Zenzakan in Frankfurt am Main

Today, Saturday, we are guests here. The restaurant is very nice, cool location and our waiter was very friendly and attentive. The food was really delicious, we had 4 different starters, all very good and for the main course fish and meat, also very good. For dessert there was a dessert variation😍 There is nothing to say about the food, really very tasty!!! I do have one small criticism, but I don't know whether you have to charge €9 for a "handful" of rice (as a side dish), €5 for a Coke and €10 for a bottle of water. I personally think that's too overpriced and a bit of a shame😔 because otherwise the restaurant is really recommended and worth a visit. We had a lovely evening 😊

The food was very tasty. A bit expensive for the price but you leave feeling full. The service was very friendly and the atmosphere was very nice. We'll be happy to come back😊

Starting with the ambience, which doesn't suit my personal taste, we were greeted politely and brought to a seat promptly. For starters we had wontons (which I understand were anything but wontons) and sushi, which was pretty good. The highlight, the meat dish main courses. I particularly enjoyed the Teriyaki King Ora Salmon and the Lamb Chops. Nothing wrong with the taste and almost fair for the high price.

Very attentive and courteous service, even our little puppy was looked after like a king. It was all around a perfect evening with the family. Thanks to the entire team.

It's ok, but very dark, loud and expensive

The gentleman at reception is just embarrassing. In a place like this (even if it's so cheap) the man at the reception should be friendlier. It feels like he is the king and not the customer. Food top, service top and also the ambience top. The gentleman should look for a new job if he is too good for this one. For two people, you don't expect too much for over 400 euros. Or?????

I visit Zenzakan regularly as I really like the food and the atmosphere is appealing. Unfortunately, I noticed that the reception was becoming more and more arrogant and rude. It seems like people there think that you can indulge in anything given the store's current popularity. While the service was okay overall and the food tasted good as usual, the first impression of the reception always leaves a bad aftertaste. Instead of welcoming guests in a friendly manner, the reception staff give the impression that they are something better. A certain attitude may be part of a trendy store, but here it turns into arrogance. It's a shame, because a restaurant not only lives from good food, but also from how guests are treated. Maybe management should think about whether they will remain successful in the long term if they behave like this towards their guests.

Good, but I have to justify the -3 stars 1) there were 3 of us but the waitress didn't ask me which side dish I wanted, leaving me sad for the rest of the evening, I probably won't sleep tonight. 2) The lobster was supposed to be 130g but apparently mine had discovered the dissociating diet because she had lost so much weight. 3) today they turn around at random.

Probably one of the most expensive place in Europe to have alcohol. I travelled all over Europe and visited many bars. Nothing compares to the costs of their drinks. It is straight up highway robbery. I paid 20 Euros for a small glass of Aperol Spritz. I’ve had dinners all over Europe for less. Take your money elsewhere unless you like to pay triple above the average price for alcohol.

I don't really like writing reviews but it has to be here. The price-performance ratio is absolutely unbalanced. The food tastes really average. Partly unseasoned. I found it really unfortunate. The Wagyu Gyoza in particular are not recommended for the price. We will visit Moriki next time.

Zenzakan offers a very nice ambience that is suitable for cozy dining on many occasions. Was one of the best restaurants in terms of ambience/furnishings. Unfortunately there are hardly any suitable parking options. The service was also very good. The food was really delicious, but the high prices are not justified. The interval between starter and main course was too long; We waited 30 minutes for our main course after the starter. It was an experience worth it.

Food is and was a 12/10. Unfortunately it was very crowded on our evening, which meant the service suffered a bit. Long waiting times and two mistakes in the drink order. Nonetheless 1A

Zenzakan is a trendy restaurant in Frankfurt that impresses with excellent cuisine, a welcoming oriental-style atmosphere and first-class service. It is a popular meeting place for Frankfurt's young high society, which gives the ambience a glamorous and lively touch - including camera flashes that are part of the experience. Every dish is a culinary highlight. Particularly recommended are the Truffle Lobster Beef Roll, the Dynamite Shrimp, the Terrific Tomahawks Lamb Chops, the A5 Miyazaki Wagyu Katsu Sando and – if you like them – the Edamame. In summary: an unforgettable experience for everyone who wants to enjoy fine dining in an exclusive environment. However, it should be noted that this is a place for well-filled wallets

