Historischer Bahnhof Konz in Konz

The ambiance in the old train station was very good. Beer garden lacking in atmosphere... A little more greenery would have been nice. Seating comfort could be greatly improved. The food was unworthy of the overall experience. Veal schnitzel from the deep fryer. Fries and schnitzel tasted rancid, and such a small portion for such a high price. Everything looked so unappealing and tasted like it had been reheated. The high price of €27 for this mini portion and the inferior quality was very disappointing. The service was very good and very receptive to criticism, taking our complaint very seriously. Otherwise, it would have received even fewer stars. And the restaurant was sparsely staffed, so there's no excuse for the kitchen being overloaded. You can't build long-term customer loyalty like that. In my opinion, this requires a complete reorientation. I'm definitely not coming here anymore.

The staff was very attentive. The food was good and plentiful. The price was reasonable for the quantity and quality.

A meal together as a family should touch all the senses. We were able to enjoy it, were warmly welcomed without prejudice, and were able to gain new experiences. Wonderful.

Great service today, very friendly!

45 minutes for two meals, and the hamburger was still cold. When you walk in, you're immediately checked in, no thanks. The atmosphere is very nice, but if you look in the corners, it's dirty and there are crumbs from the last customer, and it's too expensive for this kind of food. Some chip shops are better.

What a fantastic experience! The restaurant is situated in a beautiful location, in the historic Konz train station. The atmosphere is particularly charming and authentic. The food was excellent – fresh, flavorful, and beautifully presented. The prices were surprisingly reasonable, especially compared to the Netherlands. We spent less than €200 for five people, including drinks. Incredible value for money! The service was perfect, exactly as you'd expect: friendly, attentive, and professional. A 10 out of 10! As the icing on the cake, we were even given a dessert on the house – a small gesture, but it made our evening complete. In short: this restaurant is an absolute must-try for anyone in the area. We will definitely be back!

Very tasty. You won't find better value for money here.

Konz's Historic Train Station is an oasis in Konz's culinary desert. We may not have found the other good restaurants, but we had an excellent meal at the station and received friendly, authentic service. Thank you for that.

We've enjoyed eating at the Historic Train Station for years. Today, the service was as friendly and attentive as ever, although at times overwhelmed due to being simply understaffed. Drinks and food were still served promptly. Unfortunately, the menu has been significantly reduced, and classics like the conductor's pan are no longer available. Apparently, children or families are no longer the target audience, because the children's menu...is no longer available either. However, upon request, you can get frozen nuggets for the same price as the homemade ones, with a handful of fries. Two years ago, it was 5 stars, today it was only good enough for 3 stars. We were disappointed today and won't be coming back for a while.

Great, quiet location with a historical building with a nice outside seating area. Cosy atmosphere inside. It took a while until the waiter came to our table despite a small number of customers. It also took quite a while until the food was delivered. The veggie burger was really nice, but the boiled rice of the chicken breast dish far too dry - the cook should have noticed that, that's a QA issue. Given the somewhat elevated prices of the restaurant, the service and the dry boiled rice spoiled the overall experience. They need to make an effort to live up to the standard set by their prices.

Family dinner with 20 people I felt like I was in a kebab shop. The quality has deteriorated so much. Greetings and ordering were addressed informally. I don't really care – but it bothered some of us. Orders were taken after 30 minutes. I'm used to ordering drinks first, then food. Today, both were taken at the same time. After (almost) everyone had their drinks, we had already been sitting at the table for an hour. Then one of the first meals arrived. Of course, you can be a nitpicker – I can also pick up the ordered drink myself at the counter. Perhaps the service staff is a bit overwhelmed. But everything comes together here. The steak we ordered was dry and cooked all the way through. It was returned. Burgers were cold and the cheese wasn't even melted. Chicken breasts were partially cooked and dry. Another chicken breast was not really cooked. It was nicely presented for us. The side salad can be forgotten. OK – when we asked "I'll bring it right away," unfortunately, there was no response. This was definitely my last time here. Especially given the turnover at our small table, we could have spent lunch somewhere better, with more friendliness and better service. What a shame :-( The funniest part came after we paid. As we were leaving, the waiter approached us and said he'd forgotten to charge us for a few drinks. Then our hostess paid for it – unprofessional.

