Zum Rühl in Oberursel (Taunus)

I was there for breakfast. They had two ready-made pizzas stacked on top of each other. That's about 1600 to 1800 calories. It was delicious.

Bruddal tuna and apple spritzer

I ordered 2 kg of schnitzel as a starter in May and 128 abbelschorle. The benches are also extremely comfortable, so you and Bob Tschigarillo have a table for two. You can also get to New York from there. I can only recommend it

The 20 liter canister with Abbelschorle is highly recommended

Subba Abbelschorle. The chicken was nice and juicy. But then I'm eating my chicken with such relish and suddenly Bob Tschigerillo comes along and wants to steal my salad, eats it in front of me and then goes for a round of kadjo. I don't eat salad because I'm a vegan and vegan, but just the sight of it... That ruined the evening. Everything is fine but Bob is banned from the house.

I asked the waiter if I could reserve a table, he just said, "You don't need a reservation here. If you lose a hundred kilos you can eat here, otherwise piss off."

After the starter it was all over for me.

Then I came into the shack and was greeted directly by the waiter Bob and of course I was immediately given 10 liters of Abbelschorle and 200 kg of broiler chicken with 150 kg of rice but without vegetables because vegetables are vegan. Awesome shop

I ate there but a certain Bob Tschigerillo kept looking at me.

Was Bob Tschigerillo already there?

After I ate there, I competed against Bob Tschigerillo and it was a winner

It doesn't have to taste, it has to work

All very generous portions and the rustic cider bar atmosphere is as always nostalgically beautiful. Rumor has it that the weightlifter Rühl bought the pub!! HR and TV have reported!!

The broiler was bruddal and after the tuna shake it bobbed out.

The best place I can recommend for the offseason. All-you-can-eat broiler chicken is awesome and if you feel like it, you can also get a tuna shake flat for little money. The dessert consists of hand cheese and low-fat quark, optionally with sweetener. In summary - here you get everything you need and need in the offseason

After 3 kilos of fattening chicken and a tuna shake directly from the measuring cup, I drank the whole cola light empty. Then she went to the toilet very quickly.

I was there with Bob and it all went crazy

The reviews here... Too cool! 😂

The fattening chicken needs and the Abbelschorle is stable!

I owe my gains to this location. Only protein is true.

Ayo everything's fine, only the Botthof didn't want to eat the hand cheese.

The tender chicken carpaccio impressed with its fine seasoning and excellent freshness. A refreshing Abbelschorl is highly recommended. I'd love to come back!

The host is super friendly and the tuna juice is definitely a highlight on the menu; just like the tuna sorbet, highly recommended 💪💪💪

De Bob Tschigarillo would never go there and that's why it fell apart. I gave a broiler chicken with 10 cans of Diet Coke and a tuna shake to a budgie. Of the need

subba action of the drawer, I knocked the masthead away until it bobbed out

Yesterday I ate a whopping kilo of broiler chicken and three kilos of low-fat quark with my buddy Tommy. The 3l apple spritzer was donated. De Bob Tschigerillo drank 4l and de Ronnie Kolmään was a waiter. I'd love to come back to win this thing.

My good friend Markus recommended this place to me. It's simply wonderful.

I can only recommend it. After I fed ten budgies as a starter, the nice waiter immediately brought me 200 kilos of the finest broiler chicken. When I drank the whole 100 kegs of Diet Coke, I took part in a competition. But I didn't win it anyway because Bob took part.

Normally a sliced ​​chicken breast with marshmallow cream from the supermarket works, but if it really has to work, then I get a big, fat chicken because it has to work. I recommend the chicken filled with marshmallow cream directly before training to optimally supply your energy needs

Mim Doctor Ritsch was there after the lat was torn down! Legger tuna shake and Abbel juice drank but the waiters were completely transparent. For dessert there were 4 budgies, as needed!

That's where I find it really cool. I had a hell of a chicken meat competition in this restaurant against Bob Tschigerillo (who is also a good friend of mine) and won it

Beautiful broiler chicken fresh from the farmer, Bob Tschigerillo only ate small greens from the farmer back then, which is why we bobbed it out for him

I flew there with my boys, they told me that you won't win anyway. Bob Tschigerillo is taking part. Well then Bob came in and saw me... then it all happened!

The food was tasty, the apple wine was a bit sour but just right for my taste, Bob Tschigarello didn't bother with it at first

Abbelschorle and broiler chicken. Of need!

