Restaurant Frankfurter Hof in Ansbach

Ordered Sternla Helles and a 36cm Pizza Diavola. Tucher Pils and a Pizza Volcano were delivered. The owner was friendly when I called and would have delivered a replacement pizza, but I didn't want it anymore. The pizza was mediocre. Unfortunately, there was a thick black hair in the cheese. €20 with tip

A true favorite restaurant! I've been going there regularly with my family for about 13 years, and my father has even been going there since he was a teenager. We've never been disappointed in all those years. The food is homemade, incredibly delicious, and the prices are absolutely reasonable. I particularly recommend the cordon bleu – simply perfect – and the carp, which is a delight every time, even year-round. The restaurant has a cozy, Franconian atmosphere, and you can tell the passion for cooking is evident. If any restaurant deserves a Michelin star, it's this one! Absolutely a favorite!!!

Leider ist die gute Seele Renate verstorben.😭 Sind sehr gute Freunde von meinen Eltern gewesen und deshalb haben wir auch meine Konfirmation vor 38 Jahren und den Leichentrunk von meinem Vater(vor 6 Jahren verstorben)dort veranstaltet.🙏 Ich wünsche der Familie nur das Beste und kann die Gaststätte nur weiterempfehlen.👍 Der (Weinberg Willi) ist definitiv Kult.🙏 Viele Grüße vom Rainer aus Kammerforst.

Best cafe!!!!! The cream puff cake is absolutely unbeatable!!

Nice service and very tasty food. The rump steak, schnitzel, fries and fried potatoes were amazing :)