Rößle in Immendingen

Small village pub, no food, with friendly people. You make friends very quickly. Great regulars' table, for everyone, only bottled drinks, highly recommended for newcomers.

An absolutely legendary perennial favorite. Always worth a visit, whether alone or with family or friends.

The food was very good and inexpensive, very good value for money.

Good home cooking at fair prices! Quaint atmosphere. It's a bit out of the way in the Bach Zimmerer Valley, but that doesn't detract from the flair. Football golf is a great change for groups!

In itself, a great restaurant with a good reputation. Fair prices and generous portions. We paid €47.60, which would have been perfectly fine, however 🤷‍♂️ The side salad was fine and well dressed, a good portion. My shredded beef stroganoff also had a delicious flavor. The meat was well-cooked and the sauce perfectly complemented it. But☝️ I got spaetzle as a side dish, and I immediately noticed that croquettes were recommended. So, I removed the spaetzle, and after 4 minutes, I got the croquettes. They weren't cooked all the way through (deep-fried), so there was no fluffy, creamy center. The meat was still solid, which is a shame... Unfortunately, I forgot to take a photo. The Swiss pork loin steak, topped with ham and cheese, was visually well presented, but the steaks were a bit overcooked. It was simply too dry, even though the seasoning was good with ham and cheese. The fries were good, made in a classic way. 👍 Finally, we would have liked another drink (but is it the norm these days, even in other restaurants) that you're not asked if you'd like another one? Unfortunately, we sat there for 20 minutes with empty glasses. The waitresses – three ladies – walked past our table several times. So we didn't get dessert either, and the owner lost a lot of revenue. We know the problems and hardships of various restaurateurs, but some things can be avoided.