10/10 because Bob Tschigarillo doesn't dare go there

Was there for dinner with Bob. Was great

Wow, that was pure anabolic ecstasy! Guys, I'll tell you: If you're a serious bodybuilder and don't want to pump out the ultimate Gainsturbo at "Zum Rühl", you can go right back to Theraband training in the retirement home! I come in, look at the menu and read: “Mountain of broiler chicken”. And let me tell you, “mountain” is an understatement here! The thing was so huge, I thought about bringing my pick with me! So much pure, low-fat protein, it almost made me cry. Oh, and the consistency! So tender that I don't have to chew it - it's lubricated straight down my esophagus like a freshly oiled biceps! And then comes the low-fat quark with sweetener as dessert! Guys, I didn't get your diet portion here at e Fraa'! It was a whole trough full of casein love, so creamy that I thought I'd take a protein bath! And the sweetener? Perfectly dosed! Not too sweet, but just enough so that your insulin levels don't explode and you stay in ketosis - for the hardcore cutters among you! Hey man, after the meal I felt like Arnold himself in the 70s! Immediately tense your biceps and notice how the muscles are growing. So anyone who eats here will soon need new XXL tank tops! CONCLUSION: “Zum Rühl” is not just a restaurant, it is a temple for real athletes! 5 out of 5 protein shakes – with extra creatine!

I specifically went to the restaurant because I heard that they have the best broiler chicken in the whole city. But what is it? Do Pol Dilätt – who is also a very good friend of mine – cleaned up ALL the broilers!! I almost had a heart attack anyway, I was so angry. Luckily there was still Abbelschorle anyway, which was quite good, but it didn't replace the broiler chicken. Then I went into the next room where “Gangs of Klo” was playing, but Bob Tschigerillo was already there. And if Bob Tschigerillo takes part, then you can get involved straight away, there's no winning! Then I had to go out of the toilet and – what can I say – the matter was critical! I filled the whole toilet and then it wouldn't even flush!! I had to call the waitress and said: "Excuse me sir, I have a toilet problem anyway." I gave him €10 to take care of it. Now we're off to New York on stage, but I can't win anyway because - you know - Bob Tschigerillo is taking part! Overall conclusion: unfortunately not tried broiler chickens (because of Pol Dilätt!!!), Abbelschorle stable, toilet situation critical

Listen, friends! I'm telling you, the food was... horrible! Like a 20-set of squats after leg day. That Tchigarillo ate half a steer, the size of his biceps after a pump. And me? I ordered a plate of ribs, you could have fed a whole pig farm! The portions were so massive, you could have fed an entire bodybuilding convention. And the taste? Boy, boy! Even my palate got sore, I tell you! Delicious! So, if you're hungry like a bear after hibernation, head to Rühl. You'll get your money's worth there, I tell you! And Chigarillo was grinning like a Cheshire cat after a cheat day. He was full, he was happy, he was...massive! PS: You have to be a little careful. Diet Coke goes down quickly.

The need is met here. Broiler chicken in every form. Brudal.

Yesterday I went to the Wertschaft for breakfast in the morning and, after fasting training in the morning, before I rushed to Nu Joagg to meet Bob Tschigerillo for a fight, I ordered a large tuna shake. The Zeusch was really good and a bit thick, so I first drank 4 liters of Abbelsaft spritzer. Then the main course is served: parsley fried eggs with 6.5 pounds of potatoes and a bucket of jasmine rice, not cooked all the way through so I have something to chew. I served 11 grilled budgies as a side dish. I can unconditionally recommend the Ladde for carbo-loading. Everyone here is extremely friendly and the prices are great.

I ate 3 Wellensiddisch and drank 4 Appelschorl, I was so full that I lost it. Gladly again

All the best to you and much success. Tanks from Germany

If I may interject for a moment, I would also eat a dog as delicious as it is here. Burp

Unfortunately Bob wasn't there because he needed the broiler in the shop! Before Nu Yokk here!

It was Bob Tschiggerillo. I thought I couldn't win the thing, but then it blew out.

Even Bob Tschigerillo would eat here. Then he'd win this thing, too.

De Maggus knows how to cook well for his guests. I ordered "Off-Season Dish" from the menu. He stacked two oven-baked pizzas on top of each other and told me to eat them.

There was no broiler with chicken

Doesn't have to be schmegge, has to work.

De Bob Tschigerillo was just here for dinner!

De Markus once again cooked really well. The puden breast, the 2kg rice and the abbelschorle went well! Only the toilet had to be cleaned, otherwise it was perfect 👍

Suba legga. Kudos to the waiters. The ambiance is as it should be. Traditional.

Subber restaurant, I had a four-course menu. First there was chicken with rice, then there was more chicken with rice, then there was chicken with Abbelmus and then 20 egg whites and 5 egg yolks, with the runner dish there was Abbelschorle. I left it to De Simone to pay at the counter so that I could avoid Kaddio when I ran over. Gladly again at any time

We flew to Oberursel at the time and were told that you couldn't get a table here anyway because Bob Tschigerillo was eating - but he quickly gave up when he saw something wrong. Then we drank the whole tuna martini together. The morning after, film tears were cured by Doctor Ritsch, where a good friend of mine is also.