Food sensational - service underground The Zenzakan - a restaurant that has a great reputation. But as always, it is important to take the opinion of the masses with a grain of salt, because as we all know, we all have different standards. We stood at one of the two main entrances full of anticipation, as we were assured afterwards. Here the underground service has shown itself at its best. An employee of the restaurant, not the gatekeeper, who was at the entrance exactly when we arrived, did not let us in at this entrance. In the pouring rain, even though we had told him about our reservation, he asked us to walk around the building and use the other entrance. It was probably because I didn't wear a VVS chain, didn't drive up in a Lambo and didn't stick my Rolex to my forehead. But that's the classic. The human psyche often plays tricks on unstable personalities & so some who work in a posh business think they are now something very special. Once inside, the little dark, short-haired lady behind the reception desk topped it all off. Basically, when a guest comes in, you greet them. And don't wait until he comes to the counter, looks at you and greets you to make it known that he's there. Here the initiative must always lie with the house, no matter how interesting the conversation with the colleague may be. This is the service 1x1. At this point she couldn't get her teeth apart or take them out to dry. A minimal smile & a simple “Good evening” from her would have done it for me. She responded to my greeting, my LAST NAME and the time of the reservation in a dry, cool tone with: "[First name], hand your jackets over there & then I'll bring you to the table." I seem to have missed the fact that I was playing in the sandpit with this young lady. She certainly didn't just come to the narrow board like that. I won't go into the synergy between the snooty and arrogance of her facial expressions at this point. Probably a relative of the one who left us running around in the rain. Same shot human. The young lady who accepted the jackets knew how to do this properly. She greeted us warmly and was genuinely interested in being nice to us. Cheers! Arriving at the table, accompanied by my sandpit friend, who was passionate about the job, we finally sat down after this miserable start. The cards arrived quickly and the service was attentive. With room for improvement, but with the bar set by her colleague at reception, she stood out in a particularly good light. Sometimes it's enough to be in the right place at the right time. And that even though she cleared away clean cutlery and left the dirty ones lying around. It's new to me that it works like that. She also forgot a drink. Sorry, but something like that shouldn't happen in such a posh restaurant! We chose our dishes, looked through the slightly darkly lit restaurant, which is decorated in red, black and gold, and enjoyed the incredibly good acoustics. We were impressed by the music in the background, which was just so loud that you could have a normal conversation and at the same time not understand what was being said at other tables. The prices are somewhere between reasonable, cheeky & outrageous. If you're willing to pay a hefty fee for sensational food and can forgo the service at the same time, you've come to the right place. High culinary art. The food came quickly. The black gentleman who brought her was also extremely friendly and personable. The drinks? What a cheek. Big price, even bigger ice cubes. The amount of alcohol can be described as a swallow of spit. Bottomless. All in all quite nice. With better service I would see myself here more often. Kind of a real shame.

Zenzakan in Frankfurt offers an exceptional culinary experience, even if the prices are very high at around 200 euros per person. However, the food is worth every penny - especially the lamb chops, which are the best I've ever tasted, and the Wagyu toast were absolute highlights. The service in the restaurant itself was excellent: friendly, attentive and always trying to make sure everything was perfect. However, one star is deducted for the valet service. The leader was stressed, rude and disrespectful, which started the evening on a negative note. Overall a great restaurant with outstanding food - if the valet service was better it would have earned 5 stars.

The place is very dark and stylish. Sometimes it's very cool to sit. Service is friendly and committed. But you should expect more for the price range. Food was beautifully prepared. Yummy. In terms of price, I would say it is significantly too expensive. I can get similar food for half the price. Would like to spend a little more and drive up in style with Park Service. Gladly. I don't need it again. There are other restaurants with more content for the price.

That's my understanding of event gastronomy, in football, you would say, first place in the Champions League Incredibly nice staff, very accommodating, friendly and you are always addressed by name and even said goodbye. Reserve yourself. The food was intended exactly for the person who ordered it, really great, you experience it completely, until never! A lot has already been written about the quality of the food and there is nothing to add. It really is top notch. An incredible, sensational evening where everything was just right Unconditionally, recommended, thank you for the wonderful service!

Disappointing and overpriced! The ambience was appealing, but the food couldn't do justice to the high prices - the taste was rather average. Although the service was friendly, our waiter didn't seem entirely professional, which is inappropriate in fine dining. For €400 for two (including tip) we would have expected much more. Price-performance ratio is not right here at all.

