Die besten Restaurants in Dietzenbach

Congratulations to the cooking team

Very friendly handling and delicious food

The Sunday brunch is an unreserved recommendation! Incredibly large selection, everything tastes great and is of very good quality. The price-performance ratio is excellent and the service is discreet, friendly and attentive. We were more full than ever before and will definitely come back and recommend it to others!

Very nice service and great facilities, leaves nothing to be desired.

Very nice owner and tastes good too Thank you

Not exactly cheap, but good. There are always things that you can't get anywhere else. Large, attractive map. Weekly menu for lunch. Mussels are very tasty.

My favorite restaurant in DIETZENBACH

Very nice restaurant Very good food The staff are very friendly and attentive I will definitely recommend it

Heute, nach zwei Jahren habe ich wieder mal das Restaurant besucht. Der bestellte Schafskäse war schmackhaft und der Preis war sehr gut. Die Bedienung war sehr freundlich und schnell. Ich kann dieses Restaurant nur weiterempfehlen.

Best food ever since I was a child

Diana's cooking stands for delicious, high-quality, varied cuisine. For this reason, I am a regular customer and look forward to small and large treats almost every day. Diana is a fantastic personality - she radiates incredible positivity and brings a lot of joy to the day. Absolute recommendation!

Delicious, (today there was vegan curry 🍛) also diverse, beautifully presented food, the 🍔 and the homemade lemonades are super good, attentive staff... when you're with your favorite person, what more could you want? 😁😊

You can also visit this restaurant if you just want a drink. Although the food here is very good, the lovely beer garden offers inviting shady spots, free parking, and there are also nice bicycle parking spaces.

For what I expected, it was good! If you're expecting a 5-star restaurant, you're in the wrong place. (Always consider the price in relation to your expectations!) It's clean, the food is solid, plentiful, and tasty, and I'll definitely be back because we were able to sit comfortably and chat and spend time together. The chef is really well-trained, has a genuine interest in his customers, but isn't pushy. He and his staff did a really good job.

Geier didn't even want to give mochi a gift 🤮 Largest vulture Dietzenbach