Alte Färbe in Furtwangen im Schwarzwald

First of all, it's great that the Rössle is open again. The ambiance is good, but it still has some potential. The service was friendly, but not attentive. For example, we ordered an appetizer to share, but didn't get plates. As for the food: It tasted okay and the quantity was good, except for the bruschetta appetizer. That was poorly presented and, unfortunately, tasted below average.

A restaurant visit is being reviewed here. The ambiance is really nice and inviting – both inside and out. The staff was very friendly. The salad was delicious. Unfortunately, the schnitzel was extremely fatty – it was dripping. The pork fillet was oversalted and the spaetzle was too dry.

We waited quite a long time, even though it wasn't busy. I ordered the "large" pizza for an extra €2.30, and it was the same size as a regular one. It tasted and looked like a pizza from a kebab shop. The salami was awful, and the eggs were blue instead of yellow. As a restaurant with a large Italian staff, it's pretty sad to put up such a performance. Definitely not again. The pizza Frutti di Mare had a whole shrimp and mussels with the shell on, making it difficult to eat.

One of the best experiences of our trip. Susi is a genius who treated us like her own grandchildren. The food was delicious, and she made it easy to communicate with her even though we didn't speak German. It's a must-stop if you're in the area.

Hasan Abi, best man The slot machine gave me free spins up to €1 And the food and staff were better than anywhere else