Basierend auf 9 Bewertungen gefunden auf 1 Websites
Basierend auf 9 Bewertungen gefunden auf 1 Websites
Nº 15 unter 3010 unter München
Nº 1 von 335 Italienisches Restaurant unter München
Stellungnahmen
Super Neapolitan pizza. Best in the Westend
Julian Fischer (Dr. Hex) . 2023-08-01
WEITERE KOMMENTARE IN Google
An absolute must visit! Such delicious, authentic and unique pizza. The service was very welcoming. This will definitely become one of my new favourites in town 😊
Caroline Sandl . 2023-07-23
WEITERE KOMMENTARE IN Google
First of all, just good to be said, we went to their second day of opening, and their actual name is Fellas (on Jul/2023 the name on Google is N.W.A). The service was super good, nice waiter! Even tho they work as a “chain” in Munich, every restaurant have their own menu, names and style. On this one the options are great, and they also serve salad, appetizers and deserts, what is a nice upgrade. The place feels also like a cool-chik, fitting very well the neighborhood. The prices is what you expect, normal for a pizza napoletana. The ones we got were delicious, with amazing dough and juicy toppings. Drinks were also good and we good a delicious desert! Very well recommended, great to have a nice pizza like that in this part of town.
André Diogo Moecke . 2023-07-23
WEITERE KOMMENTARE IN Google
Extremely nice owners, the pizza at the pre-opening was some of the best I've ever eaten. Amazing combinations, new to Munich. I'm excited for you to open!
Saft Befehl . 2023-07-22
WEITERE KOMMENTARE IN Google
Ähnliche Restaurants in München

398 Stellungnahmen

2799 Stellungnahmen
Wonderful evening in a great atmosphere, very nice staff and fantastic food.

380 Stellungnahmen
Ristorante Cleo in Munich's Laim district is a true gem of Italian cuisine. The restaurant's elegant yet understated atmosphere provides the perfect setting for a special evening. The food was absolutely outstanding, and the presentation of the dishes demonstrated great care and culinary skill: The pasta with fresh truffle was divine! The pasta was perfectly al dente, the creamy sauce harmonious, and the truffle slices generous. A must for any gourmet! The main course: The pink-roasted tagliata was cooked to a perfect medium-rare—buttery soft and succulent. The side dishes, such as the purple cauliflower and potato slices, were flavorful and complemented the meat perfectly. Pasta course: The large, filled ravioli in the creamy herb and chili sauce were also expertly crafted and incredibly delicate. The service was almost unbeatable: very friendly, attentive, and never intrusive. The pasta was also excellent. Anyone who loves fine Italian cuisine and especially appreciates truffles will be in heaven here. First-class service completes the experience. Highly recommended – we'll definitely be back!