CAVOS Taverna in Stuttgart

It was very tasty. After dinner the party really starts! Really mega!

völlig überbewertet, Essen mittelmäßig und viel zu teuer. Service hektisch und leicht genervt. Extrem männerlastig!

Awesome restaurant great people will definitely come back for the DJ

Nice place, efficient service, but prices too high. The €35 Fishteller is very poor compared to what the price would suggest

Disappointing experience and actually 0 stars. The bouncers weren't exactly friendly. It said you are only allowed in with an evening wardrobe, strange that it doesn't seem to apply to men!! The DJ wanted to let my brother and I in for a moment to chat, but in the end only he was allowed in, even though he wasn't wearing any evening clothes either, strange right? It's sad that problems like this still exist today...

Unfortunately, we had an extremely disappointing experience at Cavos yesterday, November 16, 2024. We were there with a group of women to spend a nice evening - first with a cozy meal and then partying. During our stay we were asked by one of your employees to dance on the tables. When we refused, we were told that the only reason we had been given the table was to dance on the tables - otherwise we would never have been given the table. This statement shocked us deeply. We can understand that as a restaurant you value encouraging your guests to celebrate. But such an approach is disrespectful and inappropriate. Guests should feel welcome and not be pressured into doing things that make them uncomfortable. I hope that this does not correspond to your company's philosophy, but was inappropriate behavior by an individual employee.

Medium quality food. Had the Christmas menu, starter was delicious and varied. For the main course, the prawns were great, but I found half a prawn per person a bit lean, the calamari so-so and the chicken skewer and sea bream inedible

Greek food is simply 10/10 Afterparty I can only say the Greeks simply know how to party! 10/10🕺🏻💃🏼 IF YOU'RE IN STUTTGART YOU SHOULD DEFINITELY VISIT CAVOS 🇬🇷♥️

The Cavos is mega, the only thing I deduct a star from is the DJ. This mix chaos and the transitions to the other song are really bad

It was our first time eating here and unfortunately we were deceived by the many good reviews. The ambience is nice, but unfortunately the food was pretty bad. Especially for the high price. The fries were cold and the souvlaki skewer tasted as if it had been defrosted and only warmed up briefly.

We were there 3 weeks ago for our 40th birthday. At the door we were treated like second class citizens... When we got to the table it wasn't any better. We paid between 48 euros and 58 euros per person for the menu. The meat was no longer good, we were promised roast beef in the menu and we got grilled Debreziner. The rice had no taste and was very mushy. Old fries were fried and then served to us after multiple requests! After pointing out the problems several times, the manager just laughed at us and left. There is more appearance than reality!!! PURE RIP-OFF!!!

Very great place, very nice atmosphere, you can have a good time

We celebrated my birthday at Cavos. And made reservations six months in advance and asked for a specific table. We traveled from Augsburg and know Cavos from previous years. This evening was a complete rip off. The menus we ordered were not the ones we wanted. Instead of beef steak we got Debreziner. We couldn't believe our eyes. The answer from the boss was: “Unfortunately sold out.” I emphasize that we made reservations and chose menus months in advance. The shame is that we had to pay the full price of 58 euros for Debreziner. He didn't come to meet us either. When we arrived I asked if it was the table we preferred when we reserved. The very unsympathetic boss then said: “I’ll say which table I’ll give you.” And really thought he was something better. Had we known there was a new owner we would have thought twice about going there. I'm very disappointed.

Unfortunately 0 stars are not possible. There is a menu on the menu - but this can only be ordered for groups of 4 or more. But there is nothing about this on the map. The information from the employees was terrible! Never again!