One of the worst restaurants in terms of service. Even with a reservation, you can expect to wait 2 hours. It is also incredibly loud. The restaurant is more like a club. The food is delicious, but everything is spoiled by the waiting time.

I can recommend Lamm Care for food. Unfortunately the rice with onions and garlic didn't taste that good. Unfortunately the fries were also very dry. There are 3 stars for the service. The service was incredibly friendly. The receptionist responsible for the placement was really not welcoming. The ambience is really nice.

Very descriptive shop. The food was tasty but some of the prices weren't justified at all, in my opinion. The waiter was nice, but forgot half of it. Our starters were served to the next table and then taken away and served to us. I personally find it audacious to charge €9 for side dishes for such a small and dry quantity. Yes, it is a more upscale restaurant but then I also expect the service and performance. We also asked for a new tablecloth because we were celebrating a birthday there and were waiting for dessert. The waiter then brought small tablecloths and placed them on the fries that were still on the lower tablecloth!!!! Drinks were brought to the table and simply placed in front of someone without even saying what drink it was or asking who wanted it. More appearance than reality.

We rarely go to expensive places but this one has a great reputation, and we had something very special to raise a glass to. So cocktails and dinner was the idea. The friendliness of staff and ambience was fine. Even the food was decent (though if not a bit overrated) They really messed up with basic restaurant service etiquette though. Our food arrived within 5-10 minutes of ordering, which would ordinarily be OK, except for the fact that our drinks hadn’t arrived yet. One of the most basic faux-pas in the restaurant business. Drinks first, then food. So we decided to just wait a bit longer for the drinks, as the food was mostly sushi anyway and could sit. We waited for 50 minutes, asking twice throughout the wait, only to be apologized to twice and that our drinks had been made but sent to the wrong table…. Twice? All other things considered, this restaurant could have easily been higher rated. But they really should put more effort into ensuring proper order of operations and actual running of drinks and food. Apparently drinks being sent to the wrong table is commonplace here and I am not the only one. MOOK group needs to realize that this can, especially for patrons who are going out specifically to celebrate something and raise a toast, ruin the evening. We basically weren’t there for the food but more so the drinks and waited an hour to get them. Props to the waiter for his kindness in taking the drinks off the bill in the end. But management needs to figure out a system to ensure that the house, front and back, work together more cohesively. I haven’t worked in my share of high-end restaurants. I know the pressure and the difficulty. But it is doable, especially if asking these prices.

I really enjoyed the delicately cooked food and the pleasant ambience as well

Unfortunately the price-performance ratio is not right. The dishes are all drenched in the same sauce, which is not my taste. One meal was completely forgotten. Generally a poor performance for a bill of almost €1000.

Very nice place. The service is very pleasant. And the sublime dishes! We had sushi and the beef carpaccio! It was excellent! A special mention for the mayonnaise which is on the dishes and for the crunchiness of the Sexy Freak Wave sushi 👍🏻👍🏻👍🏻 We will come back without hesitation!

Not to be missed A restaurant true to its reputation. Top quality in a magical setting. Not easy to find because it is hidden in a courtyard on Level-1 A little expensive but to have fun and get value for your money

Nice ambience, very friendly staff, food is good but for me the wow effect was missing for the price.

The ambience at Zenzakan was very pleasant, impressive furnishings! The food tasted very good. We had starters (sushi), main courses (fish) and dessert. Unfortunately, the service somewhat clouded our overall impression. Our waiter offered us additional things “on his own initiative” without making it clear that these would incur additional costs. An example about dessert: He suggested bringing us an additional mochi (3 pieces are on the plate, since there were 2 of us he wanted to bring 4 pieces because of the division). We assumed this was a nice gesture, but the bill simply added 1 motchi + 1 ice cream (which was never communicated). It's not about the additional price, but rather the way of communication when operating. In addition, there were drinks on the bill that we never ordered! The water that we were promised “on the house” (because it was brought incorrectly) was also charged… Unfortunately, such non-transparent procedures also leave a negative impression, which is avoidable for a restaurant in this price range.

You've heard a lot about this restaurant from food influencers and YouTubers and you absolutely won't be disappointed! Zenzakan offers a great experience and exceptional food not found at many modern Asian restaurants. Service, food, drinks and ambience were absolutely perfect!