The best broiler chicken for miles around. Abbelschorle simply tastes amazing, just what you need!

Bob drank all my Abbelschorle. Afterward, I had a tuna protein shake. I drank it, but I couldn't win it anyway because Bob Tschiggerillo was participating.

Hello fellow mockers, after the dinner with Simone, I was craving a brutal meal again. I immediately drove to my local restaurant and, for once, not to Mek Doeld in Kelsterbach. The spritzer was brutal, and I can only recommend the place. Bob Tschigerilo, who is also a good friend of mine, had a good time here too.

Enjoyed the annual meeting with Bob and Jay there again yesterday. Owwedeuff we got a tuna shake on the house. Waiters subber down to the 28 cm arm circumference.

After I tore off my lats, I came here after being patched up by Doctor Ritsch, and after the broiler chicken meal and a spritzer, I went straight to nu yokk. Best day.

Of need. The world needs to consume more broiler chickens.

Zum Rühl is a great restaurant, Markus cooks really well. The main course was 250 g of dry rice and 2.5 kg of chicken breast. For dessert there was low-fat quark with a lot of sweetener. To drink there were two liters of apple juice spritzer and 15 cans of cola. The Hessen Championship can come. Hopefully Bob won't join in. Otherwise I can't win the thing anyway

So, when I was in the restaurant recently, I ordered a good portion of broiler chicken. I think it was around 10 kilos, the plate was full to the brim. Then add 5 liters of apple spritzer - because I didn't have enough, the whole thing had to be washed down. I cleaned it all up like a vacuum cleaner! Then the waiter came over and looked at me like that and asked: “Hey, are you okay?” And I say: “Yeah, I looted the whole chicken farm!” 😏 Then, in the middle of the meal, the boss suddenly came into the restaurant, looked at me and asked: “Hey, where have all the chickens gone?” Then I said: “I threw it all into myself!” 😂 And then the boss was chased to the “Death Star” with a huge smile because he corrected the bill. It was fun, I tell you!

The Apfelweinwirtschaft Rühl is not a restaurant, it is a temple! A culinary muscle church! When you come in there after training, your biceps think to yourself: “Now it’s going well!” First of all, the operation: faster than a set of deadlifts with a herniated disc. Ordered 10 schnitzels for the first time! As big as A4 sheets of paper, just with breading and no spelling mistakes. You're sitting there, still pumping, your calves vibrating like you did during your last set of leg presses, and then you slap the meat on your plate like it's an invitation to the Arnold Classic. I looked like a calf at a barn fire. Every bite was like a PR – a personal record in the chewing muscle! And the best part?Apple spritzer! I drank so much apple spritzer, I thought I was going to pee some applesauce! And then – hold on tight – comes the low-fat tuna cream cake! It packs so much omega-3 and protein into your face that even your six-pack thinks: “Hey Alda, give me another piece!” Conclusion: If you don't find anything here, you're either vegan or don't have a heart for meat. I give Biceps a 12 out of 10 – and if I could, I would swap my whey for the sauce! So: Go there, eat, drink, fart – and shut up! Rühl is not just Markus. Rühl is now a way of life. Point.

De Bob Tschigerillo becomes jealous

I paid a visit there yesterday and when I came in, Pol Dillet was standing behind the counter. Pol had then grinned at me and said "hi" when I ordered food. There was a competition and the winner could fly to the stage after Ni yok, but they said he couldn't win the thing anyway because Bob Tschiggerello was taking part

I was there a few days ago and drank a glass of spritzer. Afterwards, Bob Tschigerillo came by and offered me a jog afterward, but I declined. After that, I went to the gym and had to fart a lot, and the bowel movement after eating chicken and rice was also a lot.

Very good cider, the service was very nice without exception.

Brutally awesome food. I ate half the drawer empty but still got something. Besonners the Appleschorl hissed. After 5kg of turkey was over, I blocked the toilet and left but it was worth it. A good drawer for every bathroom picture.

I asked Gelner if I could get a broiler, but the waiter said it was in Dilätt, where a very good friend of mine also ate all the broiler chickens. That gave me a seizure anyway! Then luckily there was an Abbelschorle for Misch and then Gangs of Klo but Bob Tschigerillo was already standing in line and then he won't be able to win that thing anyway because Bob Tschigerillo is taking part! When I was out of the toilet it didn't flush because I filled the whole toilet. Then I called the waitress and said, "Excuse me sir, I have a toilet problem anyway" and then I gave him a 10€ tip and then I thought, now get to work. Well, now we're off to New York on stage, but I can't win this thing anyway because Bob Tschigerillo is taking part.

A hearty spritzer helps the meal go down. It doesn't have to taste good, it has to work! Because you can't win this thing anyway.