Wir sind schockiert wie mit potentiellen Kunden umgegangen wird. Wir wollten letzte Woche telefonisch einen Tisch reservieren für 9 Personen für 21.30Uhr. Hier wurden wir noch freundlich gebeten dies schriftlich zu machen bei so einer "großen" Gruppe, was natürlich kein Problem war. Gesagt, getan, haben wir dies auch gemacht, hierzu wurden wir aufgefordert, einer der drei Menüs das Abends angeboten wird auszuwählen. Auch dies haben wir sofort mitgeteilt. Für uns was die Sache dann auch so weit erledigt. Wir haben dann aber noch gestern Abend nur um kurze Bestätigung gebeten. Heute sollten wir dann plötzlich schon um 20 Uhr kommen, weil dies nicht möglich ist dann 21 Uhr. Wir hatten aber so angefragt, weil wir eben dann erst können (wenn dies ein Problem ist, kann man dies ja bei der Reservierungsanfrage direkt sagen, dann hat sich die Sache ja auch gleich erledigt). Wir haben dann geantwortet, dann ein paar noch Arbeiten und wir vom Bodenseekreis kommen. Darauf kam schon die Aussage, "95% kommt ihr dann eh zu spät". Also ich weiß nicht, wo diese Erfahrungswerte abgelegt werden, dass man dies aus dem Stehgreif sagen kann. Ein unpünktlicher Mensch, der die Dienstleitung nicht respektiert wird, auch zu spät kommen, wenn er direkt in Stuttgart lebt, aber es gibt tatsächlich auch pünktliche Menschen. Aber dies hat den Herren auch nicht interessiert, da man dies nicht Planen kann. Planen im Leben kann man tatsächlich nichts, aber das hat nichts mit der Entfernung eurer Kunden zu tun. Wir hätten den Tisch nur bekommen, wenn wir das Essen anzahlen. Wäre das generell eine Reservierungsvoraussetzung für JEDEN eurer Kunden wäre das kein Problem. Aber ihr wisst auch bei den anderen Kunden, die reservieren nicht woher sie kommen und ob sie tatsächlich kommen. Dann solltet ihr lieber über eine Gebühr nachdenken, wenn Reservierungen einfach nicht erscheinen ( wenn ihr doch eine Quote von 95% habt von Gästen mit langer Anreise). Ich bin mit meiner Stimmlage immer ruhig geblieben, ich wollte es lediglich verstehen das das Problem ist, aber der Herr wurde immer lauter. Auf meine Bitte die Tonlage nicht zu erheben, hat er gesagt es ist ihm egal, ich verstehe es ja nicht und er kann so mit mir reden, weil sie es ja nicht nötig haben. Ja, ihr seid ausgebucht und das vielleicht auch aus einem guten Grund. Aber wenn ich mir die Bewertungen auf Google oder TripAdvisor solltet ihr evtl. an der Kommunikation arbeiten und euch wieder auf vier und fünf Sterne Bewertungen zu konzentrierten und auch nicht darauf ausruhen. Und meine ist nur eine Bewertung von neun enttäuschten Personen. Euch wird auch diese Kritik wahrscheinlich egal sein wie die anderen, da ihr euch ja nur auf die positiven richtet, wie der Herr bereits meinte, dass ich das ja eh nicht nötig habt. Danke noch das einfach aufgelegt wurde - Ja Kunde muss bei euch kein König sein, aber auch bitte nicht der Dreck :-)! Essen /Ambiente kann ich nicjt bewerten, da ich nie dort war. Es geht ledlich um den Umgang zuvor /Reservierung!

Dubious and very unfriendly on the phone. In order to win customers who come from further away today, you shouldn't insult them on the phone and accuse them of being late. There are enough other locations.

We are shocked at how potential customers are treated. Last week we wanted to reserve a table by phone for 9 people for 9:30 p.m. Here we were kindly asked to do this in writing with such a "large" group, which of course wasn't a problem. No sooner said than done, we did so; we were asked to choose one of the three menus that were offered in the evening. We also reported this immediately. For us that's the end of the matter. But last night we only asked for a short confirmation. Today we were suddenly supposed to come at 8 p.m. because this is not possible then 9 p.m. But we asked because we can only then (if this is a problem, you can say this directly when making the reservation request, then the matter will be taken care of straight away). We then answered, then some more work and we came from Lake Constance District. Then came the statement, "95% of the time you'll be late anyway." So I don't know where these experiences are stored so that you can say this off the cuff. An unpunctual person who doesn't respect the service will also be late if he lives in Stuttgart, but there are actually punctual people too. But the gentleman wasn't interested in this because you can't plan this. You can't actually plan anything in life, but that has nothing to do with the distance of your customers. We would only have gotten the table if we paid a deposit for the meal. If this were generally a reservation requirement for EVERY of your customers, it wouldn't be a problem. But you also know with the other customers, they don't reserve where they come from and whether they actually come. Then you should think about a fee if reservations simply don't show up (if you have a rate of 95% of guests with a long journey). I always kept my tone of voice calm, I just wanted to understand what the problem was, but the gentleman kept getting louder. When I asked him not to raise his tone, he said he didn't care, I didn't understand it and he could talk to me like that because they didn't need to. Yes, you are fully booked and perhaps for a good reason. But if I look at the reviews on Google or TripAdvisor, you should probably work on communication and focus on four and five star reviews again and don't rest on your laurels. And mine is just one review from nine disappointed people. You probably won't care about this criticism like the others, since you only focus on the positive ones, as the gentleman already said, that I don't need that anyway. Thank you for just hanging up - yes, the customer doesn't have to be a king with you, but please don't be the trash either :-)! I can't rate the food/ambience because I've never been there. It's just a matter of dealing with it beforehand/reservation!

