Landgasthof Rebstock in Zell am Harmersbach

Delicious dishes made with meat from their own butchery. The Linzer torte from the wood-fired oven is amazing! We'll definitely be back.

We ate there with my son, who has various food allergies. The waitress was very knowledgeable, empathetic, and attentive. You rarely experience that. The food was excellent!

A lovely inn with home-made meat and sausages from the farm. Friendly service and a cozy interior.

The Landgasthof Rebstock is a very good place for wonderful food paired with a cozy atmosphere. The menu is very extensive; everything we've enjoyed there so far has been a feast for the eyes 😋 The special events are worth highlighting: farmer's breakfast, book reading, Schlachtplatte day, etc. Thank you for your hospitality, we'll be back.

Breaded schnitzel, Viennese style, with salad and bread. According to the menu, €17.50 – on the handwritten receipt: €17.80. Extremely dry pork loin steak, wafer-thin, with little breading, and tasteless meat. Salad was almost entirely iceberg lettuce, some potato salad, and some red cabbage salad. Two small slices of bread. The simplest of small plates, about 50 years old. The restroom, however, said it all: no light, no toilet paper, it stank, and the hand dryer only blew out a bit of cold air. Everything was at least 50 years old! For me: never again.

Not even Frank Rosin could save this restaurant. The food was overpriced for what was served. The portions were small, not fresh, and the bratwurst wasn't cooked all the way through. We couldn't finish our food because it was inedible.

Good, home-style cooking. Down-to-earth and very tasty. Very good value for money.

We had lunch here. The menu wasn't particularly extensive, but the food was good and tasty. The price was reasonable. Three drinks and three meals cost €47. We sat outside on the terrace. There was a chicken coop next door, and you could smell it. There was one friendly woman serving all the tables.

Highly recommended. Friendly service. Extensive breakfast buffet. Very quaint restaurant.

It's almost surprising to find something open for lunch these days in the Black Forest. That alone deserves a star... The prices are upscale, but the quality and portion sizes were just about on par. It wasn't a bargain, but it wasn't a "I have to go back" recommendation either. Nevertheless, the advantage of "open for lunch" remains...

Rolanden with vegetable side dishes. I understand a mixture of different vegetables. 4 thinly sliced zucchini, lightly fried. Two small beef roulades are okay. Unloving feeling and simple. Cooking skills look different. The price is way too high for this offering.

Always happy to do it again!!! It's great that something like this still exists these days!!!

A complete disaster. Never again. Zero stars. We were there on a Sunday evening (6 p.m.) in May. It was quite busy, meaning long waits. Understandable. Many dishes were already out of stock, so we were persuaded to have roast pork and liver. The roast pork was completely dried out. The sauce was too salty, and the carrots were overcooked. Some of the liver was very tough. The spaetzle were okay. I was given dirty cutlery, but it was replaced upon request. They placed a side salad on our table that we hadn't ordered, with the comment: "They already have a salad here." Later, the starter soup we had ordered arrived. Of course, we still had to pay for the salad because we ate it due to the very long wait. Overall, poor service; the beer was slammed onto the table, spilling over. The tablecloth was torn. And far too expensive for that.

We were there for a farmer's breakfast... It was very good..large buffet with homemade delicacies.very friendly people

We visited this restaurant on March 28, 2025 at noon. After taking a very quick look inside, I immediately decide to leave, indeed an empty room when it is well past noon does not bode well. The owner having seen me runs after me to praise the quality of her dish of the day, with this, my wife and I agree to eat in this Landgsthaus. The cold atmosphere of the room did not warm up much despite the arrival of a couple with a child and a little later another couple. In the meantime, we were offered a soup and then a salad, we opted for a salad. Almost everywhere the salad is served with the dish of the day, here no, it's an extra €5.80 for a few salad leaves and leftover spaghetti from the day before, nothing to cheer about. Clearly, the incentive to consume is very strong and quite unpleasant. Finally, the quality of the menu is quite average and in poor quantity! My first impression was completely justified, I should never have agreed to take a seat in this restaurant. People living near this establishment are no longer fooled, only passing tourists still fall into the trap!!! Above all, avoid this restaurant, it is expensive and the quality is not there. The area has a number of much nicer restaurants that are worth a detour.

Magnificent, very good restaurant.

Very good traditional German restaurant.

I ordered spaetzle and they were warmed up in the microwave, friends weren't impressed with their dishes either. Never again!

