Dante GmbH in Regensburg

A taste of real Bavarian cuisine. Very nice people. Payment only in cash. Affordable prices. The food is very good, just like grandma's. Different dishes every day. On Sundays, roast pork with dumplings. We had delicious sausages with cabbage and steak with herb butter and baked potatoes on Thursday.

Beautiful, shady beer garden, super-fast, friendly (warning: Preißn consider Bavarian friendliness to be snappy) service. The Schwabenpfandl was good, but could have used a little more spice.

Food is authentic and excellent!

Bachelor party: Unfortunately, I can't report whether it tastes good there or whether there are good drinks because they suddenly stopped opening at 2 p.m. (even though it said on the website that it hadn't been changed yet) and they said even worse about our reservation didn’t “know” anything anymore. We wrote to them again two days before and everything was confirmed to us in writing and yet we stood in front of closed doors with our bride looking totally stupid. “You wouldn’t know who would have answered us” 😂 On one or two ideas from our side, how In my opinion, the reaction was ham-handed if it could possibly be saved. The location looked really cool, but let's be honest: something like that is really THE ABSOLUTE DEAD SIN in the restaurant industry. And then no compensation or anything, just a “well, sorry, there’s nothing we can do now.” We couldn't believe it.

Nachdem wir die Besuchsberichte gelesen hatten, gingen wir mit hohen Erwartungen dorthin. Der war für eine Enttäuschung. Die Gerichte sind nicht wirklich französisch, aber gut presentiert. Die Vorspeisen und Hauptgerichte waren nicht auf dem erwarteten Niveau. Das Personal war höflich und schnell. Nette Ambiente!