Food and ambience was good. Unfortunately, we weren't asked for drinks for a long time and were left stranded for a long time. Payment was only possible per table and not even separately. In addition, we were forced to tip at least 5%. Alternatively, we would have had to pay for the FREE rounds of ouzo. This is how you can ruin everything...

Arrogant bouncers and very bad shop!

Incredibly friendly bouncer! Very good staff at the bar. Great atmosphere is really fun here. I can only recommend it. Definitely the Champions League when it comes to clubs in Stuttgart.

Unfortunately the food was a complete disaster, the meat was fried to death. Cavos is a great shop for appetizers and listening to great music, but it's not intended for chic and delicious dining

Cavos is a real gem among restaurants! From the stylish decor to the delicious food, everything was perfect. A highlight of my visit was definitely the excellent service at the bar. Bartender Dani knows his craft and made the evening unforgettable with his friendly manner and his exceptional cocktails. He listened to our requests and surprised us with creative drinks that were absolutely delicious. A visit to Cavos is definitely recommended - not least thanks to Dani, who gives the evening that certain something extra!

Great atmosphere at Cavos! Daniel, the bartender, does a great job - friendly service and perfect drinks. Always happy to come back!

Great atmosphere at Cavos! The place is really cozy and the bartender Dani does a great job. Drinks are great and you immediately feel good. Definitely come back! Absolute recommendation!

Éramos um grupo de 3 amigos, eu residente aqui na região e 2 amigos que estavam de visita á cidade vindos de um país de língua francesa, tivemos a entrada rejeitada por parte do pessoal do estabelecimento de forma bastante arrogante por aparentemente estarmos mal vestidos (roupa do Oktoberfest) desculpo sem fundamento visto que no interior do estabelecimento era visível pessoas com roupas do mesmo gênero. A meu entender, o segurança não gostou do facto de estarmos a falar uma língua não entendida por ele. E por isso não nos ter deixado entrar. Por nós estava tudo bem o assunto acabava ali e viemos embora sem levantar tom de voz. Decidimos os 3 escrevermos uma avaliação aqui no website, no final da minha avaliação tirei uma foto há entrada do estabelecimento, quando segundos depois aparece um dos dois porteiros, um homem grande de cabelo rapado e barba longa, me retira o meu telemóvel da minha mão e o lança uns 20/30 metros para longe, no mesmo momento pergunto “porque?” quando recebo como resposta um morro na cara por parte desse porteiro. Em seguida vira-se para o meu amigo que estava a tentar filmar a cena e lhe dá também um morro de forma totalmente gratuita. Nunca houve qualquer tentativa de resposta da nossa parte em contra partida chamamos a polícia que prontamente se apresentaram no local. Quando fomos fazer o reconhecimento do indivíduo em questão junto com a polícia, o mesmo simplesmente se evaporou do local. Como local noturno e com conduta a violência gratuita desta por mim seria avaliação Zero…

je n'ai pas pu entrer car le portier à été trop désagraable avec moi et mes amis en dissant qu'on n'était pas habillés pour le soirée. on a trouvé trop raciste.je déconseilles pas aller la bas

Barber sécurité raciste Après un octobre fest En étant polis refuse entre vraiment dommage Plu jamais Vraiment dommage je viens de suisse pour passer une bonne soirée

Very good food! Even better service, very hospitable to recommend!

Food was okay but disappointing. Service poor, somewhat unfriendly. Prices are fair.

Was only there briefly for drinks with a friend, but was impressed by the large, bright rooms, tables not too close together, large bar length and good service (from the bartender). Great videos of the great “dry aged” steaks on offer on the menu. Would recommend at any time, Yamas!

After having spent a good evening at Cavos many times, today was unfortunately an absolute low point. 3 people in neat clothes, in a good mood and ready for a nice evening, couldn't get past the sitting and arrogant bouncer. Unfortunately, he had more dedication and interest in talking to his own community than in greeting wealthy customers. It's a shame ☹️. The impression over many visits was very good. The fact that you are turned away at the door so quickly is very unfortunate and incomprehensible. Especially when the place was only half full on a Saturday evening. Very, very unfortunate

The store was full and very busy. Food is quite good, but a bit expensive. Were there with a larger group. Food was served on platters. In the end a lot was wasted because pieces were cleared away piece by piece to make room for dancing. Leftovers were simply taken and thrown away. Too bad. Ambience was relatively good, but it was so crowded that it was almost impossible to find our waiter to pay. I had to wade through the crowd for more than 30 minutes. Really awesome. I'm also sorry about the staff. Manager also caused a lot of stress with our group at the beginning because there was a misunderstanding about the number of guests and the menus. In the end it worked, but there was endless discussion. I almost left, but we were there to celebrate a birthday. If you're looking for a wild party, you've come to the right place. It's better to have a romantic meal somewhere else.