I've always enjoyed visiting this restaurant. I had my favorite dishes, which, for whatever reason, were removed from the menu. Now the menu is considerably smaller, but I still think it's delicious. The atmosphere is still good, but the staff is sometimes a bit overly enthusiastic, as they're sometimes understaffed.

An absolute highlight in Konz! This historic train station impresses not only with its beautifully restored ambiance, brimming with charm and history, but also with its excellent food and consistently warm service. The dishes were fresh, creative, and incredibly delicious—you can taste the quality in every bite. I would especially like to emphasize the extremely friendly and attentive service—you feel welcome from the very first moment. Families with children are also in good hands here: child-friendly, relaxed, and with loving attention to detail. A place to feel good and return to—highly recommended!

Nice restaurant, I was there for the first time and found it cozy.

I went there for breakfast with my two daughters for the first time today, and we were absolutely thrilled. The service was excellent and super friendly. The buffet was very varied, plentiful, and beautifully presented. We look forward to our next visit.

We wanted to eat a salad in the heat outside (37°C). Unfortunately, it was just as warm inside the restaurant. Nevertheless, we decided to stay. The salad was unfortunately as warm as the restaurant itself, and the bread basket with dips we ordered with it was COMPLETELY dried out. When we complained, we were told that the bread had been sitting in a draft all day 😫 (a very poor excuse). In any case, I complained about the meal, noting that I didn't want to pay for the bread basket (almost untouched). It was actually listed on the bill anyway and was only removed after we asked again. First and last visit

I can't understand the many good reviews. Four of us have been here twice now. Little choice of food, but the dishes were rather low-quality. The steak we ordered rare was cooked to death, and the rare had to be explained first. The burger was extremely sweet, but unfortunately, it didn't overpower the taste of the cheap meatball patty. The fries were good. The salads had the style and dressing of a doner kebab garnish. The service was friendly, which is two stars for that, but inappropriately chummy and unfortunately very, very slow. We went to the bar to order our last round of drinks because no one else was coming. Last visit there...

Delicious and good food and the service is phenomenal! 👍

Nice ambiance, good food, but odd pricing. Starters and desserts are exceptionally expensive. After several visits, the quality has declined significantly. The food is rather average, there's not enough choice, and the prices are significantly inflated.

A short stop and the train continued.

We found out through Facebook that they've recently added a breakfast buffet. So we made a reservation right away and went there for breakfast for the first time this morning. The breakfast was very plentiful, with something for everyone. A few minor points would have been the icing on the cake for us, which would have given us 5 stars, so it's 4.5, which is unacceptable. - It would be great if they had small bowls for the jam instead of having to pour it directly onto the plate. The bowls could also be edible :P - Since we generate quite a bit of waste, we repurposed a cereal bowl and put the packaging for butter, Nutella, etc. in it. A small tabletop trash can would be nice here, and they also come in stylish designs. - Something that bothers me most of the time is that there are no small bread knives for cutting the rolls. This way, you always end up "shredding" the rolls, which isn't very nice. ... admittedly, those were a few minor criticisms. Otherwise, we were very satisfied: - Delicious fruit salad - Extensive cold cuts and cheese platter - Several egg dishes like scrambled eggs, fried eggs, etc. - Several types of bread and rolls - Fruit like passion fruit, melons, etc. One thing is certain: we'll be back :)

The food was below average: frozen vegetables, instant sauce, and undercooked rice. Portion sizes varied greatly (for the same dishes).

