Basierend auf 24 Bewertungen gefunden auf 1 Websites
Basierend auf 24 Bewertungen gefunden auf 1 Websites
Nº 5 unter 8 unter Weismain
Nº 4 von 6 Restaurant unter Weismain
Stellungnahmen
That's true, just ring the bell and if someone is there, you'll get a drink. Very, very nice.
Walter Welzel . 2025-09-14
WEITERE KOMMENTARE IN Google
We passed by on a hike today and thought the inn was closed. A very friendly person called out to us, and we were given a cold drink. It was heavenly. The manager said there are two bells; just let them know, and they'll serve you something. So, we highly recommend ringing the bell!
Stefanie Seischab . 2024-06-09
WEITERE KOMMENTARE IN Google
I usually only go there once a year, always for the church fair, because they serve one of the best Franconian bratwursts. I have to have it.
Rudi Kreutzer . 2023-10-14
WEITERE KOMMENTARE IN Google
First-class savoy cabbage - No. 1 in Upper Franconia and always great there 👍🏼
Stefan Gerhardt . 2023-09-22
WEITERE KOMMENTARE IN Google
For years, the Klemenz Inn has stood above the Kleinziegenfelder Valley like a beacon for hungry hikers. They offer snacks and light meals at very reasonable prices, and menus can be ordered in advance. The highlight is the delicious cakes, which can also be enjoyed in the shade outside the inn in summer. A rare and rarely good institution. I am neither related to nor acquainted with the owners, and I gain no advantage from this review. It was simply very good.
Florian Schück . 2023-05-14
WEITERE KOMMENTARE IN Google
Hot meals are only available upon request, but what was cooked for us was delicious. We received a warm welcome, and no one was bothered by our muddy hiking boots.
Ingrid Albert . 2023-03-28
WEITERE KOMMENTARE IN Google
Waren heute spontan dort essen und haben, aufgrund einer Feier, leckere Bratengerichte gemampft. Rouladen und feinste Entenbrust. Freundlicher Wirt und gutes Bier, wir kommen wieder auch wenn es dann nur eine Brotzeit gibt. Warme Gerichte muss am vorbestellen.
Hauke Steinfeld . 2022-05-26
WEITERE KOMMENTARE IN Google
Super Essen, Familien geführte Gastwirtschaft, sehr nettes Miteinander, sehr empfehlenswert!
Petra H . 2021-12-06
WEITERE KOMMENTARE IN Google
Nette Chefin 🏆 guter Service - Klasse Brotzeit bei schöner Wanderung zum Mittag -Gerne kommen wir wieder
Toni Schmitt . 2021-08-22
WEITERE KOMMENTARE IN Google
Ich habe bei einer Wanderung vorbei geschaut. Eigentlich war die Gaststätte zu, doch die Chefin hat mir trotzdem eine schmackhafte Brotzeit gezaubert.
nur 2004 . 2019-03-24
WEITERE KOMMENTARE IN Google
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1221 Stellungnahmen
Yesterday, after a Sunday outing, the four of us stopped by the Schrepfersmühle. Our first impression was dominated by the lively atmosphere: it was very crowded and accordingly loud, which gave the place a certain bustle. Luckily, a table just opened up, so we could sit down right away. However, ordering proved a bit of a chore. After waiting 20 minutes in a long line at the food counter, we were served by a waiter with curly hair, whose demeanor was unfortunately very rude and unfriendly. This experience was disappointing and almost made us leave. A more cordial demeanor would certainly make a big difference here, because ultimately, it's the guests who make the business work. After ordering, we got our drinks and waited for the food. Unfortunately, the wait times varied greatly: the first dish arrived after 20 minutes, the second after 40 minutes, and the last two after an hour and ten minutes. This somewhat dampened the overall impression. However, the waiters who cleared the tables deserve special mention. They were consistently extremely friendly, courteous, and helpful – there's really nothing to complain about here. The prices at Schrepfersmühle are a definite plus: both the food and drinks are very reasonably priced. However, this is also reflected in the quality of the food. The burger with fries was solid and perfectly fine. The Cordon Bleu, however, was rather average and had a slightly "sugary" pork flavor, which wasn't particularly convincing. The pizza, unfortunately, wasn't a highlight either – the yeast dough was more reminiscent of doner kebab bread than classic pizza dough. You probably can't expect too much for the low prices, but a little more attention to detail would have been nice. Overall, thanks to its idyllic location, Schrepfersmühle definitely has the potential to be more than just a lovingly designed cafeteria with cheap food. With shorter wait times, friendlier service at the food counter, and a little more focus on the quality of the food, this place could really shine. We might come again, hoping for a more complete experience.

17 Stellungnahmen

9 Stellungnahmen