Hm, we've only now read the reviews and have to completely agree with the bad ones. The head waiter was very unfriendly and rude. The food came to the table half raw. Never eaten gyros that were so limp, greasy and cut way too thick. My chicken kebab was raw in the middle. Fries totally dried out. It's crazy how such a simple kitchen can be made so bad. There was a problem when paying because we were there with a voucher. (photos are deceiving) Well, never again. Quote: “After all, we’ve been here for over 10 years.” Let's see how much longer. The only really nice person there was him Barkeeper.

Once and never again. Everything is overpriced, meat is underdone, service is so bad...

Ate the worst bifteki for 25 euros (+5 euros for a side dish). Meat tough and gristly and no feast to be found. When asked, it was explained that the menu still needed to be changed, there would be no feta, only normal cheese. Fries tw. Very slippery. Apple juice spritzer for just under 6 euros was too expensive for the quality delivered. Mega disappointment

Disappointed. Service inattentive, we had to give a thousand signals if we wanted to order something. Plates and glasses were obtrusively cleared away, even though no one had eaten/drunk. Why?? One of the “runners”, i.e. waiters without equipment and without a wallet, was extremely rude when clearing up, he said he was just doing his job. Well, I don't think his employment contract requires shoving guests. A huge disappointment.

Absolutely not recommended. Terrible service and completely overpriced.

If you want to have a delicious meal, then come here! Great staff. Atmosphere!

Would not recommend: We were here the day before yesterday. Unfortunately the food didn't taste good at all. Really completely tasteless. The meat wasn't as high quality as you would expect. Also partly still raw. Rice was really disaster and cold. Gyros full of fat instead of meat. Portions are too small at these prices. Unfortunately we found the staff unfriendly.

We were a group of 8 people. Like others, we had to choose our menus in advance, which I personally don't find tragic as it means the host can adapt better to his guests. We had the menu 7 times with cold starters, meat, fish and side dishes, all for €58 per person. 1x vegetarian menu. There was also dessert. First and foremost, the menu sounded very promising. Unfortunately we were very disappointed. The amount of meze was ok, the meat and fish platter was insufficient. From my point of view, it wasn't a quality meal either. Unfortunately, no 7 sea bream fillets came to the table but only 4. For the vegetarian dish there was a large eggplant filled with sheep's cheese and tomato sauce, cold starters and side dishes. The whole thing for €38. The side dishes that came with the main course were rather questionable. Carelessly prepared rice, half a potato quartered with vegetables. A side salad from the bag with a dollop of dressing that has probably been in the kitchen for a long time. The dessert was delicious. Drinks we had several bottles of water, 1 bottle of ouzo and 3 long drinks. We divided the bill by 8, each paying €80. Unfortunately, the price/performance ratio doesn't fit here at all. Our main server was really attentive and did his job well. Unfortunately, another waiter had forgotten additional requests regarding bread and other items. If you want a tasty and high-quality meal for the price, you should choose another restaurant.

Modern Greek restaurant, top-friendly service. We sat outside, had gyros with tzaziki and souvlaki chirino. We ordered rice and pita as a side dish - otherwise we might not have been full. Not cheap for a Greek restaurant. More and more visitors streamed in, apparently you could also spend a happy night at the well-equipped bar.

Our experience at the Summer Party at Cavos Taverna 🇬🇷🏛️🏺 was simply amazing! In these chaotic times, it feels wonderful to be welcomed so warmly by the catering industry. 🙏🏽🙏🏽🙏🏽😍 We were greeted with a welcome drink on the house – an Aperol Spritz-like drink – and oysters. We also received a great amenity kit with a key ring, a toiletry bag and a fan that was perfect for the Summer Party and the start of summer. The mixed appetizer platter was delicious and was accompanied by great drinks. The price-performance ratio is absolutely right here. The entertainment was first class, with great music and a spectacle at the end with everyone dancing on the tables. For a brief moment it felt as if we were in Little Greece in the middle of Stuttgart. 😀😂🇬🇷 Five out of five stars – from the quality of the cuisine to the hospitality and hospitality, we recommend it without hesitation! ⭐️⭐️⭐️⭐️⭐️

It was very tasty and for adequate money.

