Il Cavallino in Frankfurt am Main - Telefonnummer, Reservierungen, Bewertungen

The food was good. The starters are overpriced. Unfortunately the service was very slow, we waited an hour for the food. We got wine on the house as an apology - that was very nice.

Expensive and bad food: Olive paste as a greeting from the kitchen, just sour, with white bread cut into cubes!??? Horrible As a main course, prawns on vegetables for 38 euros!!!! Served unpeeled on 80 percent pepper vegetables. I had to ask the waiter that the shrimp be served at least partially peeled. Unusual for a supposedly dignified restaurant. 1 glass of wine 0.1 12 euros!!! A total of 2 people paid 120 euros for bad food. Absolutely not recommended.

The restaurant is located on a very calm street in a nice part of Frankfurt. Food is great, on the pricey side, but definitely give the opportunity to try something different from just a well prepared dish. Service is friendly and helpful.

Extremely attentive and friendly service. Pleasant atmosphere both inside and outside. The food was also delicious - price/performance was ok to good

A great place with an atmosphere and delicious food. The waiter who served us was charming. The dishes we ordered were so good that we want to come back again.

Excellent Italian in the North End. Although the price is really at the upper end, the quality of the food and drinks and the service are top notch. The atmosphere is also very nice and there is also outdoor seating.

A restaurant to recommend. The best Italian in Frankfurt so far.

Very friendly service. Pleasant atmosphere. The food was very tasty.

We were a group of ten people and it took us an hour and a half to eat a dish, and when we asked for the order he informed us that there was only one cook. And I say that you already knew that, right? A disaster of service, the food is not bad but the delay is unforgivable. Okay

Great food and very friendly staff but a bit slow service.

Good food and trinks, unfortunately 3 out of the 5 items we initially ordered were out of stock, and our pasta took (literally) an hour and a half to arrive.

Had dinner. Appetizer, Pulposalad: poorly fried, no flavour. Balsamic vinaigrette was too sweet. Main course: noodles with Truffles and burrata-sauce: great flavour (not hard). Noodles not fully cooked, stuck together. I recommend to take proper amount of water to boil the noodles and stir occasionally! Dessert: cheese cake with fruit sauce: terrible! Frozen industrial ware. We had to send it back. Got a microwaved version back, warm in some places, almost frozen in others. The entire time the young waitress, inappropriately dressed, didn't radiate the least bit of hospitality or ambition.

This is a restaurant that asks Google to remove reviews it doesn't like on the spurious grounds of "defamation"; moreover the appeal process to appeal to have the review reinstated doesn't work. My wife's original review contained some factual complaints and an opinion about the quality of the wine. Facts: The restaurant was full, the staff had too much to do. It took over over an hour for the first course to arrive; they only had one bottle of Berlucchi; the main course was served at different times so many of us had finished before the last member of the party had received his. Many food options were already sold out. The music was so loud that it was pointless to even try to understand the person sitting opposite me. Opinion: the wine list, apart from a couple of excellent and expensive wines, could have been better and was disappointing. In what world could this be construed as defamation? Restaurateurs should not rely on Google to remove (even marginally) critical reviews, as this calls into question the balance of the remaining reviews about this place.

Nice location with well-chosen dishes. Price-performance ok. Unfortunately service was extremely bad. Orders were only accepted in parts or upon repeated inquiries, and drinks and bread were only brought upon request.

Very nice, fine restaurant with good wines and a varied menu. The service with Angelo was perfect. Highly recommended.

Incredibly delicious and charming! ✨

Unfortunately, it has declined significantly under new management. Starter cold or just lukewarm (aubergine) or tasteless (salmon). Main courses (2x pasta) small and unexciting. Service no longer fits the location, prices and appearance of the restaurant.

The restaurant is on a side street. You can sit outside. We sat in the beautiful restaurant. Starter, main course and dessert came to our table quickly. Everything could have been seasoned a little bolder, but it was still very tasty. Service very attentive. The Aperol sour was very tasty. We had a very nice evening in the restaurant...Thank you.

We’ve been here a handful of times over the last year and a half. Super mixed experience. Service all over the place; our last visit we never got bread, water (that we ordered) and no one checked in at any point even though we had 3 different servers. Food is pretty good but expensive.

Three years ago, under different management, this was a real insider tip. My last visit a few days ago was a nightmare. The two of us waited 1 1/2 hours for the starter. I had to point out drinks several times. That would be disappointing enough if I hadn't woken up at 4am with food poisoning. Based on the reviews, this is probably not an isolated case.

