Zum Alten Kurhaus in Annweiler am Trifels

Totally recommended! Excellent service in a well-kept and attractive ambience together with first-class cuisine. We'd love to come back.

Very good cuisine, excellent wines, friendly team, exceptional location and fantastic accommodation options We always enjoy going to the Zum Alten Kurhaus restaurant

Really good. Great selection of vegan and vegetarian food. We recommend. Idyllically located.

Spent a very nice, relaxing evening here with my husband and my two children, very attentive service and very good cuisine. Highly recommended

I can only recommend the Kurhaus - great ambience, delicious food and super friendly staff!

A perfect place to feel good :-)

Beautiful atmosphere and really delicious food!!

Great food even for vegetarians, nice rooms, very nice locaton

I found the establishment very good, the food was excellent, the service was very friendly. Only the ambience has received a slight deduction for the outdoor area. Recommend it thoroughly!

For starters we had a chanterelle risotto and potato soup. In the main course the roast beef and the cheeks. The food was simply outstanding! We haven't eaten so well in a long time. The service was also great and very attentive. Many thanks to the whole team for the lovely evening. Barth family

The food is first class, the chef and kitchen are among the better. The portions are not excessive, the food is clearly presented and tastes good - which is to be expected for the high price range. The menu includes everything from fish, meat, vegan and vegetarian dishes. The drinks menu is well sorted - here too, everything is in the upper price segment. Every guest has to decide for themselves whether this is justified {Prisecco Jörg Geiger for 25 euros, retail price 9.99 euros 😳}. The service is stressful. There is a story to everything and everyone, even mineral water has a story. Blah blah. If you want to be taken seriously or if you like the big bromborium, this is the place for you. We found it intrusive and annoying, especially when the program was replayed at every table. Here, less is more, discretion and restraint are better than the feeling of having something imposed on you. The ambience is dignified, but dogs are allowed into the restaurant, even if it is wet and smelly. This may be great for the owner, but we found it inappropriate. Overall 3 stars. We won't come again.

On Saturday evening we had dinner with the family in the old spa house for the first time. We received a very friendly welcome and were escorted to our beautiful table by the window (with a view of the Trifels). The restaurant is very stylishly furnished and all the tables were set with cloth tableware. There were even painting supplies and colored pencils for our daughter (unfortunately no longer standard these days). We even think about the guests of the future! The service was very friendly and attentive. The aperitif was available in both alcoholic and non-alcoholic versions, and the wine list features select wines from the region. There is something for everyone on the new memory card, particularly worth mentioning is the beautiful selection of vegetarian and vegan dishes. The dishes were prepared with a lot of love and tasted excellent. It was a completely successful visit to the restaurant, we would be happy to come back.

Very fine lunch. Nice park in Annweiler.

Perfect. Location: Beautiful hiking area. The Art Nouveau villa stands loftily on the mountain, above Annweiler am Trifels, in the Bindersbach district. Free parking spaces are available directly at the house. Opposite you have an unobstructed view of Trifels. After your meal you can take a leisurely little walk around Annweiler's beautifully landscaped park, which starts right in front of the door. Ambience: Well-kept house. Cozy, dark wood but light walls don't make it seem gloomy. Above all, the beautiful, cozy corner table is my favorite. There is a large terrace outside and a beer garden below. An unusual seminar room on stilts floats above the valley and tiny holiday homes in the same style are being built next door. Toilets are on the same floor, 2 cabins for women, natural light, windows, with a fine stick scent, clean. Staff: With the exception of one waitress (who was busy in the next room the whole time and we had to make ourselves noticed), they were friendly, trained and committed. Food: The small snack menu that is available at lunchtime is actually a normal, small menu. Everything was fresh, tasty and homemade: herb butter, tender, tasty, juicy meat, soup (without ready-made powder)… In terms of taste, I like it strong, spicy, hearty. Here, however, everything is fine, but also exotic (lentils with a hint of lemongrass and chili) in taste. Only the vegetables were a bit too al dente for me. The cake (we tried 5 different types and took it with us) was also delicious, fine in taste, not heavy or soggy and not too sweet. The Russian plucked cake, for example, was nice and fluffy, light and not greasy. I even ate the back edge as it was just as tasty as the base and not too dry and thick like many others. The crumble cake contained not only the obligatory canned apricots, but also homemade apricot chutney. The chocolate cake had a surprise inside like a Black Forest cherry...

My father and I dined here during the week with a spontaneous reservation. The ambience in the old spa house is simple without being bland thanks to the old building and the classically elegant furnishings. What's particularly pleasant is that you don't sit so close to each other, but are at a distance from the other tables. The service was excellent and absolutely detail-oriented as well as accommodating. We were given good advice, we were given further information when we asked, and we were made to feel valued. And last but not least, the fantastic food. The starter was the delicious, very well-seasoned chanterelle soup, followed by the main course (potato gnocchi and chanterelle risotto, although the risotto was outstanding) and finally the chocolate cake with a soft core, a sin, but definitely recommended. We will come back and can only recommend this restaurant if you want to spend a special evening that includes many culinary highlights.

Very tasty food! With a beautiful view on the terrace and nice and polite service - top! To recommend.

On Easter Sunday April 8th, 2023 we were guests in the restaurant “Zum Alten Kurhaus” in the Art Nouveau Hotel Trifels for the first time and were thrilled. We had a delicious vegan four-course asparagus menu. The food was excellent, the service was attentive and super great and the ambience was worth seeing.

We had the vegan Easter menu and food à la carte. We were very satisfied with the staff, friendly and attentive, and the food. At our request, the menu was served quickly one after the other, which was perfectly tailored to our wishes. Great performance, 100% recommendation! It was our 3rd visit, we would love to come back! Dog owners are welcome. The tables are spaced apart so that non-dog owners are not disturbed.

Very nice pleasant restaurant. The menu is kept small and products from the region are used. Wines come from local winemakers. The food is excellent and the service is very friendly, accommodating and very rare to find. We felt very comfortable and would love to come back. We will also recommend it to others. We're looking forward to the warm days when we can sit outside.

We had the pleasure of visiting the Art Nouveau Hotel Trifels restaurant, Zum alten Kurhaus, in Annweiler on February 11, 2023 and were thrilled with the experience. The restaurant offers both vegan and vegetarian dishes as well as traditional non-vegetarian dishes, making it an ideal place for us to visit with friends and family. We were particularly impressed by the delicious vegan and vegetarian dishes we tried. The ingredients were fresh and the flavors were balanced and delicious. Particularly noteworthy is the variety of dishes that the restaurant offers, so there was something for every taste. But not only was the food excellent, but also the service. The waitresses were exceptionally friendly and accommodating and made us feel welcome. They gave us tips about the dishes and made us feel comfortable throughout the meal. After the meal, the chef came to our table and inquired about our satisfaction with the food. We found this to be very personal and pleasant. Overall, our visit to the restaurant at the Jugendstil Hotel Trifels was an unforgettable experience and we will definitely come back. We can recommend it to anyone who wants to enjoy a good meal in a pleasant environment.

Nice ambience, seasonal cuisine including vegetarian dishes, great wine list and great service.

Super leckeres Essen bei sehr gutem Preis Leistungs Verhältnis Gerne immer wieder.

Tolle Location, aufmerksames Personal und sehr lecker!