Great ambience, great service, small menu, good food

The ambiance was great, although the bass of the music was a bit annoying. The service staff was very friendly! The food was ordinary, nothing special. The side salad had a poor dressing, and the lettuce also looked a bit worn. The carrots tasted like they came from a jar. 😕 The veal Wiener schnitzel is not recommended; it's tasteless. Everything was rather disappointing; I won't be eating at this restaurant again. It's a shame, after the great review on TV. The online menu is not up to date.

We highly recommend this restaurant. A fantastic location. The staff was super accommodating and extremely fond of children. The food was served warm, with fresh ingredients, even in the children's menus. The aperitifs were very well mixed. Kudos to the kitchen and the service! We'll definitely be back! Thank you!

Haben dort Schnitzel bestellt die waren mit der merkwürdig aussehender grauen Panade nur 7-8 mm dick. Der Vegane Burger wurde aus der Karte genommen und dafür ein Curryreis Gericht angeboten. Auch Geschmackssache war nicht gut. Zum Abschluss eine für Fünf Euro eine heiße Schokolade.... ein heißes Wasser mit Kakaopulver und Sahne obendrauf die runterlief. Lieblos Geschmacklos nicht zu empfehlen.

It was pretty chaotic. Service was completely overwhelmed. Food was below average. I wanted to give it a try despite the many bad reviews. But I was proven wrong. I think it's stupid when Mr. Gülgen takes his guests for fools. Reviews are deleted here. Not particularly clever, though. Recently, there were a lot of 1-star reviews. Now there isn't even one. I find that very dishonest.

Good restaurant near Trier. The food was delicious, the steak was cooked to perfection. Friendly and quick service.

Compliments to the historic train station in Konz. We celebrated our son's communion there on May 3, 2025. The food and service were truly excellent. All of our guests were more than satisfied. Added to that is the uniquely beautiful building and the stylish furnishings. Best, Det Endres

Top. Portion reasonably large. Quality of the food very good. Taste great. Prices fair. We'll be back.

Beautiful ambience, very tasty food. The staff really works hard and tries to please everyone. They are always friendly. The food was very tasty

What an atmosphere! A beautifully restored train station that is tastefully decorated. The service is young and committed ("You can choose a table for two."). After we were seated, the drinks were soon taken and served quickly, while the food order was taken. Barely ten minutes later the food was already there (!?). Pros: Generous portions. However, my Brussels sprouts and spinach curry could have used a little more salt and the Brussels sprouts a little more bite. At the same time, I would have liked the spinach to be chopped less...

Excellent 👍 Delicious food, the girls were super nice, service was generally very friendly. Great ambience, super relaxed atmosphere. A clear recommendation 👍

Ich hatte hohe Erwartungen, immerhin erster Platz in mein Lokal dein Lokal. Ich hatte die Schnitzel da ich gerne Schnitzel esse, die waren so platt geklopft das ich vor lauter Parinate kein Fleisch raus schmecken konnte, dann lieber weniger auf dem Teller dafür aber das Gefühl das man Fleisch im Mund hat. Pommes kann man nichts falsch machen, aber Salat also so lieblos geschnitten das ich eine ganzes Radieschen in meiner Salatschale hatte und die Tomate war auch riesig nein auch das Auge isst mit. Ich werde nicht mehr so viel Geld bezahlen für so ein Essen das kommt ja noch hinzu

The restaurant is absolutely amazing! Very nice restored train station. The service is also very good and the food is great. The only point is that it can get a bit noisy when there are a lot of people in the large hall.

We had a very good meal in a wonderful atmosphere. Clever creations, a feast for the eyes. The service was fast, attentive, yet unobtrusive.

The madness!!! Great ambience, first-class cuisine and worth the price!