I am very disappointed with the experience I had in this store, I came all the way from Stuttgart. The store was empty for 1-2 hours and still couldn't get a seat. Unfortunately, I can't complain about eating because it was apparently completely booked even though it had been open since January 1st -2 hours it wasn't even 10 percent full (little pissers with sweatpants even come in)

Japanese food, but not a Japanese menu.

Had dinner on a surprisingly busy Monday night. Started with cocktails, which were incredible. I had the A5 Wagyu steak which was perfect. However, my wife was disappointed with her Vegan sushi. The wait staff was charming and warm. The service was slow though.

Good concept, weak execution. For such an ambience and offer, the service and performance should be a lot higher. We weren't even greeted by the waitress, they just took our orders. The food was served without further comment and not adequately (e.g. the drinks were placed in the middle of the table instead of next to the person). In addition, the service was very weak during our dinner, no one showed up to refill water and our empty plates/drinks were left in front of us for a long time. You don't have to have any service experience in fine dining to know that this is undesirable. Regarding the food, you could definitely taste the high quality and the small portions, even at a high price, have become the norm these days, so nothing special. However, in my opinion, it is problematic to call something a "sushi roll" and then only serve 3 pieces... Last but not least, the bill, we wanted to pay this separately (a common practice these days), but this was only under our own calculation Amount possible. Unprofessional cashing and dirty dishes (still from the first course) said goodbye and finally. The quality, the taste, the ambience and the drinks were positive. Compliments to the bartenders and bosses. While the experience wasn't terrible, we expected a lot more given the numerous positive reviews. It quickly becomes clear what kind of clientele this restaurant wants, but our expectations were not met. The service staff should be a lot more courteous with such ambitious prices and reviews. Due to many experiences in similar restaurants, we were unfortunately surprised and disappointed by the distant, impersonal and discreet service and treatment.

Delicious food, but the service is no longer priced. If I spend €140 per person, I expect trained staff. First we had to order the bottle of water twice, then after ordering the drinks and food there was another question after 10 minutes because the waiter understood that the appetizer was veggie sushi instead of crunchy sushi. You should already know your own menu, there is no veggie option. Then the starter came before the cocktails - not once was anyone asked about any further requests. Food and drinks were served pretty carelessly, almost slapped down, so that the sauce almost spilled off the plate. You only put out new cocktails once you have taken away the empty glasses - then you can put them where they should be, not just anywhere. What was conciliatory was that in the last third there was another waitress at our table who was much more competent and authentic. It took the two of us almost 2.5 hours for the starter, main course and dessert, and it couldn't have been quicker due to the service, which was initially not very committed.

Unbelievable - we were ignored after many requests to at least order something to drink - the glasses and colleagues were more important - I have to say - visually we were elegantly dressed - but we were still ignored for over an hour - the food was okay but - value for money completely inappropriate - I will never visit this restaurant again with their ignorance and will therefore pass it on to my friends - you don't want to experience an evening like that again - you pay a lot and get better service in every fast food restaurant

We celebrated our anniversary here and were thrilled. The food was phenomenal, Steffen's service was unbeatable and the ambience couldn't be beat. A special thank you goes to our waiter Steffen, who gave us an unforgettable evening with a surprise. Thank you very much, we'll be back!

By far the best restaurant in Frankfurt in my opinion. Aside from the beautiful decor and that lovely atmosphere, the food was an 11/10. Of course you pay twice or three times as much as if you went to a normal restaurant, but it's not that expensive. I also don't understand why so many people criticize the service so negatively. On the contrary, all the employees were very nice and attentive. I'll definitely be back!💪🏻

Great experience and exceptional food! Definitely great for special occasions! The duck must be ordered in advance, otherwise everything on the menu is very appealing and delicious! It's worth taking a look at the cocktail menu! The drinks are really very good. You can use valet parking, the guys are very quick. The cost is a tip of €5/cash, which can of course be increased individually.

Great atmosphere, delicious food and very friendly service!

Looks good, you have to know for yourself whether it is worth the price

The food was great, the atmosphere was top notch, the waiter John was always very nice and friendly. You want an employee like that

Insane food, it felt like we ordered half the menu. Food was also quickly at the table, service was excellent.

