Die besten Restaurants mit Italienisches restaurant Essen in Garching b.München

Delicious! It‘s really hot inside because of fireplace.. but very nice atmosphere.

Coincidence brought us to this restaurant. I've been to New York, London, Paris, Vienna, the south of France and have traveled around a lot. But I'm completely in love with this place. Not only is the facility great, the wonderful, friendly person who served us deserves the highest praise. Here you will find gastronomy as you imagine it. Friendly, pleasant, unobtrusive, stylish, clean, delicious. Everything we tried and saw at neighboring tables was great. A dream....

Coincidence brought us to this restaurant. I've been to New York, London, Paris, Vienna, the south of France and have traveled around a lot. But I'm completely in love with this place. Not only is the facility great, the wonderful, friendly person who served us deserves the highest praise. Here you will find gastronomy as you imagine it. Friendly, pleasant, unobtrusive, stylish, clean, delicious. Everything we tried and saw at neighboring tables was great. A dream....

I had the great pleasure of visiting this wonderful restaurant and all I can say is it was an absolute delight! From the moment I walked in I felt welcome. The service was extremely attentive, friendly and yet unobtrusive - exactly as it should be.

Unfortunately there was nothing tomato mozzarella at all. Cheap watery tomato slices. Even served with stalks. Approx. 1.5 tomatoes. Or about 10 slices. Around 12 - maximum 15 mozzarella balls from the bucket in the middle. Cheapest quality. Pour pesto on top in clumps. Unfortunately there was no basil, which wasn't a problem, we were offered arugula. Yes, gladly, was our answer. There were actually 4 leaves of arugula in the middle as a topping. Baguette frozen and not tasty. Pizza absolutely minimalist in size. Service not friendly and not on the ball at all. Maybe also understaffed on Easter Monday. There was no ice cream either, so no affogato. It's a shame for such a great place in the sun.

Through a media report I became aware of Giovanni Stincone, the 'Padrone' of this very rustic restaurant, who was crowned European Pizza Champion some time ago for his traditional and innovative creations. So it's no wonder that most visitors also had one of the steaming pizzas, even though the menu includes numerous other Italian classics. But the house specialty is really a stunner: a totally fluffy yet crispy dough with a high edge, which, in combination with the fresh topping, tastes fabulous from the first to the last bite! A blunt, friendly team with typical local casualness rounds off the good impression! Buon appetite! 🍷🍕🍧