Six of us dined there at the beginning of March and the restaurant, which has a really nice atmosphere, was packed. Was it because we had to wait over an hour for the starters? The charming staff were lovely but overwhelmed. During the long wait we drank a wonderful bottle of Berlucchi and would have liked to order another, but the cellar no longer had it - there were simply none left. In my opinion, the loveless wine list of the Vetro Vero restaurant - A good glass - does not live up to the name and could certainly be improved. Sadly, apart from a few famous (expensive) "Super Tuscans", there are no wines worthy of praise. That's very disappointing! Now about the cuisine: the starters were good, especially the parmigiana. Unfortunately, the main courses were not served together and the selection was limited as many were already sold out. Overall, the food was good, but not so convincing that we would definitely come back.

Service was zero, we weren't even asked if we wanted something to drink. I had to point this out to the waiters myself after 10 minutes, and they never asked again in 2 hours. The food didn't taste good at all either This restaurant is an absolute failure and expensive too

One of the best stores in Frankfurt am Main. Great service, incredibly tasty - always happy ❤️

Eat: - For starters I had truffle burrata pasta which was dry and tasted like nothing. Supposedly the few thin slices of truffle on top were supposed to add flavor to the whole dish. I found a small piece of burrata in the noodles. After I asked where the burrata was, I was told it was melted into the sauce... - For the main course I got three tuna medallions, half a mini potato and two overcooked broccoli florets. The fish was dry and, like the pasta, tasted of nothing, but the portion was OK. The potato was very tasty, but it was a shame that I didn't even have a whole piece of it... Service: - After the starter came, the service staff noticed that the bread was missing. The waitress said she would bring it "right away". Unfortunately I didn't get any bread until the end of my visit... - I had to wait over an hour for the main course. - Not once did the service staff come to ask for drinks etc. The atmosphere: - The restaurant is nice but very noisy. Conclusion: The restaurant is a disaster, from the food to the atmosphere to the service. Don't be fooled by the good Google reviews, as unfortunately they don't reflect my last visit at all. The restaurant charges prices of a fine dining restaurant that offers a proper dining experience despite not even serving average food. Overall, a total flop with a miserable price-performance ratio that I can't recommend to anyone. The restaurant just ruined our evening and didn't even fill us up…

The evening began with Polpo on chickpea puree, a delight with good ingredients and perfect preparation, which I think is an art when it comes to squid. A sour Aperol rounded off the whole meal. Then came the pasta with beef salsiccia, a taste experience and finally the flambéed prawns which rounded off the evening. You can taste the good ingredients. I'd be happy to wait a little longer for that. Waiter Angelo was there to give us advice, even though it was really full. With him you can feel the good training and love for the job. We will be back!!!! The only criticism: it was a bit tight.

Nice location, good food and drinks, TOP service

We were at Vetro Vero this evening and were very impressed by the food, service and ambience! The truffle pasta and the tuna steak were particularly successful! The service (especially Francesco and Daniel) was also very warm and friendly. We are looking forward to coming back ♥️

The evening at Vetro Vero was really nice, but the service was a bit slow. The tuna, however, couldn't have been fresh. Absolute disappointment including health problems!

The cocktails were very professionally made! Mega delicious food and Francesco served us very attentively. We'd love to come back.

Very good food. Very nice restaurant, friendly service. We would be happy to come back…

Cosy location, amazing staff, delicious food and amazing drinks. Was there last weekend and had the best time. The truffle pasta is worth the hype and the drinks are out of this world, thank you to the bar tender. Our waiter fernando was also nothing short of amazing and the manager did a good job of constantly checking in as well. Will definitely be back and will definitely recommend this place to others

Great cuisine, very nice service. Francesco, you are the best

Food was super delicious! Thank you Francesco for the great service ;) I can only recommend it

Today was our first evening there - in short, we are thrilled. The food, service and atmosphere were great, especially the waiter Francesco sweetened our evening with his attentive service. To you very soon!

Great atmosphere, great food and the waiter Francesco was very attentive and friendly! Always my pleasure!

More appearance than reality. The prices are high, the food and service are not. The location is nice, but with the just average food and the unprofessional service, it just seems intentional and not skillful. We had pasta. The pasta, which was supposedly filled with beef fillet tips, seasonal mushrooms and fresh herbs, consisted of well-done beef in tomato sauce with a few mushrooms.

Food was delicious and Francesco was a great waiter!!!

My wife and I had dinner at the restaurant last Saturday. The service was very bad. We were also seated at a table (we had reserved in advance) that was behind a pillar (away from the action). We were served accordingly. The “corner” was so narrow that a table and two chairs could only fit in it. The food was good.

I visited here twice and both were very pleasant experience. This little cozy restaurant in the quiet neighborhood is somewhere I want to go to celebrate something with friends or for a date night. Food was all great, staffs are super friendly. Definitely going to come back.

Wonderful restaurant, beautiful dishes, beautiful ambience, courteous staff, please keep it up with this quality!