Our visit to Zenzakan was an unforgettable experience that offered enjoyment at the highest level. The parking service, a real luxury, started our evening comfortably. The menu has a huge selection and we enjoyed trying our way through the dishes. We would particularly recommend the Rainbow Roll, Crunchy Salmon Roll and the Dynamite Shrimp – a dream for sushi and seafood lovers. The Beef Shumai Dumplings and the Crispy Duck Salad were perfectly seasoned, and the Kung Pao Chicken impressed with its authentic flavors. As side dishes, the spicy wasabi fries and edamame were real highlights that rounded off the enjoyment perfectly. The location, the stylish atmosphere and the first-class location make the Zenzakan one of the most exclusive places in Frankfurt. The staff was attentive, friendly and made us feel completely comfortable. We can confirm from our own experience that Zenzakan is rightly considered the best restaurant in Frankfurt. We are already looking forward to our next visit!

An absolutely great experience at Zenzakan Frankfurt! Although we were a little late due to the traffic jam from Stuttgart, we were still offered a place despite our delay - which we really appreciated. Valet parking for €5 was also very convenient. The food was just excellent, 10/10! The service was first class – attentive and friendly. We really enjoyed the evening and will definitely come back. Highly recommended – we are already looking forward to our next visit!

The service has deteriorated quite a bit. You wait forever to order your food and drinks and are left stranded for a long time because no one comes to take the follow-up orders. The telephone availability in advance of the reservation is 0. I tried every evening for a week and no one answers the phone. The food and drinks are good but for such prices I expect a certain standard, which is not the case, so I won't visit again.

Fantastischer Abend im Zenzakan! Im Vergleich zu vielen anderen auch guten Restaurants legt das Zenzakan noch mal eine Schippe drauf. Hervorheben möchte ich die herausragende Fleischqualität, aber auch die aufmerksame und locker-angenehme Bedienung. Auch Sonderwünsche für unseren Sohn wurden berücksichtigt! Sehr gerne wieder!!

Das Zenzakan ist eine Reise wert! Es war ein grandioser Abend mit tollen Essen . Kreativ, lecker und optisch eine 1. begleitet von einem super Service !

We celebrated our Christmas party at Zenzakan and had a really nice evening with delicious food and great service. She responded very well to our wishes and really sweetened our evening. Thank you again and we will definitely come back.

Absolutely top class! Top food, top service, top location

Zenzakan: More appearance than reality? An evening at Zenzakan – somewhere between stylish and exhausting. After an hour (!) of waiting, the Wagyu sandwich finally arrived. Expectation: Premium. Reality: Mediocre. The meat that was supposed to melt in your mouth was… well, there. Solid in taste, but really not in the league you would expect if it says “Wagyu” on it. The waiting time? Completely disproportionate, but good, patience is supposedly a virtue. The starters? Visually nice, taste not very impressive. Honestly, if price is the main player, taste shouldn't be a secondary consideration. It felt a bit like the focus was on being “Instagram-worthy” and less on what you were actually eating. Oh yes, a charming detail: you can hear animal noises in the urinal. Conclusion: Cheese beats Wagyu.

Beautiful environment, but as far as I'm concerned that's all. Quality of service and food not up to the very high prices on the menu. In Frankfurt there are many other better Sushi at less than half the price asked here. As for the interior and the atmosphere nothing to say, very nice.

Very good restaurant. Thanks for the recommendation GOTY

Very very good. The best Far Eastern cuisine we have ever eaten. It was quiet in winter and we did not make a reservation. It's busier in the summer. If you ever come across it, I recommend you to go. It's a quality place.

If you've seen the store at any influencer or something. Don't even begin to expect what you saw. Way too overpriced and absolutely average. Starters were ok but too expensive. But the most disrespectful thing were the lamb chops 50€ for 5-6 bones, because it wasn't more than that. There wasn't even a bit of meat on these lamb legs, completely dry and burnt. 260€ for 2 people for something that you can get at any grill. Once and never again thank you for nothing except €260 minus

Location: Beautifully decorated Food: Very tasty Service: Top 👍🏻 Very friendly

Lamb chops are excellent. Chocolate cake too.

One of my favorite places in Frankfurt, always great service, incredible food quality. It’s definitely worth a visit. 👌

The sushi there is really fantastic. Rarely have I had such good sushi. The service is also very upscale. Waiters friendly and accommodating. The ambience is nice. I can highly recommend the restaurant but there should be something special about going there. But a must if you are in Frankfurt.