There's broiler chicken by the meter, and I shot myself with spritzer intravenously until my balls swelled, you wouldn't believe it. But it doesn't have to taste good, it has to work!

De Maggus, where a good friend of mine is, invited me here. As a starter, delicious Mastsau with curry tuna sauce, served with an Abbelschorle. For the main course, 20 had delicious broiler chickens and stable beer. Then washed the whole thing down with a delicious tuna martini and a fresh budgie table, because I think that's cool. Overall, a good shop where you need it. However, not recommended for skin people and vegans because of too much heavy metal in the food. Happy eating, mocking friends! Burp!

Shortly before we flew to New York, I couldn't win any winnings while eating because Bob Tschigerillo was taking part, but after 50 liters of apple spritzer it was all over

It doesn't have to be schmegge, it has to work!! And it does!

Abbelschorle was delicious, as was the food. The 3.5kg roast turkey with rice is also of the best quality. You have to visit here shortly before your flight to Nu Yokk! The price then went up, completely fair prices.

Brudale portions....as a starter there is 3kg of rice with broiler skewer made from 10 bodies.... The main course continues with 3 liters of the finest tuna shake and as dessert apple spritzer...I have never been so stoned

Sewu's spot friends, After I had already made it clear to Lucy with the Wokitoki on vacation in the Maldives that I wanted a product that definitely worked so that I didn't look like a vegan. She then recommended it to me and it is Hamma real Hamma! I can order my Abblschorle and 280 kilos of Fileeschtek without having to take out a loan. There was more meat in the kitchen than in the elevator where the Pol Dilät was inside. Gindet de Bob Tschigerillo too

The broiler chicken has bobbed out

I drank all the Diet Coke and am Then I switched to Abbelschorle because of that need does. The 3.5kg roast turkey went Down in 30 minutes, there was no as an appetizer Tuna shake with a little pepper, a little salt and fat oregano, brudal alda. Anyone can use the store If I put it to your heart, you can make it to Nu Yokk.💪🏻

Was here for the broiler wedding. But I couldn't win because Bob Tschigerillo was also there. Of need!

This is where Bob Tschigerillo saw me for the first time. Then he realized that it was a good idea. Afterwards we flew straight to Nu Yook.

Everything perfect! For all the other restaurants it's gone!

The staff flew to Nu Yokk for the gastronomy competition and they said, you can't win this thing anyway, Bob Tschigarillo is cooking with us. And then Bob saw the Rühl restaurant. That's when it went crazy

I ate 5 liters of Abbelschorle and 15 kilos of rice with my 5 kilos of roast turkey. De Bob tschigerillo accomplished more than me. But it will be enough for the York stage 💪🏻 As a final treat there was a tuna shake. It doesn't have to work, it has to work

I ate 250 kg of broiler chicken there, plus 21 cans of Diet Coke, which I drank all of. At the end there were 280 egg whites and no vegetables (because Bob once ate too many vegetables, after which he looked like a dirty squid). The food was great, but unfortunately the price of Magaquark there was 100% off - absolute cheek! I can't use this stuff as a sealant for the house anymore. There it is bobbed out.

Brutal restaurant That's how it has to be Bob recommended this to me

Shortly before we went to Nu Yokk, I was eating chicken with Bob Tschigarillo and Ronnie Kohlmän and Bob saw how quickly it had turned out. 2 days later in Nu Yokk they said you couldn't win the thing anyway, but they didn't know that Ronnie and Isch had swapped Bob's broiler chicken for vegan broiler chicken, which is why Bob looked like a budgie and then it came out

De Bob Tschigarillo was also there.

If necessary, I go here every day after training with Simone. First there is a leggy tuna shake with a little pepper and salt and then 3.5 kilos of broiler chicken! Then I drank the whole can of Diet Coke, I didn't need any more! I also saw Roni Colmän here, the strongest pig on the planet! 10/10 broilers!!!!

I drank Handkääs gässe and apple spritzer, then I had the Handkäs in the living room for a week... so bad that I almost ate the latte!

I've eaten there more often. I like the bucket of meat or the tuna shakes best, but also the bucket of rice with eggs with every menu because of the carbohydrates. I can only recommend this place. Next time I eat the half wild boar with a side dish...

When I drank 21 cans of Coke here after the competition in Nu Yokk, Bob came in and asked me "Maggus where is all the Coke?" Then I said I drank. And then Bob was chased with the Death Star.

De Bob Tschigerillo was there Au Ma esse and was immediately scared because of the name

It doesn't have to be slim, it has to work

10/10 but Bob Tschigerillo wasn't there

I was here with Bob Tschigerillo!

Best Abbelschorle in Germany only at this restaurant De Bob also tried it

Great Äppelwoik pub with delicious food, typically Hessian