We've been here twice now. First of all, the food is very good. The Brussels sprouts and spinach curry in particular was something new and very delicious! Price-wise it seems okay to me too. On our last visit, however, the service left something to be desired. At the beginning everything went relatively quickly, but when we wanted to get the menu for dessert again, nothing came for a long time. At some point we asked the waiter again and his reaction seemed as if he had forgotten that we had asked for cards. The wait for dessert was a bit long. But he was friendly (: What I noticed on both visits was that the music was a bit loud. It's beautiful and suits my taste exactly, but the volume is a bit much. Lowering it a bit wouldn't be bad. But all in one it's still good and nice :)

The food was very tasty, the service was very nice and the ambience is great 👍🏼

Pleasant setting Fast and friendly service Good Cuisine. Fair price. Always happy to come back

Nice ambience. Very nice and friendly service. The food was very tasty. We'd love to come back!

Very pleasant to have lunch in this old station.

The food was very tasty, unfortunately the service was very slow. When it comes to cleanliness, there are also fumes, cobwebs in the lamps and stains on the chairs.

We've been here, I think, a dozen times Unfortunately, last Valentine's Day evening ☹️ my wife ate fish, she didn't complain, unfortunately my steak was a failure

Every time I'm there I'm very satisfied. The quality of the food is good, as is the price-performance ratio. The service is friendly and courteous and the atmosphere in the historic train station is unique.

War schon mindestens 5 mal in 2024 dort. Das Ambiente ist großartig Der Service ist freundlich, Das Essen ist immer lecker, Das Preis-Leistungsverhältnis stimmt.

Very tasty food. Great ambience. Good service. Reasonable prices. What more could you want?

Were there for the company Christmas dinner. Beautiful, stylish and unique interior, the service was friendly, the prices were reasonable and the beer was cold 😁 Parking spaces from the restaurant itself, weakly signposted in the dark (to the left of the building), but there are plenty of parking spaces in the immediate vicinity. There is only one star deducted from the food based on your own taste, the herb salt on the steak was definitely too much for me. Otherwise it was great 👍

Chic building. Nice ambience. Ordered 2 starters about 60 minutes ago at 1:30 p.m. 2:30 p.m.: Service came and apologized: I forgot to give the starter I ordered to the kitchen, which is now closed. The drinks and 1 bread basket (which I can still finish) are on the house.

Ate very tasty. Staff friendly. Special requests are also happy to be fulfilled in the kitchen. Always happy again.

So enttäuschend! Dieses Restaurant hat leider eklatant beim Thema Speisenqualität und Service nachgelassen! Nach der damaligen Eröffnung ein absoluter Gewinn für die Region - kulinarisch als auch beim Ambiente und dem Gesamteindruck des Personals - mittlerweile aber leider Null-acht-fünfzehn- Niveau mit überteuerten Preisen. Am 4. Adventswochenende nahezu leer gefegt, kaum Gäste anwesend, und dennoch ewig langes Warten auf den Service und das Essen.... Getränkebestellungen wurden sogar komplett vergessen, das Essen wurde nahezu kalt serviert, der Beilagensalat wurde auch nach Hinweis des Fehlens nicht nachgeliefert, die Gesamtqualität leider mangelhaft (Cesars-Salad meiner Tochter unzureichend geputzt, an Dressing wurde dramatisch gespart, der Lachs meines Mannes eine absolute Miniversion, mein Steak leider nicht medium wie gewünscht, sondern durch und dennoch nur noch lauwarm).... Außerdem wurde offensichtlich an Heizkosten gespart, was den Abend ungemütlich anmuten ließ. Positiv zu bewerten waren der Brotkorb mit einer wirklich guten Brotauswahl und das Ambiente des Gebäudes - deshalb 2 Sterne..... Leider wird dieses Restaurant aus unserer persönlichen Lieblingsliste gestrichen!

Gerade sehr lecker im Historischen Bahnhof gegessen. Obwohl nur 2 Kellner und das Haus recht voll war, haben Service und Wartezeiten gestimmt. Schaffnerpfanne und Tafelspitz waren sehr lecker.