Best Greek restaurant in Stuttgart 💖🇬🇷top selection of food, very suitable for vegetarians. Very friendly staff and a breathtaking location 🫶

First time and never again! We were really taken for a ride. Ordered the menus in advance but only received some of them on site and some of them were incorrect. 150€ for a vodka bottle all Red Bull cans were all charged extra. Ordered 9 menus, what actually arrived was a joke, dessert wasn't served at all even though it was communicated. Paid almost 1000€ thank you 👏🏿👏🏿👏🏿

Unfortunately, since the change of ownership, everything has been anything but good. There were four of us who wanted to celebrate my birthday. One of us had shorts. The bouncer made it clear to us that this was no longer desirable, even in summer. We were still able to understand and went to another club until two of us went home early. We returned (2 women) and were rudely rejected! The new concept with the new owner is now catastrophic. Ciao Cavos... The party evenings are over. In the future I will spend my €500 somewhere else.

Also ich schaffe selber an der Türe und kenne gewisse Sachen... Aber das du mit Mädels denn bday feiern willst und nur weil ich jetzt ne kurze Hose an hatte bei 35 Grad ehmm sry kann ich echt nicht nachvollziehen...also würde ich Mal sagen man kann das ganze auch echt übertreiben aber jaa das war's das letze Mal 🤣🤣🤣

Chic Greek tavern with a lovely outdoor terrace. I was at a mega summer party there 🎉 There was a welcome drink and oysters to feast on and also a small gift. I found that very nice. Overall, the food was very tasty 😋 The service was top and commendable. The evening was rounded off with cool music and live drummers. The atmosphere was really good, so much so that it felt like all the guests were dancing and the sparks were literally flying. Great event and restaurant - highly recommended!

Food is good, 2 waitresses for a full terrace is definitely not enough in one evening. The 8 of us would have liked to consume more, but unfortunately that wasn't possible we couldn't order

Food is okay, but what's more fun here are the evenings after dinner ends. Perfect location. Cool vibe. Definitely go!

We come often but this time Unfortunately the food was very bad. The gyro was just fat. The starters tasted good.

Unfortunately we didn't like it that much. Except for 1 skewer which was very tasty. The rest was just finished... and left a lot left over

The super brilliant place to really celebrate and dance after dinner

``Atmosphere`` was 10 Star. Visited during the Euros. Big shout out to the owner and staff not forgetting the door staff. Most welcome to visit me in Aberdeen anytime. George, Aberdeen Scotland

Ridiculously overpriced for the amount of food, rushed into ordering as they wanted to get people in our seat. The food was actually quite nice but not worth it at all

Starters tasted good. Dry gyro main course. Drinks are extremely expensive! Service staff apparently had their first day. Update: The operator has these (and other) reviews with few stars deleted by Google. Reason: defamation!? Another way to deal with criticism...

We love coming here #and we always have fun partying!!!

Naturally not suitable for vegetarians who don't like fish. However, they really tried to put together something suitable.

Giros was very good. I don't know which red wine they gave me, but it was very flavorful.

The best restaurant and party in Stuttgart 👍👍 I would happily give it 5 stars plus

My partner and I spontaneously went to the restaurant for lunch on Tuesday lunchtime. The service was extremely friendly and very accommodating. We were also very impressed with the food. Only to recommend. We would be happy to come back again :)

Man ließ mich um 23:25 Uhr nicht ins Restaurant, weil ich keine Rezervung hatte. Mein Aussehen entsprach den Erdensungen des Lokals, aber die Sicherheitsleute geschichten, nur ihre Freunde und Bekannten hineinzulassen. Ich kann dieses Lokal nicht empfehlen! I was not allowed to enter the restaurant at 11:25 at night because I did not have a reservation. My appearance corresponded to this institution, but the security decided that only best men and friends would be allowed in. I do not recommend this institution!

Unfortunately they didn't want us as guests here. Even though the outside area was almost empty, we were told there was no room for our group (6 people) and were sent away. It's a shame we had to spend our money somewhere else. Things don't seem to be that bad for the gastronomy industry here in Stuttgart if you can afford to send guests away even though there's enough space.