The restaurant is a great experience for everyone! The ambience is beautifully decorated in Asian style. The staff very friendly! My dog ​​even got food on the house. I've never experienced it anywhere else! The food was visually and tastefully excellent! Portions were also plentiful. Priced a little higher, but okay. Conclusion: highly recommended

Intimate ambience, availability for private rooms. Good food, great desert.

very good service from reception, cloakroom, service….feel-good character from the start…..the food is damn good, keep it up…..we'll be back

I can only recommend the deluxe meat platter, the sushi and the wine. The service is also great, our glasses were never empty. Would come again and again and can only recommend it, even for special occasions. 10/10 😍

The store is just WOW! Best ambience ever. Best service ever. Best food ever. A smooth 10/10

I am torn between euphoria and disillusionment. We came especially from the Cologne area. Some of it was really excellent, but not everything. In my opinion, everything has to be right for the price level. The A5 Wagyu Sandwich was great, as was the Chicken Yakitori Skewer, as were the Wontons and Lamb Chops. The sushi, on the other hand, was a total failure. Spicy tuna without heat is not possible. The carpaccio lacked acidity and the truffle oil dominated the taste. All in all OK, but not outstanding.

A beautiful ambience with top-notch meat quality. The service in terms of attention such as bringing a napkin, clearing the table, bringing new orders, etc. was very poor. An improvement for the price range is necessary here. Otherwise, super nice staff and an atmosphere that you rarely find a second time. A nice opportunity to eat out, but I won't come back a second time or recommend it to a third party.

Table was reserved in advance, but was still assigned a table in the entrance area (other 2-person tables in the interior supposedly reserved for VIP guests; apparently not all guests are considered VIPs) Food below average compared to the price (food was also partially charred and the salad was made with leftover material) - I have no idea why YouTube influencers are hyping up this place; no comparison to food in Asia; However, the lobster dumplings and the non-alcoholic cocktail weren't bad More appears to be than it is (in keeping with the finance houses in the area) - very weak, especially in terms of service, but it's a nice look lol

Incredibly beautiful place, the atmosphere is very nice. The service is super nice. And the food is just perfect.

Excellent food - great ambience and very good service. A little overpriced perhaps, but definitely recommended for a special occasion.

I think you can only eat better sushi in Japan. I really enjoyed everything and couldn't stop eating. Everything just has such a special taste and everything is so soft 😭 I couldn't cope with the sushi and sashimi in my life, the salmon was so delicious... And those wasabi fries wow. Starter was also insane, I never thought it would appeal to me so much. Dessert was also just different, I can highly recommend Matcha Mochi and Matcha ice cream. About €118 per person, with starter, sushi, dessert and drinks, I actually think it's really manageable for the sick food you get. But we also had a lot of random things like the spinach salad, which I wouldn't get again next time (I'd rather have more wasbifries). If you forego the starters and dessert and just get sushi, you're looking at €70-80 per person and you can definitely do that in my opinion. Unfortunately I only give the service 4/5 stars because we had to wait quite a long time at the beginning until we got the menus, so it took a while until we got our food. Otherwise the staff is really nice and accommodating, you really feel very comfortable!

An absolute recommendation if you are in Frankfurt to stop by here.

Absolutely mega. For me the best Asian restaurant. The ambience is just beautiful. Really noble, elegant, high quality and very tastefully furnished. The food is outstanding. We've been there several times and never had a bad meal. The staff is friendly and always on hand. Absolute recommendation!!

One at 7:30 p.m. Tables reserved weeks in advance. On the day of the reservation I get a call that they made a mistake and I have a table at 9:30 p.m. Disaster. It's a shame because the food is to die for. Something like that shouldn't happen in one of the upscale restaurants.

Wir hatten einen Tisch um 22 Uhr reserviert. Die Vorspeisen waren alles sehr gut, jedoch nicht herausragend. Die Beratung zu den Speisen des Kellners war mangelhaft, es schien als kannte er die Karte nicht. Anschließend wollten wir den Hauptgang bestellen, daraufhin wurde uns mitgeteilt, dass die Küche bereits geschlossen habe. Somit gingen wir ohne etwas richtiges gegessen zu haben. Das Preisleistungsverhältnis scheint erscheint mir sehr überzogen. Sehr enttäuschender Besuch.