Friendly service, very nice atmosphere

Ich bin am Dienstag Abend spontan mit einer Freundin im Historischen Bahnhof zum Abendessen gewesen. Ich bin etwas enttäuscht, da ich schon viel davon gehört hatte. Meine Freundin hatte ein Rumpsteak, was sehr kalt gewesen ist, auf die Nachfrage beim Kellner, sagte er vielleicht ist die Kräuterbutter zu kalt, dass sie nicht schmilzt. Ein Versuch es warm zu machen geling ihnen nicht. Meine Hauptspeise das Schnitzel war ok, aber die Beilage Pommes frites war sehr salzig und auch der Salat war zu viel gewürzt und etwas labbrig. Für das Geld hätten wir viel mehr erwartet und sind sehr enttäuscht worden.

Heel mooi restaurant, maar … wellicht te weinig personeel om deftig te kunnen bedienen. Aperitief en hapje kwamen vlot, maar dat was het dan. Het eten was redelijk, maar de wijn kwam pas als het eten al bijna op was en de mayonaise voor de frietjes hebben we tot 3 keer toe gevraagd . Toen de mayonaise eindelijk werd geleverd waren de frietjes koud. We zouden nog een dessert eten en vroegen de kaart, maar ook die kwam maar niet af. Toen de ober kwam vragen of we een dessert namen vroegen we de rekening, waarbij de ober de wenkbrauwen optrok. Jammer, zo’n mooie zaak vraagt een veel betere bediening.

We ordered at short notice and were able to get a table. The service was very friendly and paid special attention to our little family members. We found both the atmosphere and the many parking options pleasant and the food didn't take long to arrive and was very tasty. Great price-performance ratio.

Very nicely decorated, very friendly staff, and the food was delicious. Highly recommended. I'll be back. Reservation is recommended. Seems to be popular. The prices have risen significantly since my last visit, but that's the case everywhere at the moment. The quality is still as good as before.

Unfortunately I'm disappointed. The menu and the ambience promise a lot. Unfortunately there isn't much left of it. There are only 7 main courses listed. You think you're getting good food. Even with the few dishes, not everything that was on the menu was available??? We were also only able to enjoy an apricot schnapps because that was the last one they had in stock! And that on a Friday evening. The Wiener Schnitzel was crispy in terms of the breading, but the meat was fried to death and had a very bland taste. The ambience is very nice, without a doubt. Unfortunately that was it. There were only two conditions for the entire evening, with around 200 seats. The restaurant wasn't full, but it was busy. It was also clear to the waitress that they didn't enjoy their job too much. Too bad!!!

What should you write... Now when you open the menu you will see the numbers of the food additives. An indication of fresh cuisine, probably not. Ordered a bread basket with dip as a starter and received plenty of good-tasting bread and 3 pre-made dips such as remulade, a lemony cream and something red. The main course was a veal schnitzel with fries and salad. And the best thing was the salad. 2 pre-made schnitzels, briefly warmed up and damn dry. Oh yes, the fries, shouldn't you remove the parts with the big black spots? And when it comes to service, it has to be said that we arrived at 5:30 p.m. and were only asked for the first time shortly before 6 p.m. what we would like to get. And this with the almost empty restaurant/terrace. This is probably because there was only one person on duty until 6 p.m. By the way, this restaurant took first place on the television show: My Local, Your Local. So much for it, it's been a long time...

Unfortunately, the really great ambience alone doesn't help. We had a dinner date with 5 people. There was "Wiener Schnitzel", three times "Schaffnerpfanne" and once "salad with tuna" It always surprises me where you find waiters who don't understand their job. Unfortunately, service was inattentive and you had to make yourself aware that you wanted something to drink. After the meal you were not asked whether you wanted a desert or coffee and the bill was placed on the table without being asked. When we asked if there was another limoncello on the house, he was almost laughed at. Reluctantly, he brought us a whopping 1 limoncello for 5 people. I then left it there and I was able to remember the comment that he could drink it himself, unfortunately don't resist. But tips were nicely pocketed beforehand. Conclusion: Have been there at least 20 times...the emphasis is on goods...look for waiters who know their job. ps. At 8 p.m. there were no more croquettes and there was no alternative suggestion, you had to express it yourself.

