel with fries. Schnitzel has no taste, not baked in a pan, but frozen. Fries reheated with no taste. The side salad was good. We were there with 15 people and everyone was disappointed. We won't come back.

Just put them up on the Stars and Stripes poll for 2025. #1 spot in Wiesbaden for me

We didn't like it. Whether fried potatoes or fries, lukewarm, not crispy, just dipped in fat and served lukewarm. Unfortunately the meat didn't taste good either, it was hard, overcooked, tasted like it had been warmed up several times and wasn't entirely fresh. We left a lot behind. I was there a few years ago (even then the food wasn't that great) and wanted to give the place another chance. But it is and remains not a good restaurant, not good cuisine. Only the beer is okay, nothing else. The service is also disinterested. The managing director should think about whether such a restaurant can exist in the long term.

Beer is a matter of taste, mine wasn't. The food, oh dear. The soup is lukewarm and salty. The main course, in my case the Casteller pan, was huge but very tough, and the salt was probably all in the soup. My recommendation is clearly to another restaurant. Wouldn't go there again as my fellow visitors' food was also rated as cold and tasteless. Definitely thumbs down

Very cozy atmosphere Great and large beer garden Very nice service, always attentive Really good beer!! Very tasty food Among other things, we had a pork knuckle Rarely have I seen/eaten such a good and crispy knuckle. The portions are really big. The price-performance ratio is more than suitable. There are also fish and vegetarian dishes on the menu. We'll be happy to try these on your next visit. I can only recommend this inn. We'd love to come back.

Good restaurant. Were there for the first time. Bavarian style ambience. Very nice service. We really enjoyed our visit there.

Food is great as always. Service is typical for a German restaurant, meaning not overbearing but peaceful and plentiful. Great family gathering place that will not disappoint. Been coming here for 2 years and plan to continue as long as we live here.

Also, mein Name ist schwarzböck christian und meine Leidenschaft sind Steaks, ohne es zu übertreiben, mein teuerstes Steak war vom kobe Rind, mir ist bewusst das ich kein kobe Rind bekam, jedoch habe ich nicht wirklich einen unterschied dazu gemerkt, das RumpSteak war phänomenal, wirklich ausgesprochen gut, wenn ich es bewerten soll dann muss ich sagen, aus ganz Mittel Europa war dies mein zweit bestes Steak in meinem Leben, sehr zu empfehlen :ps diese Bewertung wurde nicht gekauft ,googelt meinen Namen ich schreibe auch Bücher zum Thema Essen also allen einen guten Appetit