Ich habe einen ganzen Tag versucht, Cavos telefonisch zu erreichen, um einen Tisch zu reservieren. Nachdem ich in einem anderen Restaurant den Tisch reserviert hatte, hat sich jemand von Cavos bei mir gemeldet. Ich wollte es zuerst mit meinen Freunden besprechen, ob wir vielleicht die Reservierung im ersten Restaurant absagen sollten, um bei Cavos zu buchen. Ich habe den Tisch bei Cavos vorübergehend reserviert. Nach einer Stunde habe ich die Reservierung bei Cavos storniert und gefragt, ob wir zum Tanzen kommen können. Der Ansprechpartner hat gesagt "Ja, und Sie brauchen keine Reservierung für den Abend. Einige Freunde von mir sind extra aus anderen Städten eingereist, um das Tanzen mit "Servietten-schmeissen" zu erleben. Am Eingang standen zwei Türsteher, die uns von oben herab angeschaut haben. Sie haben nach Reservierung gefragt. Ich habe ihnen erklärt, was mir der Cavos Mitarbeiter gesagt hat. Er hat mich nicht mal zu Ende reden lassen und grob unterbrochen "Ohne Reservierung kein Eingang!!!" Ich wollte mit dem Manager reden, darauf hat der Türsteher arrogant gemeint "Versuch doch mal durch!". Wir sind nicht gewöhnt, so behandelt zu werden. Sowas hab ich noch nie, in keinem Restaurant oder Club erlebt! Mein erster Gedanke war Anzeige zu erstatten. Ich möchte der Geschäftsführung von Cavos Folgendes sagen "Ich habe euren Laden geliebt, war in der Vergangenheit sehr oft da. Aber jetzt habe ich das Gefühl, dass euch aktuell die Arroganz zu Kopf steigt und ihr glaubt, ihr könnt euch diesen Umgang mit Kundschaft leisten, nur weil ihr aktuell viel Besuch habt! Ich kenne viele Restaurants, die so gedacht haben. Aber das war meistens der Anfang vom Ende!" Ich hätte Cavos 0 Sterne gegeben, aber das war nicht möglich. Schämt euch!!!

Durchschnittliche Qualität. Kein Highlight griechischer Küche. Chips durchschnittlich. Gyros furztrocken. Dorfsalat durchschnittlich. Schafskäse von Griechenland? Olivenöl durchschn. Qualität

Good food with friendly service and a great party later... Completely successful evening 👌 we would love to come back.

I can definitely not recommend this restaurant. Last night's incident shows how bad someone can be at running a restaurant!

Delicious. But found it quite expensive there. Smoking area available and very clean toilets. Food beautifully prepared and tasted good. All in all it was a nice evening there.

Average food at overpriced prices. there are better Greeks.

The place was packed and noisy. Too many people caused the food to be mediocre.

We reserved a table months in advance for a very large group from France. As a group, we were not allowed to reserve from the menu but rather a menu between €46-56 in advance. We were also informed by email that guests must be appropriately dressed. We all came dressed elegantly in shirts and dresses. So far so good. Two of our guests were unable to arrive from France on time due to heavy traffic on the highway. The food for them was still brought. We informed the staff about the late arrival of the two guests from France. At 11 p.m. they finally arrived and showed security their table reservation. They weren't allowed in. One of the guests who was already inside came out to talk to security. Nevertheless, security didn't let the two guests in. Despite the group reservation and the food that was already on the table. The “boss” was called. Nevertheless, the guests were not allowed in. The reason we were told was that the security didn't like the faces of the guests and the “boss” trusted his security's decision. Two decent, successful entrepreneurs from France! More of our group from the local joined us. The “boss” and his security spoke to us in a very arrogant, ignorant and rude manner. He said that it has already been decided and they are not coming in. It's his shop and he chooses the guests. I'm sorry, what? Then the “boss” kicked out the other guest. We all wanted to go there. The “boss” demanded that the guest he kicked out and the two rejected guests still pay for dinner. We asked the “boss” not to calculate the menu for the two rejected guests. But he didn't want to hear any more and demanded payment for all guests who had reserved and threatened us with the police. And we were even happy that the police came. The police quickly convinced the owner that we didn't have to pay for the two guests who had been turned away. We paid the bill and we're never coming back!

Discrimination in the Cavos Restaurant and police intervention were necessary: My experience at Cavos Restaurant last weekend was one of frustration and disappointment. Despite registering as a group and confirming a reservation, 2 of my invited guests were rudely and unfoundedly turned away after their arduous journey from France, even though their names were on the group's list. We spent over €1000 on food and drinks at our table and it wasn't the first time we'd been there. It is sad to see how an established establishment like Cavos allows such dubious practices. The fact that guests are discriminated against based on their language and turned away for no apparent reason is unacceptable and shameful. The highlight was when the boss behaved extremely disrespectfully and humiliatingly towards us because we pointed out to him that we wouldn't let ourselves be treated like that and he reacted extremely badly to this criticism. To make matters worse, the two guests who had previously been turned away for no reason were also asked to pay for an experience they never had. It was only an hour later and when the police were on site that the boss gave in and, very annoyed, agreed that the two rejected guests did not have to pay for the unfair treatment.