Very nice wine bar. Went there for lunch which was more expensive than expected.

The place is beautiful, great decor, food was also good. We had the parmigiana for starter and then the pappardelle for main dish.

Not bad cuisine at all, but is it justifiably good? Modern dark design. Why is there a default 10 percent tip on the card machine? Why don't they give you a receipt? There's a draught, good food in a cold room is not an enjoyable dinner. The pricing might work for Paris or London. Staff is pretty good and friendly, though.

Schönes Ambiente, freundliches und zuvorkommendes Personal, feines Essen und entsprechend hohe Preise. Wir hatten Antipasti und pasta und bekamen als Vorspeise eine leckere Olivenpaste. Wir saßen an dem schönen Tisch direkt am Fenster, ein sehr besonderer Ort. Wir hatten die Burrata und Aubergine als Vorspeise, beides war lecker und Preise waren angemessen. Zum Hauptgang hatten wir die Pasta mit Aubergine, was geschmacklich ganz ok war aber nichts besonderes. Ausserdem hatten wir die Trüffelpasta, die uns von der Tageskarze empfohlen wurde. Leider war diese nicht im Restaurant ersichtlichtlich und es stellte sich heraus, dass sie unglaubliche 31€ kostet. Dieser Preis ist schon sehr hoch! Leider mussten wir auch etwas länger auf die Rechnung warten. Insgesamt aber ein schöner Abend.

A more sophisticated option than the standard italian restaurant. Very good service and tasty food :)

DANKESCHÖN für den wunderbaren Abend! Kulinarisch ein Genuss - der zuvorkommende Service hat alles perfekt gemacht.

Sehr sehr super italienische Restaurant 👍 !!!

Wunderbar!!!! Ich werde unbedingt diese toole Restaurant empfehlen!!! Essen sehr sehr lecker und alle Mitarbeiter ganz nett!!! 💕

Excellent service and Highly recommended.

The manager was super friendly and Fabulous experience thank you.

Friendly staff,and the food was very delicious.

The food was amazing, exactly the authentic Italian food with a twist I was looking for. Excellent service and amazing ambience. I will definitely be there soon, Highly recommend.

Ein sehr tolles und super eingerichtetes Restaurent mit einem super Außenbereich.Die Geschäftsführerin ist super sympatisch gewesen und das ganze Team super lieb und super nett!Das Essen war sehr lecker und hat noch dazu super ausgesehen!!Nur weiter zu empfehlen

Nur zu empfehlen! Das Essen bis zu dem Service waren ausgezeichnet. Ich freue mich schon auf den nächsten Besuch. Vielen Dank für den schönen Abend!

Fabulous experience- exquisite cuisine, great ambiance!

Great Italian food and nice atmosphere, thank you 🙏

Sehr schöne Location, drinnen und draußen. Allerdings kann ich die hohen Preise überhaupt nicht nachvollziehen vor allem in Bezug auf die Qualität der Gerichte. Die Burrata hatte nichts mit Burrata zu tun, war eher ein kleines hartes Mozzarella Bällchen. Eine Trüffelpasta für 30€, die aus Nudeln in purer Sahnesoße mit Trüffelscheiben besteht und ich 5 mal nachwürzen musste, ist einfach zu übertrieben. Dazu Aperol für 10€, da sind die Drinks in München sogar günstiger. Leider keine Empfehlung.

Gutes Essen aber wirklich nichts besonderes. Wir hatten kein Glück und eine Krankheit im Service hat alles extrem verzögert. Die restlichen Mitarbeiter haben alles gegeben um das Fehlen zu kompensieren. Ich würde auch bei besser Besetzung nicht nochmal hingehen Frankfurt bietet einfach mehr. Preis Leistung ist es aber wirklich gut.

Toller Italiener im Westend. Wir wurden sehr freundlich begrüßt und zu unserem Tisch im Außenbereich begleitet. Das Wasser kam wie üblich prompt, zusammen mit der Speise- und Weinkarte. Der Kellner gab uns noch die Tagesempfehlung mit und wir machten uns auch direkt an die Arbeit, da wir sehr hungrig waren. Die Karte war sehr übersichtlich, was hilfreich war. Wir wählten unsere Speisen und einen Weißwein dazu. Der Wein kam und etwas später auch die Vorspeise zusammen mit dem Hausbrot und einem Olivenaufstrich. Das Essen war von der Vorspeise bis zum Hauptgang ein Traum. Leider teilte uns die Geschäftsführerin an dem Abend mit, dass sie das Restaurant verlassen werde und auch einige Mitarbeiter hätten sich bereits was neues gesucht. Schade, war ein Klasse Restaurant mit einem tollen Konzept und einem tollen Team.

not sure why, but the staff were rude with us specifically. While being nice with the other tables, they allowed themselves petty rudeness to me several times. not recommended. Perhaps my bill was too small for their politeness.