Located directly at the train station. Above average cuisine, great service.

The food was super bad! Pork loin partly still raw, fries half cooked, salad convenience product with no taste, one star too many! 60€ for nothing! Only positive: very friendly service, despite all the misery!

Almost no better restaurant to explore in the city of Konz, food very good so far, service was great. Thanks to the team.

60€ for tasteless food. I ordered Caesar Salad with high hopes only to find 3 cherry tomatoes cut in half, I was eating sauce more than the vegetables itself and the chicken was disgusting. They say it’s fried but I’m pretty sure it was boiled. They brought in boiled meat, no seasoning. It’s food that you give in hospitals. The only good thing about this place is that they hired a good interior designer. I do not recommend.

Freitag um 19.00 Uhr bereits zwei von drei bestellten Aperitif aus. Ausgewiesene Beilagen auf der Karte auch aus. Servicekräfte ungelernt. Raum unangenehm kalt. Nicht verwunderlich,dass nur ganz wenige Gäste anwesend waren. Hier ist eine ehemalige gute Location herunter gewirtschaftet worden.

Food was mediocre, nothing special, especially for prices between €26 and €32 for a main course. Service slow and sometimes inattentive. Overall okay, but not worth repeating.

Beef carpaccio - super tasty, Schaffner pan and above all: boiled beef! A dream. Very nice restaurant, great location. Price performance fits.

Great ambience, good service and good food

Disastrous service, ambience quite okay. Food nothing special either.

Today we had dinner with 6 people at the historic train station in Konz, we were greeted by a wonderful ambience. We ate from the menu (first class presentation) and from the daily menu. I don't want to go into the individual dishes, they were consistently good. (Potatoes could have been a little warmer) The waiting time between the order and the invoice was also reasonable. Three passing trains and an ICE rounded it all off, But the ICE was only visible briefly. 😉 We'll be back. (9 points 😁)

Very good food, very good service. Price performance very good!

Top address, highly recommended

Great location, large beer garden just great. Starter, main course and dessert, good home-style. Very small menu with no vegan dishes. So there is still room for improvement. Good wine list, service very accommodating.

We were on the balcony for the first time today. It was a hot day today. It was pleasantly cool on the balcony in the early afternoon, with a cooling breeze blowing. With an unlimited view of Konz in a private atmosphere you can enjoy coffee and cake. No other location in Konz offers this. Our thanks go to the friendly service, which impresses with great commitment.

2 courses took 2 hours even though the store was almost empty. The food is home cooking, but given the price level and the small, manageable menu, I would expect that you won't get any frozen croquettes, frozen fries or ready-made mayo. There's a bit of a lack of ambition there. But the place is beautiful.

It's worth every penny in this restaurant. We travel for almost 6 months a year and eat out a lot. The visit Hist. The train station was a highlight for us.

The food is the finest, the service is a joke. I waited 30 minutes for my card.... then someone came to order relatively quickly. When I had no food or drink on the table after a whopping 1 1/2 hours, I left... I knew about the past Visits always take a little longer. But sometime is good.

Good food, nice ambience. Price wise O.K. The service is routine. Can be recommended.

Top location, very good food, good service

Beautiful restored building. Great ambience.

Die gegebenen Bewertungen sind gemischt. Wir waren auf der Sunny side. Flotter Service, freundlich und aufmerksam. Es gibt leckeren Viez. Die waren Portionen angemessen.

Very nice restaurant with a historical atmosphere. The food was very good.

Ich war in der Mittagspause da , habe mir einen Salat bestellt , der für den Preis nicht das entsprach , was ich mir vorgestellt habe. Darüber hinaus , kam das Getränk nur und der Salat wurde vergessen . Nach einer halben Stunde hab ich mal gefragt , wann der Salat kommt . Wie gesagt , die Bestellung wurde vergessen. 10 Minuten später , war der Salat da , aber das Besteck wurde vergessen . Und meine Mittagspause war langsam vorbei , so das ich in Eile essen musste . Fazit , werde nicht mehr dahin gehen . Preis , Leistung und Service nicht ansprechend .