Disappointed with the management of the place. 2 people prohibited from entering without any valid reason and impossible to discuss with stubborn and incomprehensible bouncers and managers. Very unproductive knowing the potential consumption of a group of more than 20 people.

I chose this restaurant on the run because we were in a hurry, the terrace was under construction and things looked bad, it was empty, we ate very well at a very acceptable price for the type of restaurant and its location. The attention of 10 and the food spectacular.

Never again! 24 people group reservation, 2 had problem and could only arrive late. They were not allowed to enter. We all came from France to spend a nice weekend in Stuttgart. Very aggressive and stubborn door keeper, no understanding at all on their commercial benefit, very bad customer treatment. Surprisingly the owner was the same. Without reason, we are all normal, well dressed and polite people, we all left and will never come back.

The cuisine is okay, as is the atmosphere. It's really a shame that when you book as a group, the bouncer decides for no reason that one person won't fit.

Disappointed.... we were a group of more than 20 people coming to Sttutgart for the Oktoberfest. Festive Friday evening in sight we are going to eat in this restaurant hoping to eat well and party afterwards. Unfortunately it was without counting on the bouncers who did not want two of us to enter. Ashamed, the cops even intervened and saw the eresis of the situation in the face of more than 20 decent French people. We won't go back there, that's for sure.

4 of out of 5 dishes tasted dry and over cooked. The dish sizes to price of the dishes are off. There was no background music, and they sat everyone in the upper corner next to the bathrooms while the restaurant was empty.

Nice location and good service with Ouzos. However the food quality and portions were quite poor. With that price of the food, I would expect a nice taste at least

Very friendly waiter, super delicious food. Unfortunately it's not exactly cheap, but if you love typical Greek cuisine, you'll be thrilled. In the evenings there is sometimes bouzouki, then it gets loud and cheerful. If you are not there by 5 p.m., you should make a reservation.

Was now for the 2nd time and the service is just with a lot of untrained staff. The food took a long time to arrive, even though you should actually be prepared with reservations and menu queries. After we complained, an employee introduced himself as a manager and complained about his problems in the kitchen. This is not really of interest to me as a customer. The menu is overpriced at 48/58€ because after 2.75 hours the main course only came to the table lukewarm. Of course, many people think the party was nice at the end, but the store no longer sees me.

After a long wait for confirmation of the reservation and changes to the menu... a complete disaster... hours of waiting for the food, which then, after repeated requests and without a word of apology, turned cold after two and a half hours (!!!). , oversalted and burnt (veggie menu) came... Manager called, then came to the table arrogantly. Well, with a run of 400 guests, 100 fail. And when asked about the costs.....well in Stuttgart 2 kebabs and cola would also cost that..... Never again (!)

Limited selection of dishes, but of great quality and price/size ratio. Very fast serving when not crowded. Recommend.

We come regularly and this time we were very disappointed, the food was absolutely bad, dry and too salty - all 12 dishes at the table. It's a shame, unfortunately we know things differently.

The 7 of us reserved a table several weeks ago and kept getting menu changes. Today we waited for our drinks from 8:30 p.m. to 9 p.m. At 9.30 p.m., after several inquiries, the starter arrived. After the next round of drinks was completely faulty and drinks were missing, this was mentioned several times. After several consultations with the staff, the main course only came to us around 10:30 p.m. and then still lukewarm, burnt and partly cold. The “manager” came to us and treated us disrespectfully and only made condescending comments and compared us to guests at a kebab shop, since €60 for a main coin is comparable to 4 cokes and 2 kebabs next door. Other customers can confirm all of this and were able to understand us well!

Went back to Cavos for a long time as we always remembered it as a cool evening. Unfortunately this time it was probably the last time. We specifically asked in the email to be given a seat in the upper area of ​​the restaurant. After all, we always sat in the upper area. From that point on we felt like second-class citizens, surrounded by people who could have escaped from the celebrity house of stars. After waiting 30 minutes for our waiter we got our first bottle of water. After asking nicely three times if we could have glasses, we waited another 30 minutes until the 4th waiter finally brought us glasses. In the meantime our waiter found his way to us again and we ordered our food. We always remembered this well. However, there is a new menu and we ordered a fish platter and the gourmet menu. After a long wait, we were served two starter plates with delicious creams from Greece. Unfortunately we had to order the bread, which is usually eaten with it, again separately. After a loooong break, our main course arrived and we were shocked at the value for money and the portion size. By now it was already 11 p.m. and we waited again for a very long time with half-full stomachs until we could pay. We didn't tip the waiter and wanted to explain our displeasure. He whistled at us, didn't let us finish and turned around. Unfortunately, he couldn't accept constructive criticism. When you spend over €200, I expect more from a store than unfriendly staff, long waiting times and tiny portions with mediocre food. So much for the service. We tried to keep the mood positive and went up to the bar. Here we were bumped into several times by the staff without an apology or anything. When the napkins flew, it was very disorganized. Everyone was grabbing their napkins and no one really knew what to do. I remember it being much more organized before. In times of climate change, it might be worth considering whether to use cloth napkins again. We were very happy with the music. It's a shame and sad what has become of Cavos. I really wonder what standards the store has for itself and what standard they strive for?? I used to like it, but unfortunately it's no longer worth recommending on my part today.

