Barresto Hildesheim in Hildesheim

Hello friends. We were recently at MEMO. I was pleasantly surprised. I baked tortellini myself, my sweetheart had a pizza she created herself. Both were amazing. We'd love to come back. Best regards. Your Jo

The food was really delicious and the service was courteous and friendly. We waited a moment longer for the food, but it wasn't that dramatic as we received a small greeting from the kitchen beforehand. My partner was also surprised that you get exactly what is on the menu; if you order half a duck, you will have half a duck on your plate. 😅 We were very satisfied and would like to come back. ❤️

If you want to enter the restaurant, the seating areas with the unlit grills actually invite you to linger. Looks great, could have been a burner for guests who have never been there before...but nothing was like "it's winter", cold seat cushions, table grill... The restaurant was and remained very cold despite many people. Ceiling decorations are not possible at all, it looked as if green, long dry plants had been carelessly placed over the ceiling rods in order to "hide" them. The chair was already a bit worn out and the backs of the knees were very hard. The cutlery at the buffet was very, very cold. The stoneware plates looked very pretty, but they were not only heavy but also very cold. The food, salads/starters looked varied. There were signs everywhere with brief information about what was in front of you. I was looking forward to a delicious, tasty salad but was unfortunately disappointed. Ok, it's winter, but there are still tomatoes and other vegetables that taste good. Whole cocktail tomatoes were lying pretty carelessly next to mozzarella balls, and there was no vinegar, oil or dressing on the buffet... With the arugula you were chewing on dirt in places. Unfortunately, when we visited, the entire first load of meat was totally cold and more than that “fried to death” meaning very tough and dry. A second helping didn't help either, hoping to get the meat straight from the grill. It's a shame, especially when you have at least three different types of meat, as a griller you should be careful. Grilled vegetables that were under a heat lamp were also cold. Tip: you might want to use tablets that are exactly the same size as the heat lamp, otherwise you don't need a heat(!) lamp. Or you can label the grilled vegetables as cold vegetables. The service at the tables and the bar was very, very friendly, polite and attentive. For me it was the second visit to this house. On my first visit some time ago I was totally thrilled and with this anticipation I drove to the villa. It's a shame, it was a difference like night and day. Little info: There is no parking space to the side of the entrance as such, most guests park outside on the street...then you walk the length of the building and find the entrance at the back on the left. Otherwise I can say that the restaurant is on the ground floor. Families with strollers or older people can move around very easily there. I couldn't find a changing table or a way to do so. Toilets were very clean. It's a shame there were too many points that I didn't like this time and I didn't hear that the owner had changed. I have already experienced on site that things can be much better.

Friendly staff and good food. I'd love to come back

Unfortunately something went wrong last week and the boss contacted us. Today I'm happy that we gave it a second chance. The starter was really delicious and the two pizzas were very good! Thank you very much ❤️ Unfortunately, I cannot change the rating on the other platform.