Very good German food, homemade bread, sausage, farmer's butter and jams to take away. Also liqueurs and schnapps☆☆☆☆☆

Very nice, rustic inn. The service (in Baden costume) was very friendly, polite and accommodating. The food (cream schnitzel with spaetzle, cordon bleu and a salad plate) was of excellent quality! The sliced ​​meat was as tender as silk and the spaetzle, together with the aromatic cream sauce, was really a hit! We give it 10/10!

Apparently a lot of things are made locally. However, the mushrooms came from a can and the steak was well done and not medium rare as requested. The hostess was nice, but the dirty fingernails weren't very appetizing.

There were three of us and the food was delicious, reasonably priced. I ate a rump steak, which was large and served with salad first. However, not with fried onions, which I personally think is better. The taste was good, but I've had better ones. The venison ragout was great. Young friendly staff/service.

We ate the homemade sauerbraten made from our own beef. It was very very good.

Top place, delicious food. Please note cash only!

Wonderful location for our meeting. Delicious food with regional products

Were there with a visitor, the food was average, portions were small slices of beef about 5mm. We felt like a bus crew in a tourist trap. When the bill came, I was hit by the overpriced price. I simply say: once we've been caught, I will NOT recommend the Rebstock, and we won't go there anymore unless I'm angry with my money and my wallet. ATTENTION RIP-OFF.

Whenever we're in the area we always eat there. The food tastes good, nice ambience.

Came by here by chance and spontaneously tried the lunch menu. There were homemade meatballs with potato salad. The food was very good. Both were freshly prepared. The potato salad was even lukewarm. Portion could have been a bit larger. The service was nice and attentive. Unfortunately it is a bit noisy in the beer garden due to the traffic. Price performance is OK.

Nice shady terrace (parasol) at 32 degrees + motorcycle clothing. Very nice and friendly service. Food + drinks at any time (where else can you find such service 👍👍👐). A big compliment to the boss. 99.9% of all restaurants and coffee shops were closed on our motorcycle trip. Closed because of wealth?

The food was very tasty and the service was very friendly. Only the portion sizes of the dishes were unusually small for us. Luckily we weren't that hungry.

If you like good, regional, fresh cuisine, you've come to the right place. The food is prepared with great attention to detail. The meat is home-made, as well as eggs and super fresh wood-fired bread. We always enjoy coming back and always receive a very friendly 💞 welcome. Thank you until next time 👋👋👋👋 😍🌄

Very disappointed by this restaurant which encourages consumption: 1 bottle of water ordered = 2 received and therefore 2 paid, price of a bottle €5.80! Magnificent ! we had the impression of being scammed. The total therefore gave us 80€ for 3 dishes, 1 beer, 1 coffee and therefore 2 bottles of water. In addition, the dishes are not copious compared to other restaurants nearby (Gengenbach) where we paid €56 for the same meal with 1 more dish and we were not at all hungry when we left the restaurant. I will not eat here again and I advise against it.

The food was good, but too expensive for what was offered. Put it this way: I won't come again.

Great service, very tasty food and friendly people 👍👍👍👍

Always my pleasure. Mostly in transit from vacation. Enjoy your meal. Always very friendly. Motorcyclists also welcome.

Very tasty food at good prices. A lot of things are produced here in-house, such as the apple juice and the Leberle are “from our own beef”.

The inn itself is beautiful. The friendliness was a bit reserved. The food arrived delayed and not together. Sanitary facilities not so great. Should be checked more often.

Location right on the main street, beer garden right next to the house. But the road doesn't bother you. NOTE: no card payment possible

Good food at reasonable prices A year ago we went here for brunch with a hearty farmer's snack - it was very good. Homemade sausage, bacon and country bread made in-house are highly recommended

Really good regional food, sausage, butter, bread and lots of other homemade products to take away.

Yes I recommend it for its genre

A very nice inn, good food and very friendly!

Food is very good service excellent.

Delicious, home-style cuisine Mainly with self-produced products. Like sausage, meat, potato salad. Bread. Particularly noteworthy is the exceptional quality and taste of the home-made schnapps.

Home cooking, homemade bread. This restaurant also offers fresh and sterilized products from its own production.

Restaurant very good food, freshly prepared, great. Service friendly. The farm shop has honey, sausage, eggs, and freshly baked, great bread. It doesn't get any better. Thank you.

Delicious food and very good service. We'd love to come back.

