Zum Bachalwirt in Waldkirchen

I don't know what happened to the waki that it was 6-12 months ago, but it's no longer edible. We ordered “fish” if you can still call it fish because one portion only had breading ;) The fries were very strange, as if they had been lying in the kitchen for two days. The only good thing about the portion was the tartar sauce. That if I eat these three portions I'm still hungry! 3 times 7.50€ that's 22.50€ so I can go shopping and get by for almost a week. You should be able to treat yourself to something, but that has nothing to do with treating yourself with the best will in the world. That was the last time we bought our food there. However, the lady inside was very nice and friendly.

I can only recommend! Unfortunately, these days you rarely find something like that. It's even nicer that the 'Ski-alm' exists. Because you can't go wrong with a visit here.. 👍🏻.

Uriges kleines Lokal mit super freundlichem Service. Das Essen ist Handgemachte Hausmanskost und die Atmosphäre echt bayrisch. Absolut zu empfehlen.

Not always open, otherwise everything is good

A beautiful cellar restaurant with history, the food was very good, the prices were very reasonable, the operators were very friendly and familiar, all in all highly recommended 👍