Die besten Restaurants mit Vietnamesisches restaurant Essen in Saarburg

Well. Let's just say it's not quite it. Plus: it's easy that they are open every day. Minus: the spring rolls are just not warm enough, but very tasty. The salmon is on the dry side and the Gon Bao steak is bland instead of "charf". So value for money; €15 for a starter and main course is and remains not expensive.