Nice restaurant for a relaxed Friday evening

The spinach salad with the Wagyu sirloin tataki and the ox rib was a dream🤌 The service was very friendly and attentive. The atmosphere is great🤌 We are coming back from Cologne✅️

Best staff in Frankfurt and best food too!

Food was delicious, service could have been a bit more attentive!

We were there for our anniversary. The service and the food are really incredibly tasty (especially the lamb chops). Of course the store has its price, so I recommend it for special occasions. We'll definitely be back.

We are very pleased that Zenzakan can maintain its quality of food, service and ambience at the highest level. Despite all the difficulties during and after Corona. Great performance! We'd love to come back soon!"

It's definitely worth a visit. My highlights: The wonton crackers (10/10) with Angus beef tartare and the US prime beef (9/10). The Wagyu Katsu-Sando is also amazing, but it's enough if you share it because the taste is very special and intense. I'll come back and eat the duck.

Food and drinks are super delicious. Ambience is very nice. The price is high but it's worth it!

Excelente comida en un ambiente oscuro y opulento. Muchas bienvenidas profesionales del equipo... Llegamos bang en las horas de apertura 6 pm... Servicio bastante atento para la señora joven su inglés seco bueno y sonrisa brillante. Soy de calidad muy alta en la cocina asociada a un precio muy alto. El cordero neozelandés a la parrilla de Rabba estaba tierno y delicioso al igual que los otros tres platos que tuvimos. Definitivamente me gustaría ir de nuevo

This restaurant is an all-round great place for a great evening. Starting with the valet parking - here I would especially like to thank Can, who took excellent care of us and our car. The food, the cocktails, the service and the ambience are simply great! If you want to spend a special evening, then Zenzakan is a MUST!!!

The ambience was nice (it would be nicer if you could cross your legs under the table and the restaurant wasn't so huge, but that's not the problem) the staff was very friendly and helpful. The food wasn't bad, but I've simply eaten better for the price. I have to say it was a bit disappointing. Unfortunately, the hype surrounding the restaurant didn't live up to expectations. I really like spending good money on good food. The experience wasn't bad, but it wasn't wow either. Eating something at zenzakan wasn't a bad experience, but I won't consider it again.

The restaurant has recently received a lot of attention from various streamers. We wanted to take a look at the whole thing and it was definitely worth it. The food was very tasty and the restaurant really offers a lot in terms of cuisine. The service was top and the ambience was great too. The only point of criticism is the parking situation in the area and long waiting times despite a table reservation. Lamb chops and wontons with beef tartare are recommended.

What a restaurant! We had high expectations as there has been a lot of reporting about the Zenzakan in Frankfurt recently. Our expectations were even exceeded. The entrance, the ambience, the music, the location – simply incredibly good. When you walk in there, you immediately feel like you're in a movie. When we sat down and the great employees served us, I was surprised again: so helpful, so nice and, above all, they knew the menu by heart. They were able to answer all of our open questions and explain everything. The appetizers – gyoza and dynamite shrimp – were so delicious that we had to order more immediately. The main courses were a solid 10 out of 10. We all ordered something different and every dish was simply amazing. The price-performance ratio is completely fine. We paid around 80 euros per person, but for that you get quality that is convincing. There are other locations in Frankfurt that are more expensive but whose food is not nearly as good as Zenzakan. See you soon and best regards from Switzerland!

The ambience is great. The service is very friendly and accommodating. The food tastes very tasty. 9/10 It is a bit expensive, but you can go for special occasions

A fantastic evening. Super delicious food and very friendly and attentive service thanks to Steffen.

Bad value for money We had to constantly ask the waitress to pour us more wine because our wine bottle was cooling in the neighboring bucket. 250€ for 2 people

If you don't care about the price, you can try it. The food itself is of good quality, but it didn't suit my taste.

Absolut empfehlenswert! Wir hatten die Pekingente, die Lobster Roll, die heilige dreifaltigkeit der Sake Nigiri und die Wagyu Nigiri und waren alles in allem sehr zufrieden mit dem Essen. Die Wagyu Nigiri sind eine wahrhafte Geschmacksexplosion und die Peking Ente war die beste, die wir jemals hatten. Die Lobster Roll war die "schwächste" Speise, aber das ist hier jammern auf sehr hohem Niveau. Alles andere war geschmacklich überragend. Der Service war sehr freundlich und aufmerksam und wir hatten einen zauberhaften Abend. Wer Süßes mag, sollte das Signature Dessert auf jeden Fall dazu buchen: Lava Chocolate Cake, verschiedene Mochis, Kokos Crème Brulée, eine Obst Variation und mein persönliches Highlight der White Chocolate Japanese Cheesecake. Wir kommen immer wieder gerne hier her.