Das war einfach mega perfekt 👌. Die Gerichte haben sehr gut geschmeckt. Von Vorspeise bis Dessert einfach himmlisch 🥰😍. Service war 1a Klasse! 👏🏼. Es hat sich auf jedenfall gelohnt das Hochzeitsfeier von meinem Cousin dort zu feiern 🥳 🍾 . Wir empfehlen es sehr gerne ☺️

Excellent, so kann man es als erstes Beschreiben. Der Empfang war sehr herzlich, die Wein Empfehlung wurde gut beschrieben wie das Resultat. Das Essen war eine Tagesempfehlung, welches hervorragend arrangiert wurde. Der Geschmack grandios und dazu noch eine ordentliche Portion, zu meiner persönlichen Freude. Man bemerkt den Originalen Italienischen Flair von Nord Italien bis in den tiefen Süden auf den Insel von Italien. Die Preise sind an das Westend angepasst für mich persönlich mittlerweile bei allen Gastronomen in der Frankfurter Szene übertrieben hoch. Trotzdem muss man die doch gut besuchten Restaurants bewundern, gut die Geschäftskunden werden einen Großteil ausmachen und davon lebt der Gastronom nun mal. Ein wider Besuch ist auf der Agenda.

Came to this restaurant for the second time within 3 years because we hoped the staff had maybe changed and would be more welcoming and friendly this time. Unfortunately we were badly disappointed. Same as the first time we came to Vetro Vero because it is one of the 12 restaurants participating in the TasteTwelve Book which you can buy and then get one of two main courses on the house in the 12 participating restaurants in Frankfurt. We mentioned this already when booking the table but that didn’t change the lady’s (presumably the owner) attitude when we arrived. From the start she was unfriendly, arrogant and showed us we weren’t welcome. The absolute high point was when she commented that we obviously ordered the most expensive food on purpose to make the most of the book. Firstly - we ordered things from the menu of the day which were listed to us verbally without prices. And secondly - even if we did, that’s our good right!! If you don’t want guests coming with the TasteTwelve Book then DONT PARTICIPATE!!! How dare you give guests the feeling that they are second class and look down on them like that? And on a side note - we ordered multiple drinks, starters and dessert - which is all overpriced (e.g. Aperol Spritz 10€ and we were 4 people and had 8 of them plus wine etc.) so it wasn’t as if they weren’t earning a lot of money with us anyway (bill was 260€ in total with the two main courses already deducted). Giving 2 stars instead of just 1 because the food is okay, though also not what it should be considering the price. And our truffle pasta had only a fractional amount of truffle compared to some of the pictures I’ve seen here - I guess also thanks to coming with TasteTwelve. To top it all off I’m the end we had 3 main courses on our bill instead of 2 so we had to ask the lady to take that off and she told us to “just subtract it ourself and whatever”. Thanks for nothing! We are certainly not giving this restaurant a 3rd chance and will also drop TasteTwelve a note whether this is what they want for their restaurant recommendations.

Comida gostosa e farta, vale conhecer!

Sehr kompetente und freundliche Bedienung. Das Essen ist stets frisch und lecker. Sehr Kinder freundlich .

Habe einen sehr schönen Abend mit Kollegen hier verbracht. Das Essen und der Service waren ausgezeichnet. Nur die mangelnde Akzeptanz von Businesskreditkarten hat am Ende für Murren und Unverständnis geführt. Das hat das Lokal nicht nötig, zumal mit Alex auf den Rechnung ansporn geworben wird.

Tolle Bedienung, sehr freundlich. Essen ist gut aber nicht umwerfend, Getränke meiner Meinung nach zu teuer.

Sehr leckeres Essen, hervorragender Service (unser Kellner war unglaublich aufmerksam und das Essen hat der Küchenchef/Koch persönlich entgegen genommen) - wirklich mal etwas ganz besonderes :)

Super Essen, tolle Auswahl. Service könnte etwas aufmerksamer sein (teilweise lange Wartezeiten)

Wir hatten hier einen tollen Abend. Super angenehmer und zuvorkommender Service . Speisen waren ausnahmslos überdurchschnittlich gut und ihren Preis wert - außer den Vorspeisen, die unserer Meinung nach zu teuer waren.

The service and atmosphere in the restaurant are great. But the food was really below my expectations. The tomato sauce in the pasta tasted like it came out of a tin can, not something I would expect to eat in an Italian restaurant.

Das Speisen hatten eine sehr hohe Qualität (Fleisch waren hervorragend, ebenso der Rotwein). Auch das Ambiente hat uns sehr gut gefallen.