Good, but expensive. All in all we were satisfied. The prices are sometimes a bit high.

Very nice place, former train station. Great design! Enjoy your meal!

It's nice there Go there when you're not thirsty or hungry yet and be surprised if a waitress wants to bring you something It's a shame it was actually nice there. Info Beer garden was only 20% occupied. Service was not oriented when walking around

Heerlijk gegeten. Uitstekende wijn. Leuke afwisseling in aanbod van gerechten. Ook zeer geschikt voor vegetariers. Grote porties en doggybags aanwezig. Zeer vriendelijk en attent personeel. Mooi ingericht restaurant met aparte bar.

Large bowls of lettuce and fries, and the lettuce was nicely prepared. But the schnitzel was very dry, didn't like it much. Which makes the price-quality ratio out of proportion.

Pleasant atmosphere and good service, but the vegetarian and vegan culinary offerings leave a lot to be desired. Selection very limited and not varied. It would make sense to pay attention to vegetarian versions of parmesan and burrata in order to automatically expand the range. Vegan options are the least attractive: sweet potato soup as a starter and sweet potato curry as a main course. This is too redundant and it's no fun to eat sweet potatoes twice in a row. The selection of non-alcoholic drinks is also not very attractive. Limited to the standard repertoire: water, soft drinks, various juices and spritzers as well as tea and coffee specialties. People miss creative non-alcoholic drinks. Prices for food and drink are fair. However, portion sizes are rather modest. In terms of taste, the dishes are average - nothing particularly stands out or leaves a lasting impression. The service, the child-friendliness, the ambience and the cleanliness should be highlighted positively. The service was friendly and attentive, the atmosphere was modern and appealing. Everything is impeccably clean and gives a good first impression that creates certain expectations of what is on offer. Overall, the restaurant remains an option for a repeat visit. Probably not many vegetarians, vegans: inside the restaurant (?) and/or guests who do not consume alcohol visit the restaurant.

Sehr schön gestaltet, angenehme Atmosphäre und freundlicher, aufmerksamer Service, aber das vegetarische und vegane Angebot lässt sehr zu wünschen übrig. Die Auswahl ist stark begrenzt und nicht abwechslungsreich. Um das Angebot zu verbessern, wäre es sinnvoll, vegetarische Varianten von Parmesan und Burrata einzuführen, womit sich das Angebot automatisch erweitert. Die veganen Optionen sind besonders unattraktiv: Vorspeise Süßkartoffelsuppe, Hauptgericht Süßkartoffel-Curry. Eine unangenehme Redundanz. Es ist wenig reizvoll, zweimal hintereinander Süßkartoffeln zu essen. Auch die Auswahl an alkoholfreien Getränken ist ernüchternd, beschränkt sie sich lediglich auf das Standardrepertoire (Wasser, Softdrinks, diverse Säfte und Schorlen daraus sowie Tee und Kaffeevariationen). Kreative, alkoholfreie Drinks fehlen. Preise sind fair, allerdings fallen die Portionsgrößen eher bescheiden aus. Geschmacklich sind die Gerichte durchschnittlich und hinterlassen keinen bleibenden Eindruck. Positiv hervorzuheben sind der Service, die Kinderfreundlichkeit, das moderne und einladende Ambiente sowie die Sauberkeit.

Delicious lunch and very friendly and competent service. The ambience is strikingly beautiful.

Main course not so great, tagiatelle in a fatty cream sauce, veal schnitzel fried in old fat, Saltat 0815, starters good, service good, ambience nice.

A very interesting, historical place, this is the former Railway Station, where you can eat and sit very tasty, inexpensively. I recommend.

