Anna Voreck in Beilngries

Yes, because the hotel itself is beautiful, the food in the Bräustüberl is not recommended, at least on Sunday evenings. The soups are cold, the liver dumplings taste like bread dumplings and are not cooked through, the shoulder of pork was, in terms of taste and preparation, the worst shoulder of pork I have ever had to experience. Never again in this restaurant, but I will definitely go to the hotel.

Best currywurst and good service

Good food and service from the owner

There were two of us without a reservation during the week, that wasn't a problem. The pizza was good but small. 11.50 was due for this, which is ok. The wine was served in a glass without a calibration mark, which is only permitted if served in a decanter with a calibration mark. Ordered 0.25, it was maybe 0.150. 6.90 was due for this. The side salad for 5.50 was surprising because of the tiny bowl, it was mostly iceberg lettuce, 2 cucumber wedges, 2 tomato wedges. It wouldn't have hurt if a handful of lamb's lettuce had been thrown on top. Elsewhere in the outback towards IN I get a small bowl for that price, which is almost impossible to manage. The service was almost too much. When it comes to the prices, we omitted the second wine and, if necessary, the dessert. I'm sorry, we won't be coming back.

I can't give a rating for the food. The four of us waited for an hour and then had to move on. There are three tables occupied in the restaurant! None of them received their food, but for Lieferando it was cooked and delivered! The people in the restaurant all had to wait. Unfortunately I can't give a good rating. Very disappointing when you wait for an hour and the restaurant is hardly full, not even the starter came.