Incredibly delicious for the taste buds.

I am not a restaurant professional and my statement is completely subjective. When I entered the restaurant I was impressed by the interior, and that is it! The reception is not manned all the time which makes it hard due to the fact one has to wait in line to get seated or help. We had a reservation for a dinner on Saturday evening. “Unfortunately” we came a little early, so we had to wait for our table. This was not a huge problem for us because we thought we just crash the bar and have a drink or two. Came out this was not a good plan. We waited for 20 minutes and asked the waiter twice if we can order a drink. Nothing happened. After we have been brought to our table almost 15 minutes too late, we had the opportunity to wait for 25 minutes to order. What I found the most irritating is that there are so many students working. Since I am a teacher I recognized so many students which is not a problem for me but it came out they were definitely not familiar with the menu. We had wrong drinks and asking the waiter to ask and come back he insisted that it was the right one. After talking to another waitress it came out it was the wrong drink. The mains are huge so you can definitely eat and don’t have to nibble around. Sides are way too small for the price, also I was shocked when seeing the price for the truffle mayonnaise: 6.99€ All in all, it was an interesting experience and I felt like the waiters really had to hurry and run around. But therefore it did not feel special and intimate.

Most authentic cuisine in the world! The sushi was a dream, the service impeccable. The price-performance ratio is 100% right here. Always worth a visit.

Have eaten here twice so far. The first time was great, nothing to complain about. The second time the food wasn't so great. I ate steak both times and can highly recommend the teriyaki sirloin tataki, unfortunately not so much the Wagyu Kagoshima. The sashimi variation, sushi, lobster dumplings, beef carpaccio, and tom yam gung soup were all delicious. All the side dishes with the steak were also delicious, the broccoli was the best, I would least recommend the wasabi fries. The matcha mochi were also very good and didn't taste too strongly of matcha. The chocolate soufflé, on the other hand, unfortunately tastes like frozen food that has been briefly warmed up in the oven. No difference to what you find in shisha bars or similar. And one of the waiters wasn't really friendly on the last visit, but the blonde waitress was even more so. Given the prices, something like the chocolate soufflé shouldn't happen. With the Wagyu steak you can perhaps speak more of personal preferences.

The service and food were world class! The only thing I would change would be the music, but that's complaining at a high level. Thanks for the great evening. 👍

Way too overhyped. 300€ for 2 people and we actually felt bad at the end because some of it was very medium.

I went to Zenzakan with my wife spontaneously (without reservation) at 5 p.m. during the week. When we got there there was no table occupied and we were told that everything was reserved for that evening. We then left, but with over 100 seats, not making room for 2 people is very weak and shows the little gastronomic knowledge in such restaurant chains. Absolutely not recommended.

Wow!!!! €517.00 for a really bad evening with a shocking crowd. Okay, Peking duck wasn't available, nor was the wine selected. Given the exorbitant prices, the sommelier was also unwilling to adjust the price of the alternative. We should understand that the stocks were sold/drunk through the automobile fair. Well, that's probably due to a bad purchase without a forecast. In the end, 5 or 6 different waiters came to our table to tell us that some colleague had sweated something beforehand. Most notable was the manager's appearance. He made it very clear to us that he didn't really care about any of this and wasn't interested in changing anything about the situation... Very clear feedback, we have often had lovely evenings with you over the last few years - but after yesterday's experience we will certainly not be coming back. With great hope that someone reads this message who perhaps doesn't care as much about everything as the employees do.

The food tastes good, but is far from excellent. Unfortunately, the price-performance ratio is not right here, because the price promises excellence. The Chef's Sushi for 2 and the Bao Buns were particularly disappointing. Sushi good average, bao buns actually bad. Cucumber slice was much too big and the meat was neither soft nor crispy, unfortunately just tough. The carpaccio and the wontons should be positively mentioned. Overall, we don't recommend it due to the price-performance ratio.