Best shop in Stuttgart for both the food and especially the party. It's simply impossible to imagine Stuttgart without it. Highly Recommended

Cavos is a gem! Their food is delicious and authentic, the ambience is welcoming and cozy, and their service is always friendly and attentive. As a long-time guest, I can say that they continually deliver excellent quality and manage to create a warm atmosphere that keeps me coming back.

It's a shame that you can't give 10 stars. Everything perfect staff, ambience, food and party, I can only recommend it.

Great restaurant, great food! Generous portions! Best service, Alex! Had lots and lots of fun!

Restaurant was full, but still fast and nice service. Even gave a drink and a dessert for free. The music was a bit loud.

Were there last week and were very satisfied, will definitely come back! The food was delicious, the waiters were friendly and there was a very nice atmosphere. And most of all... the party was unforgettable!! We really had a lot of fun and can only be recommended, we will be hosting all party events there in the future :-)

Everything is great as always 👍🏽 the octopus is sooo yummi 🤤

Too small Aperol Spritz, but everything else is okay 🥰

The waiter was very nice, that's about it. 6 people didn't like it. Gyros totally dry, Fish plate small and inedible, fished hard. Squid = garden hose without taste Salad = mushy Vegetables = old, warmed up and lukewarm. Internet map not up to date. I think eating is only bearable when drunk. Certainly great for partying. (Without food) Prices ? Totally excessive for this quality. It's a shame😒

The party itself is a great concept. However, the food is mediocre and the prices are incredibly cheeky for what you get. If you are a large group you have to take a menu that should actually be served as a table buffet. However, we each received a plate of dry meat with no other side dishes other than rice (the menu should actually have had oven-baked vegetables etc. as side dishes). Service staff are overwhelmed and unfriendly. For us it remains a unique experience.

A more than weak performance. When making the reservation, we specifically asked whether it was possible to get dishes without garlic because one person couldn't tolerate it. We were assured that this would not be a problem and that we were welcome to come over. When we were there there were no alternatives. The kitchen was also unable to cook anything without garlic. The remaining dishes arrived at the table cold and tasted nowhere near what you would expect. Unfortunately I can't recommend it.

Für Party super. Essen Mac Doof-Qualität. Furztrockenes Gyros, trockenes Bifteki, zu fettdurchwachsener Souflaki-Spiess, ein Dorfsalat mit qualitativ mäßigem Olivenöl. Pommes kein Hit.

Unfortunately a big disappointment since the change of ownership! We traveled from Heidelberg specifically to Stuttgart because we knew and celebrated the CAVOS party from the previous owner! March 24 a big disappointment! We (group of 10 people) weren't allowed to eat a menu - we had to choose expensive menus in advance - in the end we had completely different dishes and we were all dissatisfied! Price-performance completely wrong! Staff totally overwhelmed! No party - no 'throwing' napkins until we left the restaurant as a group around 11 p.m. because the general mood had died down! Different concept! Unfortunately bad + overpriced!!! Ciao Ciao Cavos Stuttgart we are not returning.... Very disappointed 😞

This store is a complete disaster! I went there for dinner with several friends. We had reserved and had to communicate our menus in advance because there were more than 10 people. After we shared our menu choices, Cavos realized a few days later that they had given us the wrong menu. We were given a new menu selection specifically for Saturday. So we ordered again. On the same day they informed us by email that the ordered menus could not be served. It would certainly have made more sense to call, because not everyone has the opportunity to constantly check their emails. Therefore the information reached us quite late. In the evening it was pure chaos! The service person said welcome and read us the menus we originally ordered, which of course surprised and confused us. But everyone was happy that it still worked. But we were happy too early because everyone received a different and inferior menu. I would never have ordered this! Above all, no one got dessert, but of course this was charged for. None of us understood why the original menus couldn't be served, because the ingredients (meat+fish+seafood) could be seen on other guests' plates. The food was also bad and a real disgrace. The price-performance ratio doesn't fit at all. The space has the character of a canteen. I couldn’t detect anything “upscale”. The motto of the store: “Quantity instead of class” and “More appearance than reality”!!!