Die besten Restaurants mit Restaurant mit-kontinentaleuropaischer-kuche Essen in Nordrhein-Westfalen

Visited 8 years ago and treated like a king - I'm glad you're still here. Lippstadt has a real gem with you :D Great combination.

Very tasty food. Nice atmosphere.

We stopped for dinner at the Diers inn on Sunday evening. We sat “in the little room”; The restaurant was beautifully decorated for Christmas. Our food was served quickly and tasted excellent. The rump steak with onions was fried medium to perfection and very well seasoned. The zander fillets, the rump steak with pepper sauce and the Braumeister schnitzel were also very tasty. The only negative things I noticed were the relatively hard, uncomfortable chairs and the very oily vinaigrette on the side salad. The prices were very cheap compared to the performance. We would be happy to come back again if we are looking for a restaurant in Werl!

At best, middle-class, the Aldi goods were recognizable. The salmon was overcooked, i.e. dry and very darkly roasted, and the nuggets and fries were soggy. No recommendation!

We went to this restaurant and we were very happy. Restaurant was very clean service was excellent. Owner Dharminder was very welcoming. very peaceful location. We will definitely go back.

Wir waren müde im Hotel und hatten keine große Lust noch lange nach einem Restaurant zu suchen. Also sind wir im Green Olive im Hotel geblieben. Das war überraschend gut. Nettes Ambiente und einen spektakulär großen Pizzaoffen, auf einem riesigen Drehteller werden gleich mehrere Pizzen am Feuer vorbeigeführt und backen die Pizzen auf den Punkt groß und lecker. Aber auch das Wiener Schnitzel, und sogar die Curry Wurst ist sehr gut. Also Alles in Allem eine sehr gute Bewertung, wenn nicht die drei Bedien- Grazien nicht am liebsten mit dem Rücken zu den Gästen um den Pizzaofen stehen würden, tief ins Gespräch vertieft, so dass sie nicht wirklich mitbekommen ob man vielleicht noch etwas bestellen möchte.