Maybe we just expected too much...at least in this price range. But first of all: the ambience is amazing! Very very nice! Really! I am happy to give it 5 stars for the extremely tasteful furnishings with great attention to detail. But, unfortunately, that was it. Surprisingly, the starter came before the drinks and was more than quick. When it comes to cream of asparagus soup, I really expect a cream soup and not an over-salted water broth with a hard piece of asparagus. So the soup went back. A nice touch was that I got a new soup, which was thickened, but the flour didn't affect the taste. However, the cook told me: "...asparagus cream soup is just thin..." Aha?!? I look amazed now. Guuut, I know it really differently and actually better. I always thought the word cream meant something “thicker”... but oh well. The highlight of the starters was the bread basket with 3 different dips. Really delicious bread. Ordered twice, delivered once. When we asked that we had ordered it twice, bread came, but no dipping sauce. I think we waited another 80 minutes for the main course. Where one came to the table too quickly and before the drinks, the other simply took too long... or it was already standing there waiting and waiting... because: fries were cold, steaks were lukewarm, and the Schaffnertopf only had 3 pieces of meat one edible, the rest cold and tough, the vegetables, also only lukewarm and really very firm to the bite. Others would call it raw food, I would say partially cooked. Okay with carrots, but not so tasty with cauliflower. The steak was in a brown gravy...hm...not really tasty for us. It didn't fit. If it had been a pepper sauce it would have been okay, but it was some kind of beef gravy. My steak tasted good and was tender. But as a medium, it's at the limit of not being considered well done. But I personally liked this delicate pink tone, even better than having too much “gravy” spilling onto the plate. One likes it, the other doesn't. But as I said, the taste of the steak with herb butter was good, but unfortunately only lukewarm. My mother said the herb butter tasted rancid. I couldn't say that, everyone has their own creation, but today 2 out of 3 people unfortunately had slightly different problems... Ultimately, my husband was able to highlight the delicious croquettes, and my mother and I were able to highlight the side salad with a really good dressing. We didn't want to eat any more for dessert, but I ordered 2 Virgin Coladas. Time passed and passed, well, there's a lot going on, okay the pineapple still needs to be squeezed, but when I thought that the coconut still had to grow, I had a few doubts... At some point the service man, who didn't really understand everything, realized that he hadn't placed the order... but then everything suddenly went smoothly! All I can say is: very tasty cocktail mix, drinkable and I would have liked to drink more, but at some point you want to go home again. Now the question "would I do it again...?" Yes, when the weather is nice in the beer garden, with a cocktail, bread basket and dips... and the steak, I'll give it another chance!

Starters were good and the terrace is nice. But unfortunately those are the only two positive points. The cellar who was responsible for our table was supposedly on his first day and didn't know his way around at all. Unfortunately, he didn't get any help from the many other waiters running around. The veal schnitzel was really bad. The pasta was overcooked. All main courses came individually, the side dishes were 20 minutes late, so the rest was already cold or eaten. At least we weren't charged the entire amount as a gesture of goodwill.

Delicious food in an attractive restaurant. 1x an evening inside and 1x evening outside on the terrace. Delicious food and very good and friendly service!

We were there today with 4 people. 3 ordered the Schaffner pan. Conclusion: Meat was great, mushrooms were great, but the vegetables were cold! With all three! This must not happen! Won't go there again!

Sehr schönes, ruhiges Ambiente ohne zu viel Schicki Micki. Das Essen war wunderbar, alles frisch und die Zutaten schön kombiniert. Auch für größere Events buchbar. Großer kostenloser Parkplatz direkt nebenan oder 10 Minuten vom Marktplatz zu Fuß, direkt am Bahnhof. Sehr freundliches Personal und bezahlbar. Wir kommen wieder!

Whether inside or outside. Always cozy and friendly service

We can't really understand the negative reviews. Were there in the early evening. The waiter was very friendly, the location is great and the food was really good and sufficient. Ok, prices for some drinks are a little higher. But the restaurants have to make money somehow. We have nothing to complain about.