Die besten Restaurants mit Tex mex-restaurant Essen in Schleswig-Holstein

After what feels like an eternity, I've been there twice now. The first time we were completely satisfied. The second time, shortly after Christmas, the main courses were unfortunately very bland. Our main course of chicken wings, which was repurposed as a starter, was really tasty, but the main course was very lame. It also feels carelessly done. I was about to ask if the chef had changed in the last few months. The service was very dedicated both times. In addition to the chicken wings, the frozen margaritas are a clear recommendation. Good luck that we were the only ones unlucky with the main courses.

I realize that a price increase is necessary, but in addition to only making 3 mini versions out of the three ribs that were always available anyway (almost €30) and charging €9 for 6 counted onion rings doesn't keep customers. How much do ribs cost? How much does an onion cost please? The steak on the El Paso plate (€32), actually everything on it, was so delicate that I needed reading glasses to eat it. Getting full doesn't work there. Don't eat together either. Out of three people, one had to wait a long time for his food. The service was bad. No eye contact, no questions. We had to chase our drinks. Although it wasn't particularly busy at the moment. And there were enough service staff there. A single disappointment. Our last visit.