Basierend auf 34 Bewertungen gefunden auf 1 Websites

Basierend auf 34 Bewertungen gefunden auf 1 Websites

Nº 2 unter 17 unter Roding
Nº 2 von 9 Restaurant unter Roding
Stellungnahmen
Here you can eat well and cheaply.
Daniel Hecht . 2024-06-11
WEITERE KOMMENTARE IN Google
Top restaurant, were very satisfied, will be back
Wolf Ehre . 2023-10-16
WEITERE KOMMENTARE IN Google
They have the best fries I've ever eaten here, and the currywurst is also very good. And the dishes are very cheap, too.
michael . 2020-08-09
WEITERE KOMMENTARE IN Google
Das Essen ist extrem gut und günstig.
Daniel Zach . 2018-12-15
WEITERE KOMMENTARE IN Google
Besser geht es nicht! Tolles Essen, extrem günstig, kann man nur empfehlen!!!
Tom Hildebrand . 2018-07-10
WEITERE KOMMENTARE IN Google
Preis Leistung super! Nette Wirtin! Gutes Essen
Katharina Angermeier . 2018-05-05
WEITERE KOMMENTARE IN Google
Gutes Essen, freundliche Bedienung, gemütliches Ambiente 😊
Else Richter . 2018-03-02
WEITERE KOMMENTARE IN Google
Diese Zeiten sind an besonderen Tagen möglicherweise nicht ganz genau. Bitte fragen Sie immer im Restaurant nach
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Congratulations to the kitchen, as always! The pizza bread is unparalleled, and the homemade pasta is a must-try. The bruschetta is so authentic and generous that you won't be able to finish your main course! 🤪

113 Stellungnahmen
First, the positive: There were two of us and we were seated immediately on a Saturday evening without a reservation – we were very pleasantly surprised. But that was it. We first heard about the restaurant thanks to a very impressive press article in the daily newspaper. But: The service was hopelessly overwhelmed, even though the place wasn't full. We were supposed to order without seeing a menu?!? The menu was straightforward (a DIN A4 sheet printed on one side = menu for this evening). The food was nothing more than average, on the lower end: a salad drizzled with ready-made dressing and no menu at the table, or at least no one asked for it. My steak, which was supposed to be medium, was so overcooked that you'd need good dentures to eat it. My wife's pasta dish was "killed" by cream. The ambiance was more like a restaurant in the 70s. Consequently, the value for money was not convincing (we didn't get anything to drink after dinner - no one else came.... After 35 minutes, we decided to stop the haphazard service by shouting (we never do that) to pay. We drove almost 35 kilometers just to the place - you can have the same thing anywhere - not again!