🌟Topp Gasthof durchgehend warmes Essen - 🌟Topp Preis/Leistungsverhältnis - 🌟Kartoffelsalat wie bei Muttern zu Haus👍 🌟Landbutter , 🌟Bauernbrot , 🌟hausgemachte Dosenwurst , 🌟Speck , 🌟gräucherte Würste alles was das Herz begehrt zum mitnehmen 🌟🙄 Kartenzahlung nicht möglich,

Sieht von außen sehr nett aus, blieb aber leider weit unter unseren Erwartungen. Das Essen war sehr lieblos. Der gemischte Salat sogar mit Spaghetti 😳 Kartoffelsalat zwar selbstgemacht aber sehr fad. Ein Wiedersehen gibt es nicht.

Nette Bedienung, schönes Ambiente

es ist in diesem Gasthof alles ok!!!

Nice local food! I will definitely stop by again when in the area.

Freundliche super schnelle Bedienung .leckeres Essen .kommen immer wieder gerne .so schön U sauber hier🤩

Sehr leckeres, "gut bürgerliches" Essen, teilweise Fleischgerichte vom eigenen Vieh. Sehr netter und "zackiger" Service. Man sitzt schön im Biergarten.

Top Essen, Preis Leistung OK. Sehr nette Bedienung (Chefin 👍).Ich komme wieder 💯👍👍👍.PS Bin LKW Fahrer max Stellplätze wenn frei ist 3 LKWs 😥😥😥 leider 👍👍👍

Sehr gute regionale Küche.. Top Produkte..Und das schmeckt man.. Alles frisch zubereitet. Mussten etwas länger auf unser Essen warten aber das wurde uns vorher mitgeteilt. Das Warten hat sich auf jeden Fall gelohnt.

5 estrellas para esta comida maravillosa, realmente fresca y deliciosa, estamos felices de encontrarlos en nuestro camino.

Waren heute mit einer Gruppe von 23 Personen im Landgasthof Rebstock zum Frühstücksbuffet. Zum Frühstück wurde herzhaftes aus der eigenen Mezgerei geboten, süßes aus eigener Herstellung und verschiedene Holzofenbrote wie Körnerbrot, Speckbrot, Zwiebelbrot. Alles war sehr, sehr lecker. Im Service waren nur zwei Personen beschäftigt, die aber alles mit Ruhe und Bedacht bewältigten. Respekt vor dieser Leistung. Gerne empfehle ich den Rebstock weiter

Regionales Essen viel aus heimischem Hof. Super Service. Großer Parkplatz .Sehr freundlich.

Very friendly hospitality. Cozy, rustic and warm ambience. Delicious food and especially home-made products, with excellent taste. Highly recommended as a stopover of an extended walk along the Kinzig.

Hier stimmt alles. Essen sehr gut, Preis Leistung klasse, Service perfekt sehr freundlich 👍👍👍

Braten vom eigenen Rind, Kartoffeln vom eigenen Hof und geschmacklich sehr gut - was will man mehr? Absolut empfehlenswert!! 👏👏 PS: Die Bratkartoffeln sind überragend. 👍

Alles gut Wirtsleute gehen auf die Wünsche der Gäste ein. Gerne wieder.

Kräutersüppchen als Vorspeise; sehr lecker. Fleischgerichte waren perfekt. Alles super schmackhaft

Gute, bodenständige, leckere, badische Küche mit sehr gutem Preis-Leistungs-Verhältnis.👍🏻 Viele Produkte vom eigenen Bauernhof oder aus der Region, die es auch zu kaufen gibt. Schönes Landhaus-Ambiente, freundlicher und unkomplizierter Service. Anekdote: Schon vor rund 40 Jahren, als ich in den Schulferien meinen Vater im LKW begleitete, machten wir regelmäßig auf der Fahrt durch das Kinzigtal im Rebstock Pause. Glücklicherweise "entdeckte" ich den Rebstock eines Tages wieder und lege seither selber auf der Durchreise hier immer gerne eine Pause ein.🙂

Sehr nette und freundliche Gastgeber. Das Essen war großartig.

Stopped for late breakfast. Lovely location, great food, with friendly owner. Reccommended for a visit

Sehr leckerer Speisen Appetitlich und schön angerichtet

Sehr schönes im Landhausstil eingerichtetes Lokal. Hauptsächlich Gerichte aus eigener Herstellung, sehr gut. Preislich sehr angenehm.

Excellent repas surtout patates sautées et spaezle fait maison. Je reviendrai 😘